Roast of the Day - Pork shoulder, Lamb Leg, Beef Brisket (changes daily) served with two sides of your choice | $14.50 |
Quinoa Salad - Roasted sweet potato, feta, capsicum, baby spinach & cherry tomatoes (Small/Medium/Large) | $5.00/$7.50/$9.00 |
Frittata del dia - Seasonal, daily made frittata served with green salad | $10.00 |
Boca Sandwich - Spanish Chorizo, baby spinach, peppers, manchego cheese and homemade chimichurri | $10.00 |
Chef’s Omelette - Mushrooms, baby spinach & cheese with toast | $11.00 |