Currently there is no menu available for A Taste For All Seasons in Armadale. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Armadale below.
Below you'll find samples from menus of places nearby.
| Trio of Dips | $9.00 |
| Bowl of Sauerkraut or Cabbage | $5.00 |
| All steak & poultry come with chips, salad & choice of sauce. | - |
| Black Angus Porterhouse (Gippsland) 350g | $34.00 |
| - Plain | $19.00 |
| Creme Brulee | $12.00 |
| Bowl of Vegetables | $7.00 |
| Black Angus Porterhouse (Gippsland) 300g | $29.00 |
| Clean Here for the full menu for Orrong Hotel |
| Gyoza / 6p - Seared raw eye fillet sliced and sprinkle with seasame served with tangy citrus sauce | $9 |
| Inside -out maki - Parwn | $10 |
| Sushi platter - maki & nagiri with tuna, salmon & prawn, white fish is also available upon request | N/A |
| Gyu tataki - Seared raw eye fillet sliced and sprinkle with seasme served with tangy citrus sauce | $17 |
| Nigiri sushi - Ikura / salmon caviar | $14 |
| Nigiri sushi - Tamagoyaki / omelette | $6 |
| Sushi & sashimi platter - Main for two ( 8p small maki , 8p nigiri & 24 slices sashimi ) | $52 |
| Sushi & sashmi lunch platter - 4p small maki, 4p spicy maki, 3p nigiri sushi & a small bite | $20 |
| Clean Here for the full menu for Sozai Restaurant |
| Vegetable Croquette (3 pcs) | $5.50 |
| Bento Lunch Box (with Miso Soup) - chef selection of the day served in japanese meal box | $14.00 |
| Katsu Don - deep fried pork fillet with vegetables and egg on rice | $10.00 |
| Wafu Steak - eye fillet steak in wafu sauce in sizzling hot plate | $19.00 |
| Sukiyaki - sliced fillet cooked with various vegetables in sukiyaki sauce | $16.00 |
| Niku Udon or Ramen Soup - japanese noodles and chicken and vegetables in soup | $9.50 |
| Sashimi - sliced thinly raw fish (Entree/Main) | $9.00/$13.80 |
| Gohan - steamed rice | $2.50 |
| Clean Here for the full menu for Mibaya Japanese Restaurant |
| Pad Kew Mao Chicken or Beef - stir fried flat rice noodle with basil & spicy sauce | $15.00 |
| Sweet & Sour Chicken or Pork - with sweet & sour sauce & vegetables | $15.00 |
| Chicken or Beef Satay | $7.00 |
| Larb Ped - roasted duck with Thai herbs, lemon juice & chilli | $18.00 |
| Duck Rice Rolls - fresh rice pastry | $15.00 |
| Duck Bok Choy - roasted ducks with bok choy, plum sauce & broccoli | $22.00 |
| Massaman Chicken or Beef - creamy tasty coconut curry with potatoes | $16.00 |
| Steamed Rice (S/L) | $2.50/$3.50 |
| Clean Here for the full menu for Thai On High |
| Moroccan Lamb Cutlets - spice crusted, lemon freekah, minted orange blossom yoghurt, lebanese eggplant, pistachio nuts | $26.50 |
| Salmon Affumicato - oak smoked salmon, crème fraiche. brioche, hollandaise, watercress | $19.00 |
| Healthy Melbourne (GF) (DF) - egg white sandwich, heirloom tomatoes, poached chicken, life loaf, shot of greens | $19.00 |
| Prawn Linguini - garlic prawns, fresh chilli, spinach, spanish onion, fennel, fish veloute, cherry tomatoes | $24.00 |
| Fat boy chips, rosti | $4.50 |
| Smashed Avocado - 2 free range poached eggs, smashed avocado, danish feta, mint, rocket, pomegranate, toast | $17.00 |
| Seasonal Fruit Salad | $9.50 |
| Duo of Dips turkish bread, flat bread | $14.00 |
| Clean Here for the full menu for The Lovebird Cafe |
| Name | Cuisines |
|---|---|
| Cubbyhouse Canteen | |
| Le Petit Prince | European |
| Orrong Hotel | Pub Food |
| Maiko Japanese Restaurant | Japanese, Asian |
| Sozai Restaurant | Japanese |
| Cooper & Milla's | Cafes |
| Cafe Amalia | Modern Australian, Cafes |
| Grapeseed | Cafes, Modern Australian |
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