Pub Food restaurant and takeaway menus in Alexandria
Parkview Hotel Bar & Bistro
Pub Food, Modern Australian
178-180 Mitchell Rd, Alexandria, NSW, 2015, Australia
Parkview Hotel Bar & Bistro Sample Menu
| Pan Fried Sea Scallops - Pan fried sea scallops served on a minted pea risotto. | $15 |
| Slow Roasted Pork Belly & Seared Scallops - Slow roasted pork belly on a bed of creamy mashed potato, steamed broccolini, topped with pan seared sea scallops & finished with a drizzle of red wine jus. | $26 |
| Chilli Prawn Linguine - Green tiger prawns sautéed with chilli, garlic, baby spinach, basil & cherry tomatoes through linguine pasta with a Napoli sauce and finished with shaved parmesan. | $23 |
| Vegetables - Fresh sautéed seasonal vegetables served w/ light olive oil dressing. | $9 |
| Crumbed Lamb Cutlets - Jelm Pastoral Lamb – Cootamundra NSW. Naturally grass fed & free range. Crumbed lamb cutlets (3) served with creamy mashed potato, green peas & red wine jus . | $22 |
Bar No 5
Pub Food, American, Australian, Gastropub, Bar Food
5 McCauley Street, Alexandria, Alexandria, Sydney
Rocks Brewing Co.
Bar, Australian, Pub Food
Building 2, 160 Bourke Rd, Alexandria NSW 2015, Australia
Camelia Grove Hotel Sample Menu
| SALT & PEPPER CROWN CUT SQUID- served w/ fresh lemon & tartar sauce & salad greens | $10 |
| CHICKEN BURGER AND CHIPS | $7 |
| SMALL GREEK SALAD | $6 |
| BEEF BURGER AND CHIPS | $7 |
Alexandria Hotel Sample Menu
| Chicken Schnitzel – house crumbed chicken breast served w/ salad, lemon, fries and your choice of sauce | $16 |
| Sriracha Chicken Burger - grilled chicken breast w/ lettuce, tomato, spanish onion, avocado, sriracha spiced mayo & fries | $15 |
| Hot Diggity Dog – smoked pork frank w/ sweet relish, onion & coney isl mustard served with housemade crisps. | $12 |
| Salt & Pepper Calamari Basket –lemons/garlic aioli & green chilli aioli G | $16 |
| Olives + Sticks –bowl our house marinated kalamata’s | $5 |
Great atmosphere, friendly staff and awesome food. Also nice music.