Currently there is no menu available for Sharetea in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
Kraken & Crew | Asian, Taiwanese |
BlackBall | Beverages, Dessert, Taiwanese |
Pop Tea | Taiwanese |
Patterns Cafe | Asian, Taiwanese |
Mr Huang Jin | Asian, Chinese, Taiwanese |
Below you'll find samples from menus of places nearby.
Steak and Mushroom Pie | N/A |
Steak and Kidney Pie | N/A |
Steak bacon and Cheese Pie | N/A |
Cracked pepper Pie | N/A |
Chicken Leek and potato Pie | N/A |
Cornish Pastie | N/A |
Chicken and Mushroom Pie | N/A |
Snow Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Espresso | Cup $3.50 |
Veal Scaloppine Vino Blanco - Veal served with a white wine sauce | $26.50 |
Your choice of Spaghetti, Fettuccine, Penne or Tortellini | - |
Marinara - Fresh seafood and garlic in a white wine sauce | $25.50 |
Lasagna - Meat based, cheese, egg, ham, bechamel sauce and herb | $20.50 |
Ham, Cheese and Tomato | $5.50 |
Plain | $3.50 |
Garlic Bread | Per Serve $6.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Salt and pepper scallop and prawn | $28.80 |
Crispy shredded beef tossed
With sweet and chilli sauce |
$20.80 |
Beef and vegetables "hor fun" in soup | $13.80 |
Soft beancurd cubes cooked
With minced pork in hot sauce |
$16.80 |
Shanghai spinach
With bamboo shoot |
$17.80 |
Crispy spring rolls(2pcs) | $5.50 |
Shanghai rice wine fish
With wood ear fungus |
$25.00 |
Singapore fried noodles | $14.80 |
Clean Here for the full menu for Sungs Kitchen |
Korean BBQ Beef-Cooking on the table | |
Pork kimchi stew | $13.00 |
BBQ Pork spare ribs
Korean style rack of ribs grilled with a choice of mild, hot or extreme hot |
$32.00 |
-Extra combo 1
Ramen, sausage, cheese and vegetables |
$7.00 |
Green salad
Fresh green salad with homemade dressing |
$6.00 |
Kimchi bibimbam | $12.00 |
Spicy seafood | $39.00 |
Mild pork bulgoki
Stir-fried thinly sliced pork belly with sweet soy sauce |
$15.00 |
Clean Here for the full menu for Darac Bar & Grill |
Daily sandwiches & salads available at fridge | |
-Chipolatas, smoked salmon, smashed avocado | $4.00 |
Malaysian chicken curry
Cooked in ipoh curry spices, potatoes, brown rice |
$12.50 |
-Poached eggs (2) mushrooms, bacon rashers | $3.50 |
Lasagne
Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens |
$11.50 |
Sourdough toast
Butter, yarra valley jam, vegemite, honey, peanut butter |
$5.50 |
Lamb & rosemary chipolatas
With fried egg, house kasundi, toast |
$12.50 |
Supermood
Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus |
$12.50 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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