Stir-fried serve with rice | |
$11.50 | |
1. PAD PAK
Stir-fried mixed vegetables with chicken or beef |
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2. PAD CASHEW
Stir-fried chicken with curry paste, shallots and.cashew nuts |
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3. PAD PRIG KHING
Sliced chicken or beef in red curry paste |
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4. SWEET AND SOUR
Stir-fried with sweet and sour sauce and vegetables with chicken or beef |
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5. SWEET BASIL
A mix of chilli, basil leaves stir-fried with mince chicken or beef topping with eggs |
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6. KRATIEM PRIK THAI
Garlic, pepper and vegetables with chicken or beef |
$11.50 | |
7. PAD THAI
Thai style noodles with bean sprouts and peanuts with chicken or beef |
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8. PAD SI-IEW
Fried noodles with Chinese brocccli with chicken or beef |
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9. PAD KI-MUW
Hot n' spicy stir-fried flat noodles with chicken or beef |
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10. LAKSA
Curry noodles with chicken or beef |
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11. NOODLE SOUP
Rice noodles with chicken or beef |
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12. TOM YUM NOODLE SOUP
Rice noodles with chicken and prawns |
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13. LAD NA
Rice noodles with gravy sauce and Chinese broccoli with chicken or beef |
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14. SATAY VEGS
Stream vegetables topped with satay sauce |
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15. SATAY
chicken with rice |
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16. FRIED RICE
Thai with chicken or beef |
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17. TOM YUM
fried rice spicy fried rice with chicken or beef |
1. CRUMBED
Grilled chicken breast served with chips and salad |
$14.90 |
served with mash potato, steamed vegs and gravy | $16.90 |
2. VEAL SCHNITZEL
served with chips and salad |
$14.90 |
served with mash potato, steamed vegs and gravy | $16.90 |
3. OPEN STEAK SANDWICH
with chips and salad |
$14.90 |
4. PRAWN CUTLET
with tartar sauce chips and salad |
$17.90 |
5. SEAFOOD BASKET
with chips and salad |
$17.90 |
6. FISH AND CHIPS | $14.90 |
7. CALAMARI RINGS
with tartar sauce, chips and salad |
$14.90 |
8. GRILLED LAMP CUTLETS
with lemon and garlic |
$14.90 |
9. CRUMBED LAMB CUTLETS
with chips and salad |
$14.90 |
10. STEAK DIANE
mash potato and steamed vegs |
$16.90 |
11. CHAR-GRILLED CHICKEN
with chips and salad |
$14.90 |
1. SATAY:
Tender chicken served with peanut sauce |
$1.50 |
2. FISH CAKE:
Spicy Thai style fish cake |
$1.50 |
3. CURRY PUFF:
Vegetable Curry puff |
$1.00 |
4. SPRING ROLL:
Deep fried vegetarian spring rolls |
$1.00 |
5. CHICKEN WING:
Deep fried chicken wings Thai style |
$1.50 |
6. MONEY BAG:
Mixed vegetables, chicken mince and peanuts stuffed in spring roll pastry |
$1.50 |
7. PRAWN CUTLETS:
Crumbed King prawns |
$2.00 |
8. PRAWN CRACKER | $3.00 |
9. ROTI | $4.00 |
serve with rice | |
1. GREEN CURRY:
chicken or beef. Medium curry, mixed vegetables |
$11.50 |
2. RED CURRY:
chicken or beef. Medium curry, mixed vegetables |
$11.50 |
3. PANANG:
A slice of beef cooked with a thick coconut curry cream |
$11.50 |
4. MASSAMAN:
chicken or beef. Mild & sweet curry with peanuts and potatoes |
$11.50 |
1. BBQ chicken Thai style with Thai herbs | $11.50 |
2. LARB Thai style:
Mince chicken or thinly sliced beef with fresh lemon juice, lemon grass and salad |
$11.50 |
3. PAPAYA SALAD
Tum thai papaya Thai dressing and peanut |
$11.50 |
Tum lawn papaya Thai dressing and anchovies | $11.50 |
4. BBQ LAMB
Marinated lamb with Thai herbs |
$13.50 |
serve with rice | |
5. STIR-FRIED HOT BASIL
with Crispy duck or Salmon |
$13.50 |
6. SOUR CURRY
with vegetables choice of prawns or Salmon |
$13.50 |
7. DRY SUKIYAKI
Stir-fried glass noodles with vegetables, seafood |
$13.50 |
8. GARLIC AND PEPPER
Stir-fried with Duck or Salmon |
$13.50 |
Menu Disclaimer
Name | Cuisines |
---|---|
Krataron Thai Restaurant & BBQ | Barbeque, Thai |
Lemon Bistro | Vegetarian, Thai |
Thai Oriental Cafe | Asian, Thai, Malaysian, Indian |
2sit Thai Cafe | Thai, Chinese |
1000 Wat | Thai |
Below you'll find samples from menus of places nearby.
Potato Pie | N/A |
Vegetable Pastie | N/A |
Famous Steak Pie | N/A |
Cracked pepper Pie | N/A |
Steak and Kidney Pie | N/A |
Steak and onion | N/A |
Steak bacon and Cheese Pie | N/A |
Hot and Spicy Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
- | - |
Tomato | $2.50 |
Jam | $5.50 |
Mushrooms | $2.50 |
Muesli | $6.50 |
Cream and Mushrooms - Mushrooms, cream and parsley | $20.50 |
Plain Toast | $3.90 |
Bacon and Egg | $9.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Special fried rice | $14.80 |
Shanghai fried noodles | $13.80 |
Fresh mushroom soup | $6.00 |
Braised chicken and vegetables noodles | $13.80 |
Sweet and sour chicken
With steamed rice |
$12.80 |
Singapore noodles
With pork, shrimp and vegetables |
$13.80 |
Wok fried rice cake
With pork and mushroom |
$13.80 |
Diced seafood rice
With xo chilli sauce |
$18.80 |
Clean Here for the full menu for Sungs Kitchen |
Spicy prawn
Stir fried prawns with sweet chili sauce |
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●Bibimbab
Assorted vegetables on rice in a hot stone pot served with special chilli sauce or mild sauce. feel free to try our various kinds of bibimbab |
|
Yaki spaghetti
Angel hair spaghetti with teriyaki sauce |
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Selected item and assorted vegetables with green salad and steamed rice with korean chili sauce or mild sauce | |
Chicken teriyaki
Grilled chicken thigh with teriyaki sauce |
|
Seafood kimchi pancake
Pancake comprising of fresh seafood pan fried over a bed of kimchi and spring onion |
$17.00 |
Agedashi tofu
Deep fried tofu in soy based broth |
$7.00 |
Seafood rice crust soup
Scorched rice soup with seafood, vegetables and oyster sauce |
$22.00 |
Clean Here for the full menu for Darac Bar & Grill |
-Poached eggs (2) mushrooms, bacon rashers | $3.50 |
Lamb & rosemary chipolatas
With fried egg, house kasundi, toast |
$12.50 |
Supermood
Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus |
$12.50 |
-Chipolatas, smoked salmon, smashed avocado | $4.00 |
Just eggs
Poached, scrambled or fried on sourdough toast |
$8.00 |
Eggs benedict
Poached eggs, bacon, spinach, hollandaise, toast |
$12.50 |
Daily sandwiches & salads available at fridge | |
-Add haloumi | $3.50 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Takeaway Food, Bakery |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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Click here to send us an updateWednesday11:30am–2pm, 5:30–10pm
Thursday 11:30am–2pm, 5:30–10pm
Friday 11:30am–2pm, 5:30–10pm
Saturday 5:30–10pm
Sunday 5:30–10pm
Monday 11:30am–2pm, 5:30–10pm
Tuesday 11:30am–2pm, 5:30–10pm