Available until 12pm weekdays, all saturday | |
Sourdough toast
Butter, yarra valley jam, vegemite, honey, peanut butter |
$5.50 |
-Honey & walnut gluten free toast available | |
Fruit salad
Seasonal fruits |
$8.50 |
-Add yoghurt & homemade granola | $4.50 |
Smashed avocado
Avocado, danish feta, minted peas, lemon, toast |
$11.50 |
-Add poached egg | $2.50 |
-Bacon | $3.50 |
From the fields
Roasted medley mushrooms, poached egg, goats cheese spread, toast |
$13.00 |
Omelette
Seasonal asparagus, mushroom, feta, toast |
$12.50 |
Lamb & rosemary chipolatas
With fried egg, house kasundi, toast |
$12.50 |
-Add haloumi | $3.50 |
Baked cheese toastie
White sauce, mustard, horseradish, 4 cheeses |
$7.00 |
Bacon hash
Baked egg, bacon rashers, chat potatoes, chilli jam, toast |
$13.00 |
Pancakes
Three stack buttermilk pancakes, berries, maple, cream |
$12.00 |
Eggs benedict
Poached eggs, bacon, spinach, hollandaise, toast |
$12.50 |
B&E Roll
Fried egg, bacon, spinach, house chipotle aioli, brioche bun |
$8.50 |
Supermood
Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus |
$12.50 |
-Add toast | $2.50 |
Just eggs
Poached, scrambled or fried on sourdough toast |
$8.00 |
Sides | |
-Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled | $2.50 |
-Poached eggs (2) mushrooms, bacon rashers | $3.50 |
-Chipolatas, smoked salmon, smashed avocado | $4.00 |
Available from 12pm | |
Three amigos (GF)
Pulled pork, cos, cabbage, chipotle mayo, pickled red onions, charred corn, achiote, sour cream |
$13.00 |
Standard burger
C&B`s prime beef patty, lettuce, tomato, cheese, relish with crinkle cut chips |
$12.00 |
C&B roast chook
Argentinean grilled chicken breast fillet, grain salad with faro, brown rice, currants, red onion, almonds, parsley. mint yoghurt |
$14.00 |
Mushroom and haloumi burger (V)
Field mushroom, haloumi, kasundi, rocket with crinkle cut chips |
$12.00 |
Malaysian chicken curry
Cooked in ipoh curry spices, potatoes, brown rice |
$12.50 |
-Add roti (GF) | $3.50 |
Lasagne
Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens |
$11.50 |
-Add chips | $3.50 |
Penne
In house soup with sourdough toast |
$12.00 |
Soup
In house soup with sourdough toast |
$9.50 |
Daily sandwiches & salads available at fridge |
Menu Disclaimer
Name | Cuisines |
---|---|
Olivino | Cafes |
Corner And Bench | Cafes, European |
That Schnitzel Place | Cafes, Takeaway Food |
Cafe Excello | Cafes |
The Blue Moose Cafe | Italian, Cafes |
Below you'll find samples from menus of places nearby.
Potato Pie | N/A |
Hot and Spicy Pie | N/A |
Steak and onion | N/A |
Vegetable Pastie | N/A |
Cracked pepper Pie | N/A |
Steak and Kidney Pie | N/A |
Chicken and Mushroom Pie | N/A |
Vegetable Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Double Espresso | Cup $4.50 |
Poached eggs | $8.50 |
Long Black | Cup $3.50 |
Assorted Pastries | from $4.50 |
Creme Caramel | $8.50 |
Ham and Cheese | $5.00 |
Bruschetta | $8.50 |
Calabrese - Hot spicy salami, olives, capsicum and fresh napoli sauce | $21.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Vermicelli, pork and preserved cabbage in soup | $13.80 |
Aromatic beef | $9.50 |
Garlic scallop
With vegetable |
$28.80 |
Fresh fried quail | $11.50 |
Red chilli pork dumpling(6 pcs) | $9.50 |
Tea smoked duck debones
Served with reduce duck sauce from cooking |
$26.00 |
Quickly fried beef
With leek shallot in oyster sauce |
$18.80 |
Crispy shredded beef tossed
With sweet and chilli sauce |
$20.80 |
Clean Here for the full menu for Sungs Kitchen |
Vegetable pancake
Pancake comprising of fresh vegetable pan fried over a bed of spring onion |
$17.00 |
●Bibimbab
Assorted vegetables on rice in a hot stone pot served with special chilli sauce or mild sauce. feel free to try our various kinds of bibimbab |
|
Beef brisket shioyaki
Pan-fried beef brisket with salt on salads |
$18.00 |
Korean BBQ Beef-Cooking on the table | |
Grilled sashimi set 1
Seared fillets of salmon and eel sashimi prepared on the table |
$25.00 |
Crispy chicken ball
Deep fried chicken ball |
|
Agedashi tofu
Deep fried tofu with in soy hunned troth |
|
Tofu bibimbam | $12.00 |
Clean Here for the full menu for Darac Bar & Grill |
Tofu curry don *
Deep fried bean curd with curry on rice |
$12.80 |
Kaisen yaki udon / soba
Soft fried udon / noodles with seafood and veges |
$15.50 |
Kaisen teppanyaki
Seafood combination in garlic butter sauce & vege served on a sizzling plate |
$19.50 |
Chicken-katsu curry don
Crumbed chicken fillet with curry on rice |
$12.80 |
Kani
Crab meat |
$4.40 |
-Main | $24.50 |
Chicken-katsudon
Crumbed chicken fillet cooked with egg on rice |
$12.50 |
-Main | $23.50 |
Clean Here for the full menu for Kaneda Japanese Restaurant |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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Click here to send us an updateMon 7:30 AM to 3:45 PM
Tue 7:30 AM to 3:45 PM
Wed 7:30 AM to 3:45 PM
Thu 7:30 AM to 3:45 PM
Fri 7:30 AM to 3:45 PM
Sat 9 AM to 2 PM
Sun Closed