Currently there is no menu available for The Cooks Hill in Newcastle. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Newcastle below.
| Name | Cuisines |
|---|---|
| The Cooks Hill | International |
| Wharf Restaurant & Bar | Italian, Spanish, International, Greek |
| Customs House Hotel | French, International, European |
Below you'll find samples from menus of places nearby.
| Goldbergs’ Omelettes Spanish- chorizo, potato, red onion & roast capsicum | $15.90 |
| Goldbergs’ Omelettes Siciliana- sundried tomato, spinach, fetta, onion, fresh tomato | $15.90 |
| Raisin or Cinnamon Toast | $4.90 |
| Bacon (2) | $4.00 |
| Eggs Benedict Poached eggs with housemade hollandaise sauce and your choice of: - Double smoked ham | $16.90 |
| Ricotta Cinnamon Pancakes w/ fresh seasonal fruit salad, honey & yoghurt | $15.90 |
| Bacon & Eggs Bacon, eggs (F, P or S), toasted vienna & roast tomato | $13.90 |
| Plain Toast (2) | $3.00 |
| Clean Here for the full menu for Goldbergs Coffee House |
| Tom rim thit- pan fried pork and king prawns - rich combination of lean pork and king prawns with prawns with fish sauce and sugar | $19.90 |
| Available for group of 4 or more; highly recommended for large groups, per person; includes choice of seafood dish - Entrees - Spring rolls, two person; roast quail or stuffed chicken wing;and soup. M | $27.00, $ 32.00 |
| Goi tom thit-pork and prawn salad- a refreshing salad of king prawns and pork on a bed of dressed carrot and lettuce,served with prawn crackers | $11.90 |
| Rau lan-vegetables in curry and coconut cream - a mild dish of vegetables and tofu in curry and coconut cream(available in hot) | $14.90 |
| Lychee and ice cream | $6.90 |
| Chim cut chien gion- roast quail - well marinated tiny roasted until golden brown, served with special lemon and pepper sauce | $9.90 |
| Bun luoc-steamed vermicelli(two persons per serve) | $6.90 |
| Bun tom- barbequed prawn and vermicelli- king prawns served with vermicelli | $19.90 |
| Clean Here for the full menu for Lan's Restaurant |
| -Chicken, beef or pork | $18.90 |
|
Gaeng hung lay
Traditional chiang mai pork curry with fresh ginger, garlic & tamarind sauce |
$18.90 |
|
Pra rarm long soung
Steamed mixed vegetable topped with satay sauce |
$16.00 |
|
Pad khing
Stir fried with fresh ginger, vegetable and black mushroom |
|
|
Pla nieng ma now
Steamed whole fish with chilli, ginger, shallots and lemon |
MP |
| -King prawns or mixed seafood | $24.90 |
|
Ka nom tit mor (dumpling) (6)
Pan fried prawn & garlic chives dumplings served with chilli paste & soy sauce |
$12.00 |
|
Pad num pring pow
Stir fried chilli ja & vegetable with |
|
| Clean Here for the full menu for Larnna Thai |
| Roast Vegetable and Labna Salad Chargrilled zucchini & asparagus, roasted beetroot, confit tomato, house made labna and rocket drizzled with Hunter Valley olive oil and a balsamic reduction (V | $16 |
| *All kids meals served with complementary ice cream and topping | - |
| Pan Fried Chicken Supreme Served on an asparagus, goats cheese and lemon risotto and topped with a macadamia nut and sage butter (GF) | $27 |
| Half Shell Scallops Seared scallops served in the shell with cauliflower puree, salsa verde and prosciutto crumbs (GF) | $14 |
| - Mixed vegetables | $6 |
| Chicken Breast Schnitzel 260g schnitzel served with beer battered chips & salad or mash & vegetables | $17.9 |
| Steak Sandwich 150g tender rump with tasty cheese, tomato, beetroot & onion relish, mesculin lettuce and aioli on toasted Turkish with beer battered chips | $16.9 |
| Crispy Skinned Atlantic Salmon Fresh 200g salmon fillet with purple kipfler potato, pumpkin, roast parsnip, caramelised onion finished with beurre blanc and fried capers (GF) | $27 |
| Clean Here for the full menu for Hotel Delany |
| SEARED SEA SCALLOPS gf Seared Sea Scallops, Preserved Lemon & Pea Risotto, Hazelnut Crunch & Thyme Beurre Noisette | $19 |
| SLOW COOKED LAMB RUMP Served Medium with Spinach + Feta Brik Pastry, Eggplant Cream & A Roast Capsicum, Rocket & Feta Salad | $36 |
| WARM CRUSTY FRENCH BAGUETTE Served with a Trio of Butters | $6 |
| CRISP TEMPURA PRAWNS Golden Fried Served with a Sticky Thai Dipping Sauce | $17 |
| CHICKEN FILO PARCEL OF THE DAY Slow Cooked Thigh in Today’s Delicious Flavour Wrapped in Filo Pastry & Baked Till Golden. See The Specials Menu | $29 |
| PASTA CHILLI MARINARA Prawns, Mussels, Squid & Fish Sautéed with Baby Capers, Fresh Chillies in a Rich Tomato Sauce Tossed Through Fresh Pasta HOT! | $19 |
| NOLAN’S PRIVATE SELECTION RUMP STEAK gf 150 Day Grain Fed 400g Rump served with Chips, Slaw & Your Choice of Jus: Green Pepper Corn, Creamy Mushroom, Classic Dianne or Café De Paris Butter | $32 |
| Clean Here for the full menu for Scratchleys On The Wharf |
| Name | Cuisines |
|---|---|
| Goldbergs Coffee House | Cafes |
| Lan's Restaurant | |
| Scratchleys | Takeaway Food |
| Chinois Restaurant | Chinese |
| Civic Lunch Delights | Takeaway Food |
| Larnna Thai | Asian, Thai |
| Hotel Delany | Cafes |
| Scratchleys On The Wharf | |
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