| ½ Doz Natural / 1 Doz Natural | $15.50 / $29.00 |
| ½ Doz Mornay / 1 Doz Mornay | $16.50 / $31.00 |
| ½ Doz Kilpatrick / 1 Doz Kilpatrick | $16.50 / $31.00 |
| ½ Doz Mixed / 1 Doz Mixed | $16.50 / $31.00 |
| Garlic | $6.00 |
| Herb | $6.00 |
| Cheese & Chive | $6.00 |
| Garlic & Chilli | $6.00 |
| Gourmet Cheese & Vegetable Platter for Two - A selection of Australian cheese & char-grilled vegetables served with fresh fruit, chutney & crackers | $27.50 |
| Bowl of Fries - Hot & crispy served with home-made Aioli | $6.00 |
| Bowl of Wedges - Seasoned wedges served with sour cream & sweet chilli sauce | $7.00 |
| Soup of the Day - Home-style soup served piping hot with thick sliced buttered toast | $9.00 |
| Prawns with Garlic - Prawns (6) gently simmered in creamy garlic sauce with fluffy rice | $18.00 |
| Prawns with Coconut - Prawns (6) delicately crumbed in coconut deep-fried & accompanied by velvety mango & lime dipping sauce lightly spiked with sweet chilli | $18.00 |
| Seafood Plate - Freshly crumbed fish pieces(2), crumbed squid(2), crumbed prawn cutlets(2) served with chips, lemon, tartare sauce & salad | $17.50 |
| Caesar style Salad - Chef Adi’s fresh salad is garnished with toasty garlic croûtons & tangy parmesan cheese | $13.00 |
| - with herb marinated grilled chicken extra | $3.00 |
| - with flame-grilled prawns extra | $6.00 |
| Beef Lasagne - Homemade lasagne served with chips & crisp garden salad | $15.00 |
| Chicken Schnitzel - Freshly crumbed tender chicken breast fillet served with golden fries and salad | $17.00 |
| Salt & Pepper Squid - Dusted and fried squid served on bed of salad with Honey Dijon dressing with fries on the side | $16.50 |
| Open Steak Sandwich - Tender steak served on toasted vienna bread with lettuce, tomato, bacon, onion and crisp chips | $14.00 |
| Deep Fried Fish ‘n’ Chips - Freshly battered crispy flathead fillets served with salad, fries, lemon and tartare sauce | $16.95 |
| Thai Beef Salad - Warm beef strips served on a garden salad with rice noodles,roasted peanuts & coriander tossed in sweet chilli sauce | $15.00 |
| Sherpa Chicken Salad - Grilled chicken strips in spicy Himalayan marinade & herbs served on a bed of salad with tangy mango dressinG | $17.50 |
| Vegetarian Fettuccini Sicillian - al dente pasta topped with black olives, mushroom, basil & capsicum tossed in a savoury Napolitano sauce | $13.00 |
| - | - |
| ½ Doz Natural / 1 Doz Natural | $15.50 / $29.00 |
| ½ Doz Mornay / 1 Doz Mornay | $16.50 / $31.00 |
| ½ Doz Kilpatrick / 1 Doz Kilpatrick | $16.50 / $31.00 |
| ½ Doz Mixed / 1 Doz Mixed | $16.50 / $31.00 |
| Garlic | $6.00 |
| Herb | $6.00 |
| Cheese & Chive | $6.00 |
| Garlic & Chilli | $6.00 |
| Prawns with Garlic - Prawns gently simmered in creamy garlic sauce with fluffy rice | $18.00 |
| Prawns with Mango & Sweet Chilli - Prawns given a saucy tropical treatment of mango & sweet chilli smoothed with fresh cream & accompanied by fluffy rice | $18.00 |
| Prawns with Coconut - Prawns delicately crumbed in coconut deep-fried & accompanied by velvety mango & lime dipping sauce lightly spiked with sweet chilli | $18.00 |
| Soup of the Day - Home-style soup served piping hot with thick sliced buttered toast | $9.00 |
| Kangaroo and Plum - Tender loin fillet, cooked medium-rare and paired with tart plum sauce with a subtle hint of chilli on couscous | $18.00 |
| Caesar style Salad - Chef Adi’s fresh salad is garnished with toasty garlic croûtons & tangy Parmesan cheese | $11.00 |
| - with herb marinated grilled chicken extra | $3.00 |
| - with flame-grilled prawns extra | $6.00 |
| Chicken Satay - Marinated chicken tenderloins in creamy peanut sauce with crunchy Asian vegetables and fluffy rice | $17.00 |
| Crisp garden salad | $7.00 |
| Freshly steamed vegetables | $7.50 |
| Choice of sauces | $3.50 |
| Rice | $5.00 |
| Chips | $4.00 |
| - with gravy | $6.00 |
| All meals served with farm fresh seasonal vegetables | - |
| Macadamia Crusted Barramundi - oven-baked fillets crusted with crispy macadamias & drizzled with dill infused hollandaise sauce | $30.00 |
| Flathead Fillets - grilled fillets cooked to perfection topped with freshly cooked prawns & bernaise sauce | $28.00 |
| Seafood in a Basket - old-fashioned freshly crumbed fish fillets, tender Tasmanian scallops, prawn cutlets, oyster & calamari served on a bed of crispy fries. | $27.00 |
| Rack of Lamb - allow 30 mins Rosemary stuffed rack of lamb crusted with ground wattle seed with rich lamb & native mint jus | $35.00 |
| Chicken Roulade - tender breast fillet filled with baby spinach, mushrooms, bacon & cheese & gently poached served on a bed of mash with a splash of chardonnay jus | $29.00 |
| Chicken Yacaaba - Flame-grilled chicken breast fillet topped with fresh avocado & creamy green peppercorn sauce | $28.00 |
| Crepes with Lemon Myrtle Chicken - tenderloin fillets cooked in a creamy aromatic lemon myrtle sauce & finished with melted cheese | $26.50 |
| Crepes with Seafood - a medley of fresh seafood simmered in a creamy pernod sauce & topped with melted cheese | $28.50 |
| Crepes with Vegetables - fresh Mediterranean stir-fried vegetables wrapped in a light crepe & finished with melted cheese | $24.00 |
| Bushpeppered Scotch Fillet - char-grilled tender steak with an aromatic spicy masala & bush pepperberry sauce | $29.00 |
| AJ’s Turf - juicy tender flame-grilled scotch fillet with fresh seafood selection in a creamy ouzo sauce | $30.00 |
| Scotch Fillet Steak - tender char-grilled steak cooked to your liking & served with your favourite sauce | $29.00 |
| - Sauce Selections:Dianne / Garlic & Cream / Mushroom & Red Wine / Creamy Green Peppercorn | - |
| Vegetarian Fettuccini Sicillian - al dente pasta topped with black olives, mushroom, basil & capsicum tossed in Napolitano sauce | $26.50 |
| Mediterranean Spaghetti - pasta topped with spicy Chorizo sausage, tender chicken pieces, fresh chilli & char-grilled capsicum in a Napolitano sauce | $28.00 |
Menu Disclaimer
Below you'll find samples from menus of places nearby.
| Garlic and cheese Turkish Bread | $9 |
| Thai Beef - Tender slices of beef, tossed through rice noodles, cashews, red capsicum, Asian herbs, red onion, carrot, finished with sweet Thai dressing and crisp fried shallots | $24 |
| Crisp Skinned Atlantic Salmon - with dill and prawn risotto and smoked paprika aioli | $29 |
| Beef Viking Cutlet - on three cheese gratin with seared prawns and soubise sauce | $38 |
| Chilli Prawn - Prawn, chilli, extra virgin olive oil, garlic tomato, linguine with fresh shaved parmesan | $24 |
| American Style Sliders - topped with 4x battered onion rings, 2x pulled pork and slaw, 2x wagyu beef with beet relish, cheddar and pickles | $24 |
| Salt and Pepper Squid - with salad and fries, garlic aioli | $19 |
| Pork Cutlet with Honey Herb Crust - on pea puree with smashed chats, mustard cream | $26 |
| Clean Here for the full menu for Vues On The Bay |
| Sour Cream | $1.50 |
| Big-Ass Burrito huge flour tortillas filled with your choice of beef, chicken or vegetarian, with lettuce, rice, cheese and salsa, topped with guacamole & sour cream & served with fresh mexican corn | $29 |
| Hacienda Pie flour tortilla pie filled with your choice of beef, chicken or vegetarian, topped with rice and our 3 cheese mix & sour cream, served with fresh mexican corn on the cob | $19 |
| Mexican Chicken Schnitzel chicken schnitzel dusted with mexican spices, topped with grilled bacon & our 3 cheese mix with guacamole, served with corn chips, fries & fresh mexican corn on the cob | $22 |
| Jalapeno Sour Cream Dip | $2 |
| Mexican Grilled Chicken Caesar Salad grilled chicken breast tossed with baby cos lettuce, bacon, egg and a tangy dressing served in a crisp tortilla basket | $18 |
| Spaghetti Pollo grilled skinless chicken breast, tomato and basil sauce with feta, shallots & sun-dried tomatoes, topped with shaved parmesan | $20 |
| Quesadilla your choice of beef, chicken or vegetarian, sandwiched between 2 flour tortillas and grilled, topped with jalepeno sour cream, served with coriander & lime rice & fresh mexican corn on the | $19 |
| Clean Here for the full menu for Cantina Mexican Restaurant |
| Potato Gnocchi Potato Gnocchi Traditional little Italian potato dumplings, served in a rich Napoletana (tomato & basil) sauce, with shaved parmesan cheese. A bowl of fresh house salad is serv | $19.95 |
| Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. | $31.95 |
| Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. | $34.95 |
| Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. | $8.95 |
| Grilled Garlic Mushrooms (LG) | $3.95 |
| NEW Garlic Aioli | $1.95 |
| Tortellini & Prawns Tortellini & Prawns 5 pan-fried tiger prawns served atop spinach and ricotta tortellini, with a Napoletana sauce, shavings of parmesan cheese and a bowl of fresh house sal | $28.95 |
| Clean Here for the full menu for Hog's Breath Cafe |
| DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge | n/a |
| PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes | n/a |
| DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise | n/a |
| DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce | n/a |
| MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella | n/a |
| HAM & CHEESE - Smoked leg ham & mozzarella | n/a |
| PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base | n/a |
| FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes | n/a |
| Clean Here for the full menu for Domino's Pizza |
| Name | Cuisines |
|---|---|
| Jumbo Palace Restaurant | Chinese, Asian |
| Peters Chinese Takeaway | Asian, Chinese |
| John Dory's Take Away | Takeaway Food |
| Bub's Fish & Chips | Seafood, Fish & Chips |
| Sandbars Seafood | Fish & Chips, Seafood |
| Incredible Edibles | Cafes |
| Dolphin Watch Cafe | Cafes |
| Aquablu Bistro & Bar | |
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