Currently there is no menu available for Plus6zero Restaurant in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
Sambal Kampung | Malaysian, Chinese |
Sambal Kampung Restaurant | Malaysian, Asian |
Little Malaysia Restaurant | Malaysian, Indonesian |
Golden Orchids Malaysian Restaurant | Malaysian, Chinese |
Lat's Malaysian Cuisine | Malaysian, Asian |
Below you'll find samples from menus of places nearby.
Steak and Kidney Pie | N/A |
Hot and Spicy Pie | N/A |
Vegetable Pie | N/A |
Steak bacon and Cheese Pie | N/A |
Steak and Mushroom Pie | N/A |
Cracked pepper Pie | N/A |
Famous Steak Pie | N/A |
Cornish Pastie | N/A |
Clean Here for the full menu for Dinkum Pies |
Tomato | $2.50 |
Bruschetta | $8.50 |
Served with vegetables | - |
With cheese | $4.50 |
Served with vegetables | - |
Fried egg and bacon | $11.50 |
Alfredo - Mushrooms, cream and ham | $21.50 |
Ham and Cheese | $5.00 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Soft beancurd cubes cooked
With minced pork in hot sauce |
$16.80 |
peking pork spare
With shredded mushroom, bamboo shoot and chilli sauce |
$20.80 |
Fresh mushroom soup | $6.00 |
Shanghai noodles
With shredded pork and mushroom |
$14.80 |
•Rice Dishes | |
Black Bean chicken
With steamed rice |
$12.80 |
Red chilli pork dumpling(6 pcs) | $9.50 |
-6pcs | $32.00 |
Clean Here for the full menu for Sungs Kitchen |
Pork shabushabu sausage stew | |
Beef brisket shioyaki
Pan-fried beef brisket with salt on salads |
$18.00 |
Spring roll salad
Handmade deep fried harumaki |
|
-Extra ramen
ramen |
$3.00 |
Mild pork bulgoki
Stir-fried thinly sliced pork belly with sweet soy sauce |
$15.00 |
Gyu-tan shioyaki
Pan-fried ox tongue with salt on salads |
$19.00 |
Beef bulgoki
Stir-fried thinly sliced beef rib eye with sweet soy sauce |
$15.00 |
Seafood spring onion pancake
Pancake comprising of fresh seafood pan fried over a bed of spring onion |
$17.00 |
Clean Here for the full menu for Darac Bar & Grill |
-Bacon | $3.50 |
Eggs benedict
Poached eggs, bacon, spinach, hollandaise, toast |
$12.50 |
Sourdough toast
Butter, yarra valley jam, vegemite, honey, peanut butter |
$5.50 |
Just eggs
Poached, scrambled or fried on sourdough toast |
$8.00 |
Bacon hash
Baked egg, bacon rashers, chat potatoes, chilli jam, toast |
$13.00 |
-Add poached egg | $2.50 |
B&E Roll
Fried egg, bacon, spinach, house chipotle aioli, brioche bun |
$8.50 |
-Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled | $2.50 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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