Currently there is no menu available for Three Peppers Restaurant in Five Dock. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Five Dock below.
Name | Cuisines |
---|---|
Club Five Dock | Modern Australian |
Three Peppers Restaurant | Modern Australian, Asian |
5 Elements Restaurant | Modern Australian |
Rustico | Italian, Modern Australian, European, Mediterranean, Pizza |
Club Five Dock RSL | Modern Australian, Asian |
Below you'll find samples from menus of places nearby.
Small • Medium • Large | $3.50/$5.90/$7.90 |
Coleslaw (Small/Medium/Large) | $4.50/$5.50/$7.00 |
Grilled Fish + chips & salad | $11.70 |
Family Pack: 4 battered fish, 10 calamari, 4 seafood sticks, 4 prawn cutlets + large chips, salad, drink | $61.90 |
1 Grilled Fish, 2 Calamari Rings, 1 Prawn Kebab, 2 Octopus + Chips & Salad | $16.80 |
Seafood Salad (Small/Medium/Large) | $6.60/$8.60/$9.90 |
Greek Salad (Small/Large) | $5.00/$7.00 |
Seafood Pack: 2 battered fish, 8 calamari, 2 seafood sticks, 2 prawn cutlets + small chips & salad | $33.00 |
Clean Here for the full menu for Great North Seafoods |
Vinny Special - bolognese sauce, eggplant & peas (Medium/Large) | $16.00/$18.00 |
Pesce del Giorno - fish of the day | MP |
Veal Pizzaiola - garlic, tomato, olives, wine & oregano | $17.50 |
Lasagna - oven baked layers of pasta with bolognese sauce | $14.00 |
Fritto Misto - selected variety of fresh seafood, fried | $32.00 |
Mexicana - tomato, cheese, hot salami, capsicum & olives (Medium/Large) | $16.00/$18.00 |
Veal Saltinbocca - ham, cheese, dash of tomato & wine | $17.50 |
Polpi Arrosto - grilled baby octopus | $15.00 |
Clean Here for the full menu for Totos Pizzeria |
Penne Melenzane - Napoletana sauce with sauteed eggplant, basil and parmesan cheese | $13.50 |
Risotto Rizzo - Arborio rice with prawns, wilted rocket and pine nuts in a tomato cream sauce | $17.90 |
Pancakes | - |
Garlic Prawns - King prawns, sauteed in garlic, chilli, olive oil and napoletana sauce. Served with sourdough toast | $17.50 |
Calabria - Salami, artichoke, olives and provolone cheese | $9.80 |
Supreme Burger - Beef, bacon, egg, cheese, beetroot, lettuce, tomato and onion. Served with chips | $13.90 |
Bar Rizzo - Prosciutto, grilled eggplant, sundried tomatoes and provolone cheese | $9.80 |
Chips (Served by the bowl) | $5.50 |
Clean Here for the full menu for Bar Rizzo |
Cooked tuna | $ 5.50 |
Pork katsu | $ 19.50 |
Tuna only (10pcs) | N/A |
6pcs salmon nigiri | $ 14.50 |
Edamame- boiled soy beans in pod | $ 5.00 |
Wakame | $ 5.00 |
Chicken katsu meal- deep fried chicken fillet served with japanese katsu sauce | $ 12.00 |
Wakame- small seaweed salad | $ 3.50 |
Clean Here for the full menu for Sushi Oh Oo |
• Fussilli al Salmone – Spiral pasta cooked in a cream, brandy & white wine sauce with smoked salmon & asparagus | $16.50 |
• Fusilli alla Norma – Spiral shaped pasta cooked in a tomato sauce with a dash of cream, eggplant, baked ricotta, fresh basil & parmesan cheese | $16.50 |
• Pizzaiola – Veal cooked in a napoletana & white wine sauce with black olives, capers, fresh basil & oregano | $21.00 |
• Ai Gamberi – Veal cooked in a creamy white wine cheese sauce with prawns & asparagus | $23.00 |
• Smoked Salmon, Spanish Onion, Capers, Bocconcini & Rocket | $18 / $21 / $24 |
• Single Serve Gelato | $3.50 |
- | S / M / L |
• L’angolo Special – Mushrooms, Spinach, Olives, Fresh Tomato, Garlic, Cheese & Tomato | $16 / $18 / $21 |
Clean Here for the full menu for L'Angolo Ristorante & Pizzeria |
Name | Cuisines |
---|---|
Great North Seafoods | Fish & Chips, Seafood |
Totos Pizzeria | Italian, Pizza & Pasta |
Il Pollo Chargrilled Chicken & Burgers | Italian, Steak, Barbeque, Charcoal Chicken, Hamburgers, European, Takeaway Food |
Carmen's On The Park | |
Marineve Pasticceria | Bakery |
Cafe At 49 | Cafes |
Cafe Xtreme | Cafes |
Bar Rizzo | Italian |
Notice wrong information? Help us keep everything about Three Peppers Restaurant up to date.
Click here to send us an updateMonday: 9:00 AM – 4:00 AM, Tuesday: 9:00 AM – 4:00 AM, Wednesday: 9:00 AM – 4:00 AM, Thursday: 9:00 AM – 4:00 AM, Friday: 9:00 AM – 4:00 AM, Saturday: 10:00 AM – 4:00 AM, Sunday: 10:00 AM – 4:00 AM