Available until 12pm weekdays, all saturday | |
Sourdough toast
Butter, yarra valley jam, vegemite, honey, peanut butter |
$5.50 |
-Honey & walnut gluten free toast available | |
Fruit salad
Seasonal fruits |
$8.50 |
-Add yoghurt & homemade granola | $4.50 |
Smashed avocado
Avocado, danish feta, minted peas, lemon, toast |
$11.50 |
-Add poached egg | $2.50 |
-Bacon | $3.50 |
From the fields
Roasted medley mushrooms, poached egg, goats cheese spread, toast |
$13.00 |
Omelette
Seasonal asparagus, mushroom, feta, toast |
$12.50 |
Lamb & rosemary chipolatas
With fried egg, house kasundi, toast |
$12.50 |
-Add haloumi | $3.50 |
Baked cheese toastie
White sauce, mustard, horseradish, 4 cheeses |
$7.00 |
Bacon hash
Baked egg, bacon rashers, chat potatoes, chilli jam, toast |
$13.00 |
Pancakes
Three stack buttermilk pancakes, berries, maple, cream |
$12.00 |
Eggs benedict
Poached eggs, bacon, spinach, hollandaise, toast |
$12.50 |
B&E Roll
Fried egg, bacon, spinach, house chipotle aioli, brioche bun |
$8.50 |
Supermood
Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus |
$12.50 |
-Add toast | $2.50 |
Just eggs
Poached, scrambled or fried on sourdough toast |
$8.00 |
Sides | |
-Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled | $2.50 |
-Poached eggs (2) mushrooms, bacon rashers | $3.50 |
-Chipolatas, smoked salmon, smashed avocado | $4.00 |
Available from 12pm | |
Three amigos (GF)
Pulled pork, cos, cabbage, chipotle mayo, pickled red onions, charred corn, achiote, sour cream |
$13.00 |
Standard burger
C&B`s prime beef patty, lettuce, tomato, cheese, relish with crinkle cut chips |
$12.00 |
C&B roast chook
Argentinean grilled chicken breast fillet, grain salad with faro, brown rice, currants, red onion, almonds, parsley. mint yoghurt |
$14.00 |
Mushroom and haloumi burger (V)
Field mushroom, haloumi, kasundi, rocket with crinkle cut chips |
$12.00 |
Malaysian chicken curry
Cooked in ipoh curry spices, potatoes, brown rice |
$12.50 |
-Add roti (GF) | $3.50 |
Lasagne
Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens |
$11.50 |
-Add chips | $3.50 |
Penne
In house soup with sourdough toast |
$12.00 |
Soup
In house soup with sourdough toast |
$9.50 |
Daily sandwiches & salads available at fridge |
Menu Disclaimer
Name | Cuisines |
---|---|
Olivino | Cafes |
Corner And Bench | Cafes, European |
That Schnitzel Place | Cafes, Takeaway Food |
Cafe Excello | Cafes |
The Blue Moose Cafe | Italian, Cafes |
Below you'll find samples from menus of places nearby.
Chicken and Mushroom Pie | N/A |
Potato Pie | N/A |
Cornish Pastie | N/A |
Egg and Bacon Pie | N/A |
Steak bacon and Cheese Pie | N/A |
Steak and Kidney Pie | N/A |
Chicken Leek and potato Pie | N/A |
Hot and Spicy Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Iced Coffee / Iced Chocolate | Cup $5.50 |
Short / Long Macchiato | Cup $3.50 |
All breakfast served with toast | - |
Bruschetta | $8.50 |
Napoletana - Tomato based sauce | $19.50 |
Garlic Bread | Per Serve $6.50 |
Alfredo - Mushrooms, cream and ham | $21.50 |
Omelette | $16.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Minister spicy chicken ribs
With steamed rice |
$12.80 |
Shanghai spring onion pancake | $5.50 |
Beancurd tossed
With spicy salt and spring onion |
$8.50 |
Soft beancurd cubes cooked
With minced pork in hot sauce |
$16.80 |
The minister spicy chicken spare ribs | $18.80 |
Singapore fried noodles | $14.80 |
Tea smoked duck debones
Served with reduce duck sauce from cooking |
$26.00 |
Sizzling beef filet
With pepper sauce |
$26.80 |
Clean Here for the full menu for Sungs Kitchen |
Spicy calamari
Stir-fried calamari with sweet chili sauce |
$16.00 |
-Extra combo 1
Ramen, sausage, cheese and vegetables |
$7.00 |
Spicy kimchi stew
Kimchi stwed with pork, tofu, spring onion |
$15.00 |
Cheese potato wedges
Deep-fried potato wedges with homemade sauce raw tako with wasabi sauce with onions |
$11.00 |
Vegetable pancake
Pancake comprising of fresh vegetable pan fried over a bed of spring onion |
$17.00 |
Prawn tempura udon
Udon noodle stewed in soy-flavoured broth with prawn tempura and vegetables |
$14.00 |
-Kimchi bibimbam | $12.00 |
A pork shabushabu stew + cheese free chicken (mild option available) | $45.00 |
Clean Here for the full menu for Darac Bar & Grill |
Chicken-katsu ramen
Crumbed chicken fillet and vegetables ramen in miso soup |
$13.50 |
Unagi maki
Smoked Eel roll (8pcs) |
$12.50 |
-Entree | $11.00 |
Sake sushi & sashimi
Deluxe combination of salmon sushi & sashimi (5pcs of sushi and 9 pcs of sashimi) |
|
Assorted sushi
Sliced raw fish served on vinegar rice (E-6 pcs, M-10pcs) |
|
Gyu Shogayaki
Sliced beef pan fried with ginger sauce served with salad |
$14.80 |
-Entree | $16.00 |
Ebi fry
Crumbed prawn |
$5.00 |
Clean Here for the full menu for Kaneda Japanese Restaurant |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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Click here to send us an updateMon 7:30 AM to 3:45 PM
Tue 7:30 AM to 3:45 PM
Wed 7:30 AM to 3:45 PM
Thu 7:30 AM to 3:45 PM
Fri 7:30 AM to 3:45 PM
Sat 9 AM to 2 PM
Sun Closed