Currently there is no menu available for Accent Bar Cafe in Williamstown. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Williamstown below.
Name | Cuisines |
---|---|
Cafe Bon Bon Tea Shop | Cafes |
Ferguson Street Provisions | Cafes |
Enchanted Cafe | Cafes |
Schwabs Galley | Cafes |
Routley's 1947 Pie Bar | Cafes |
Below you'll find samples from menus of places nearby.
Vanilla ice-cream with topping (chocolate, strawberry, caramel) | $6.50 |
- With chicken or vegetables | $8.50 |
Pad thai noodles (g) a sweet tangy stir fry of thin rice noodles with prawns, eggs, and bean shoots topped with crushed peanuts | $14.50 |
Pad thai (g) thin rice noodles in a sweet tangy sauce, eggs, bean shoots and vegetables, topped with crushed peanuts | - |
Rice paper rolls (4) (g) pork, rice vermicelli noodles and salad wrapped in thin rice paper served with sweet chilli sauce | $10.00 |
Choice of stir fry with prawns, fish fillets or mixed seafood | $21.00 |
Roti rolls (4) roti bread filled with chicken satay, salad and peanut sauce | $10.50 |
Prawn crackers with peanut dipping sauce | $3.00 |
Clean Here for the full menu for Wild Rice |
Battered Onion Rings with Kick Ass Ketchup & chilli, lime aioli | $8.00 |
Crumbed Chicken Burger crumbed chicken breast, accompanied with beetroot, bacon, cheese, egg & aioli | $17.00 |
Pavlova with passionfruit pulp and berry coulis | $8.50 |
Vanilla Ice Cream with a choice of strawberry or chocolate topping | $4.00 |
Battered Flathead Tails served with Bad Boy Chips, tartare sauce, fresh lemon wedges & salad | $22.50 |
Grilled Salmon Fillet with sautee spinach, potato hash, fennel remoulade & a dill sauce | $26.00 |
Steak & Guinness Pie with wedges & chive sour cream | $22.00 |
Salt ‘n’ Pepper Calamari with cherry tomato & fennel remoulade, aioli and lemon | $13.50 |
Clean Here for the full menu for The Yacht Club Hotel |
Satay Wok - Thick Rice Noodles stir-fried with Assorted Vegetables (Beef/Chicken/Seafood) | $13.50/$13.50/$15.50 |
Chicken & Pineapple Fried Rice - Chicken, Pineapple, Egg, Peas & Assorted Vegetables | $13.50 |
Hokkien Mee - Thick Egg Noodles with Roast Pork, Shrimp, Egg & Assorted Vegetables in Dark Soy Sauce | $13.50 |
Combo Soup - Thin Egg Noodles with Chicken, Beef, Roast Pork, Prawn & Assorted Vegetables in Clear Chicken Soup | $14.50 |
Roti Roll (each) Beef or Chicken | $12.00 |
Beef & Tomato Fried Rice - Beef, Tomato, Egg, Peas & Assorted Vegetables in Tomato Sauce | $13.50 |
Fried Won-Ton (5 pcs) | $6.50 |
Honey Pepper Wok - Thick Egg Noodles stir-fried with Assorted Vegetables (Beef/Chicken/Seafood) | $13.50/$13.50/$15.50 |
Clean Here for the full menu for Wok Rite In Noodle & Snack Bar |
POR PIEA PAG (4 per serve) Spring rolls filled with vegetables served with sweet chilli sauce | $6.90 |
SOM TUM SALAD (Green Papaya Salad) A popular fresh green papaya salad made with green beans, tomato, peanuts and lime. Serving option mild, medium and hot. | $12.50 |
LARB GAI Minced chicken cooked in lemon juice, mint, spring onion and chilli | $12.90 |
HOR MOK TALAY Combination seafood steamed with curry paste and herbs, topped off with a dash of coconut milk | $20.50 |
PAD TA KRAI PAG Mixed vegetables stir fry with fresh lemongrass and a touch of chilli | $14.50 |
CURRY PUFF (4 per serve) Our specialty Thai style curry puff made form minced chicken, curry powder and potato served with home made chilli sauce | $7.50 |
TOM KAR GAI Spicy chicken simmered in coconut milk flavoured with lemongrass and kaffir leaves | $7.90 |
PAD BI GRAPOW A delicious stir fry dish with fresh chilli and onion with main ingredient being basil leaves. Choice of pork, chicken, beef or lamb | $15.90 |
Clean Here for the full menu for Siam Orchid Thai Restaurant |
THE PULSE Lentil patty - roasted capsicum - feta - kalamata olive - salad - basil pesto - aioli | N/A |
THE COUCH POTATO Deep fried potato rosti - grilled onion - bush tomato chutney - smoky chipotle mayo - lettuce | N/A |
TANDOORI SALAD Lettuce - tandoori chicken breast - tomato - onion - roasted capsicum - coriander - tzatziki | N/A |
CHIPS Thick cut chips fried in high quality oil blend | N/A |
REAL KID’S COMBO Prime Beef or Chicken Breast. Served on mini bread buns with cheese & tomato sauce + small chips + bottle of water or Pop top | N/A |
MEAT LOVER* Bacon - salami - ham - tasty cheese - grilled onion - tomato - lettuce - BBQ sauce | N/A |
MINI POTATO CAKES Gourmet mini potato - light batter - fried in high quality oil blend | N/A |
- STOCKMAN’S 150g Gippsland natural beef - grilled tomato, onion, mushroom, seeded mustard ragout - lettuce - aioli | N/A |
Clean Here for the full menu for Burger Edge Williamstown |
Name | Cuisines |
---|---|
Hot Wings Charcoal Chickens | Charcoal Chicken, Takeaway Food |
Wild Rice | Thai |
Yamabuki Japanese Restaurant | Sushi, Asian |
Al Porto Vecchio | Italian |
Stag's Head Hotel Pty Ltd | Modern Australian, Pub Food |
Tiki's Take Away | Takeaway Food |
Mezmez | |
Hobson Bay Fish & Chip Shop | Fish & Chips, Seafood |
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