Ruit Loaf - Spiced Fruit Loaf With Cinnamon Butter | $5.50 |
Toast - Sour Dough Or 7 Grain Toast Served Withbutter And A Choice Of Jam, Vegemite, Honeyor Peanut Butter | $5.00 |
Gluten Free Bread Available | $5.00 |
Brioche French Toast - With Maple Syrup | $9.00 |
Brioche French Toast - Bacon Or Fresh Seasonal Fruit | $12.00 |
Brioche French Toast - Mixed Berries And Ice-Cream | $14.00 |
Fresh fruit salad - Diced seasonal fruits with lime yoghurt and strawberry salsa salad - diced seasonal fruits with lime yoghurt and strawberry salsa salad - | $8.00 |
Muesli - Homemade bircher served with seasonal fruit compote and candied hazelnuts - homemade bircher served with seasonal fruit compote and candied hazelnuts - | $10.50 |
Toasties - Ham, Cheese And Tomato | $7.00 |
Toasties - Avocado, Cheese And Tomato | $8.00 |
Avocado Toast - Smashed Avocado Loaded On 7 Grain Toast With Meredith Farm Goats Cheese And Wild Rocket | $13.50 |
Champion - A Choice Of Poached, Scrambled Or Fried Eggs On Sourdough Toast With The Lot; Smashed Avocado, Garlic Thyme Mushrooms,Delicous Bacon, A Golden Hash Brown And Tomato Relish
$2.00 extra / $3.00 extra / $2.50 extra` |
- |
Toasted Brioche Bun Loaded With Bacon, Lettuce, Tomato And Homemade Aioli / Extras: Avocado $3.00 Fried Egg $2.00 - | $13.50 |
Ham Omelette - Lightly Beaten Eggs Pan Cooked With Shaved Ham, Cheese, Spinach And Tomatoserved With Sourdough Toast | $12.50 |
Vegetarian Omelette - Lightly Beaten Eggs Pan Cooked With Garlic Thyme Mushrooms, Tomato, Cheese, Red Onion,Baby Spinach Leaves And Fetta, Served With Sourdough Toast | $13.50 |
Eggs - Free Range Eggs - Scrambled, Poached Or Fried Served On Toasted Sourdough | $8.00 |
Extras - Wilted Spinach, Homemade Tomato Relish, Hash Brown | $2.00 each |
Extras - Garlic Thyme Mushrooms, Hollandaise | $2.50 each |
Extras - Smashed Avocado, Griled Haloumi Cheese | $3.50 each |
Extras - Champion - A Choice Of Poached, Scrambled Or Fried Eggs On Sourdough Toast With The Lot; Smashed Avocado, Garlic Thyme Mushrooms,Delicous Bacon, A Golden Hash Brown And Tomato R | $4.00 each |
Homemade Corn, Zucchini & Fetta Fritters (2) | $5.50 |
Sir Benedict - A Choice Of Salmon, Ham Or Bacon On Sourdough Toast With Poached, Homemade Hollandais And Freshbaby Spinach | $14.00 |
Healthy Hit - Homemade Corn, Zucchini And Fetta Fritters Served With Poached Eggs, Smashed Avocado,Baby Spinach Leaves And Grilled Tomato | $14.50 |
Affogato - Our House Special Of Poached Eggs On Sourdough Toast With Garlic Thyme Mushrooms, Freshbaby Spinach Leaves, Smashed Avocado And Homemade Hollandaise | $14.50 |
Kasoundi - Our Homemade Corn, Zucchini And Fetta Fritters Served With Poached Eggs, Smashed Avocadoand Delicious Bacon, Finished Wtih Our Spicy Homemade Kasoundi Relish | $16.50 |
Gluten free bread avaibale on request extra | $1.50 per serve |
Extras - Bacon, Homemade Kasoundi | $3.00 each |
Champion - A Choice Of Poached, Scrambled Or Fried Eggs On Sourdough Toast With The Lot; Smashed Avocado, Garlic Thyme Mushrooms,Delicous Bacon, A Golden Hash Brown &Tomato Relish | $18.50 |
Fries - Big Bowl Of Chunky Cut Fries Served With Homemade Lemon Aioli& Tomato Sauce | $7.00 |
hickpea Burger - Huge Homemade Chickpea & Roast Pumpkin Patty, Toasted Brioche Bunwith Smashed Avocado, Crisp Cos Lettuce & With A Caper,Spanish Onion & Coriander Salsa, With Chunky Fries | $10.50 |
Optional Crispy Proscuitto | $13.50 |
Seasonal Taste Plate - A Daily Selection Of Our Tastiest Morsels Served With Accompanying Homemadecondiments, Salad & Bread | $14.50 |
Pear Salad - A Light Salad Of Wild Rocket, Walnuts, Meredith Farm Goats Cheese & Slices Of Peartossed In A Tangy White Wine & Dijon Mustard Vinaigrette, Fishished With A Drizzel Of Honey | $14.50 |
Optional Extra With Crispy Proscuitto | $17.50 |
Popcorn Chicken Salad -Lemonade Marinated Popcorn Chicken, Tossed W Sweet Cherry Tomatoes, Crisp Coslettuce, Finely Sliced Spanish Onion & Seasonal Herbs,WithCreamy Maple & Malt Dressing | $16.50 |
Super Seedy Salad - Seasonal Spring Vegetables & Toasted Seeds W Fresh Baby Spinach, Meredith Farm Goats Cheese &Fresh Seasonal Herbs, W A Tangy White Wine & Dijon Mustard Vinaigrette | $15.50 |
Roast Chicken Wrap - Spiced Crispy Skin Roast Chicken, Rolled In A Toasted Corn Tortilla With Moroccan Cous Cous,Baby Spinach Leaves & Finished With A Orange Yoghurt | $15.50 |
Thin Crust Pizza - Changing Daily Special | $15.00 |
Minted Pea And Roast Lamb Sandwich - An Open Sandwich Of Slow Roasted Lamb Leg With A Garlic & Herb Crust, Served With Minted Pea Andfetta Puree On Sourdough Toast | $16.50 |
Vegetable Quesadillla - Seasoned Roast Vegetable With Cheese, Wrapped In A Toast Corn Tortilla Served With Minted Guacamole | $14.50 |
Lemonade Chicken Burger - Our Special Recipe Lemonade-Breaded Chicken Breast Burger, Stacked In A Toasted Briochebun With Crisp Cos Lettuce & Served With Chunky Fries | $15.50 |
Chickpea Burger - Huge Homemade Chickpea & Roast Pumpkin Patty, Toasted Brioche Bunwith Smashed Avocado, Crisp Cos Lettuce & With A Caper,Spanish Onion & Coriander Salsa, With Chunky Fries | $16.50 |
Mushroom Burger - Garlic & Thyme Marinated Feild Mushroom With Grilled Haloumi Cheese, Wild Rocket& Our Spicy Homemade Kasoundi Relish, Loaded In A Toasted Brioche Bun & With Chunky Fries | $15.50 |
Menu Disclaimer
Name | Cuisines |
---|---|
Olivino | Cafes |
Corner And Bench | Cafes, European |
That Schnitzel Place | Cafes, Takeaway Food |
Cafe Excello | Cafes |
The Blue Moose Cafe | Italian, Cafes |
Below you'll find samples from menus of places nearby.
Steak and Kidney Pie | N/A |
Steak and onion | N/A |
Chicken and Mushroom Pie | N/A |
Vegetable Pie | N/A |
Steak bacon and Cheese Pie | N/A |
Potato Pie | N/A |
Famous Steak Pie | N/A |
Vegetable Pastie | N/A |
Clean Here for the full menu for Dinkum Pies |
Ham and Cheese | $6.50 |
Fruit Toast | $3.90 |
Tartufo Ice Cream | $8.50 |
Omelette | $16.50 |
Tiramisu | $8.50 |
Ham, Cheese and Salad | $5.50 |
Minestrone Soup | $14.50 |
Tomato | $2.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
The minister spicy chicken spare ribs | $18.80 |
Fresh mushroom soup | $6.00 |
Salted duck egg shrimps | $28.80 |
Shanghai twice-cooked pork
With steamed rice |
$12.80 |
Dry scallop with vegetable soup | $11.00 |
San chai boo (Chicken) | $8.00 |
Singapore noodles
With pork, shrimp and vegetables |
$13.80 |
Cashew chicken in bean sauce | $18.80 |
Clean Here for the full menu for Sungs Kitchen |
Pork shabushabu sausage stew | |
Beef brisket shioyaki
Pan-fried beef brisket with salt on salads |
$18.00 |
Teriyaki chicken
Stir-fried chicken thigh with teriyaki sauce |
$15.00 |
-Teriyaki chicken don | $10.90 |
Gyoza
Darac style fried 5 prawn dumplings with ponzu sauce |
$8.00 |
Spicy calamari
Stir-fried calamari with sweet chili sauce |
$16.00 |
Including rice | |
Spicy osam bulgoki
Stir-fried thinly sliced pork belly and calamari with sweet chili sauce |
$16.00 |
Clean Here for the full menu for Darac Bar & Grill |
Just eggs
Poached, scrambled or fried on sourdough toast |
$8.00 |
-Honey & walnut gluten free toast available | |
Omelette
Seasonal asparagus, mushroom, feta, toast |
$12.50 |
Baked cheese toastie
White sauce, mustard, horseradish, 4 cheeses |
$7.00 |
Malaysian chicken curry
Cooked in ipoh curry spices, potatoes, brown rice |
$12.50 |
Pancakes
Three stack buttermilk pancakes, berries, maple, cream |
$12.00 |
Three amigos (GF)
Pulled pork, cos, cabbage, chipotle mayo, pickled red onions, charred corn, achiote, sour cream |
$13.00 |
Daily sandwiches & salads available at fridge | |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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