Currently there is no menu available for Ferguson Street Provisions in Williamstown. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Williamstown below.
| Name | Cuisines |
|---|---|
| Cafe Bon Bon Tea Shop | Cafes |
| Ferguson Street Provisions | Cafes |
| Enchanted Cafe | Cafes |
| Schwabs Galley | Cafes |
| Routley's 1947 Pie Bar | Cafes |
Below you'll find samples from menus of places nearby.
| Chilli prawns a hot pot of king prawns with sweet chilli sauce | $21.00 |
| Pandan chicken (4) (g) marinated chicken pieces wrapped in pandan leaves served with sweet plum sauce | $9.50 |
| Combination seasonal vegetables (g) | - |
| A selection of cakes and desserts from the bar | $8.00 |
| Fried rice (g) | - |
| Green (g) medium curry of red chilli, rich coconut milk and vegetables | - |
| Chilli whole crab whole crab with sweet chilli sauce | $23.50 |
| Spicy baby octopus (g) grilled baby octopus with a chilli and ginger dressing served with lemon wedge | $9.00 |
| Clean Here for the full menu for Wild Rice |
| Crumbed Chicken Burger crumbed chicken breast, accompanied with beetroot, bacon, cheese, egg & aioli | $17.00 |
| Grilled Salmon Fillet with sautee spinach, potato hash, fennel remoulade & a dill sauce | $26.00 |
| Lemon Peppered Calamari tender calamari with capsicum, spanish onions, bean shoots, cucumber & palm sugar dressing | $16.50 |
| Lemon Lime Mousse served with berrie coulis and double cream | $8.50 |
| Home Made Garlic & Cheese Bread | $8.50 |
| Confit Duck Leg with dupuy lentils and duck jus | $22.00 |
| Chicken Rissoles BBQ chicken & bacon rissoles accompanied with a rocket salad and BBQ sauce | $12.50 |
| Brandy Snap Baskets mango sorbet, fresh strawberries & double whipped cream | $8.50 |
| Clean Here for the full menu for The Yacht Club Hotel |
| Special Hot Wok - Thin Egg Noodles with Chicken, Beef, Roast Pork, Prawn & Assorted Vegetables in Special Chilli Sauce (Mild/Medium/Hot) | $14.50 |
| Curry Puff - Choice of Chicken, Beef or Vegetarian | $2.90 |
| Lemongrass Ginger Wok - Thin Egg Noodles stir-fried with Assorted Vegetables (Beef/Chicken/Seafood) | $13.50/$13.50/$15.50 |
| Honey Pepper Wok - Thick Egg Noodles stir-fried with Assorted Vegetables (Beef/Chicken/Seafood) | $13.50/$13.50/$15.50 |
| Seafood Nasi Goreng - Fried Rice with Prawn, Squid, Fish Cakes, Crab Meat, Eff, Peas & Assorted Vegetables in Indonesian Chilli Sauce (Mild/Medium/Hot) | $15.50 |
| Mongolian Wok - Thick Egg Noodles stir-fried with Assorted Vegetables (Beef/Chicken/Seafood) | $13.50/$13.50/$15.50 |
| Singapore Noodles - Thin Rice Noodles with Roast Pork, Shrimp, Egg & Assorted Vegetables in Curry Sauce (Mild/Medium/Hot) | $13.50 |
| Vegetarian Fried Rice - Fried Rice with Egg & Assorted Vegetables in Soy Sauce | $12.50 |
| Clean Here for the full menu for Wok Rite In Noodle & Snack Bar |
| PAD PREAW WAN Thai style sweet and sour dish. Choice of pork, chicken, beef or lamb | $15.90 |
| MIXED ENTREE Por Piea (2), Curry Puff (1), Goong Hom Pha (1), Satays (2) | $10.50 |
| GOONG MED Stir fry prawns with cashew nuts and Thai spices | $20.50 |
| GOONG GRATIEM Thai style stir fry prawns with garlic and ground pepper | $20.50 |
| PAD TALAY A delicious stir fry mixed seafood of prawns, scallops, squid and rockling fillets in our home made chilli paste sauce | $20.50 |
| PAD MED PAG A sweet and mild stir fry mixed vegetables with cashews and Thai spices | $14.50 |
| CURRY PUFF (4 per serve) Our specialty Thai style curry puff made form minced chicken, curry powder and potato served with home made chilli sauce | $7.50 |
| TOM YUM TALAY Tom Yum with seafood and mushrooms | $8.50 |
| Clean Here for the full menu for Siam Orchid Thai Restaurant |
| BBQ BACON* Double bacon - salad - BBQ sauce - aioli | N/A |
| CHILLI CHICK* Avocado - bacon - jalapeno - salad - chilli sauce - aioli | N/A |
| SEASONING Sea salt - chook salt - mexican - tuscan - parmesan oregano | N/A |
| MOROCCAN LAMB Grilled pumpkin - roasted red capsicum - hommus - aioli | N/A |
| MEXICAN Jalapeno - roasted capsicum - salami - avocado - salad - chilli sauce | N/A |
| MEDITERRANEAN LAMB Roasted red capsicum - feta - kalamata olive - salad - basil pesto - aioli | N/A |
| TERIYAKI CHICKEN Marinated teriyaki chicken breast - roasted red capsicum - grilled onion - tomato - lettuce - Japanese mayo | N/A |
| PLAIN & SIMPLE Salad - relish - aioli | N/A |
| Clean Here for the full menu for Burger Edge Williamstown |
| Name | Cuisines |
|---|---|
| Hot Wings Charcoal Chickens | Charcoal Chicken, Takeaway Food |
| Wild Rice | Thai |
| Yamabuki Japanese Restaurant | Sushi, Asian |
| Al Porto Vecchio | Italian |
| Stag's Head Hotel Pty Ltd | Modern Australian, Pub Food |
| Tiki's Take Away | Takeaway Food |
| Mezmez | |
| Hobson Bay Fish & Chip Shop | Fish & Chips, Seafood |
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