Currently there is no menu available for Amico Cafe in Stirling. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Stirling below.
Name | Cuisines |
---|---|
Stirling Village Fish & Chips | Italian, Seafood, European, Fish & Chips |
Amico Cafe | Italian |
Cedric St Lunch Bar & Italian Take Away | European, Pizza & Pasta, Italian |
Pasta Chef Gourmet Deli | Italian, Pizza & Pasta |
Eagle Boys Pizza | Italian, Pizza & Pasta, European |
Below you'll find samples from menus of places nearby.
Curry Vegetables | $9.50 |
Beef with Almonds or Cashews | $13.80 |
Deep Fried Squid with Salt and Chilli | $15.80 |
Curry Lamb | $15.80 |
Seafood Bird's Nest | $17.80 |
Fried Duck Combination | $15.00 |
Sweet and Sour Pork | $13.80 |
Beef with Ginger and Shallots | $13.80 |
Clean Here for the full menu for Chu Sing Chinese Restaurant |
Beef Lasagne | $14.00 |
Clean Here for the full menu for Trigg Pizza Stirling |
Dessert Thingies - Triple Choc | N/A |
Cheese Lover’s - Cheese on a tomato sauce | N/A |
Aussie Bacon & Egg - Streaky bacon, egg, Spanish red onion & cheese on a tomato sauce | N/A |
Salad - Mediterranean, Garden | N/A |
Gourmet Vegetarian - Chargrilled capsicum, Spanish red onion, mushrooms, baby spinach, cherry tomatoes, feta & cheese, with parmesan & chives on a tomato sauce | N/A |
Hawaiian - Shredded ham, pineapple & cheese on a tomato sauce | N/A |
Dessert Thingies - Strawberry White Choc | N/A |
The Scorcher - Spicy pepperoni, steak, jalapeno peppers, Spanish red onion, cherry tomatoes, chargrilled capsicum, garlic & cheese on a chilli tomato sauce | N/A |
Clean Here for the full menu for Eagle Boys Pizza |
Image | Name | Description | Cuisines |
---|---|---|---|
Minestrone Soup | The classic and renowned Italian soup, comprising small pasta shapes, a rich chicken stock and finely diced vegetables such as celery, onions, tomatoes, carrots beans and herbs. Created in Ancient Roman times this soup is now served in many different ways, some finely and others much more chunky and hearty. A sprinkling of parmesan and a good basket of bread makes this really filling. | Italian | |
Napoletana pasta sauce | An amazing vegetarian italian option. Crushed tomato, onion, garlic, basil and parmesan. Sounds simple but bursting with lots of flavour. | Italian | |
Spaghetti and Meatballs | Traditional Italian dish, with meatballs made of minced pork and beef, herbs and minced onion and garlic, and served in a rich thick tomato based ragu sauce. Can be served sometimes with shredded fresh basil or oregano and shavings of parmesan. As with carbonara, it tends to be served with garlic bread and side salad. | Italian | |
Osso Buco | A dish invented in Ancient Roman Times and perfected over the years to a more sophisticated Italian meal, consisting of cross-cut veal shanks, braised in red wine, onions, celery and carrots and served with a gremolata on the top (optional). | Italian | |
Bruschetta | Delicious slices of bread, rubbed with garlic and tomato and seasoned before grilling. Various toppings are served, the most popular being diced tomatoes and red onion with finely chopped garlic and basil. Can also be served with a pesto topping, and sometimes with roasted aubergine and mushrooms. Usually a starter, but can be purchased as a main course. | Italian | |
Lamb cutlets with garlic and rosemary | Usually on every Italian menu, small trimmed lamb chops or cutlets are served steeped in fresh rosemary and garlic and pan fried or grilled. Served with sauté potatoes and vegetables, it is a hearty plate of food and delicious flavours. Tender pink lamb is enhanced by the earthy rosemary and garlic. | Italian | |
Soave | Another popular wine, this white wine is produced in the Veneto region of Italy, around the city of Verona, home to many Shakespeare plays! It is comparatively dry and was once the ‘in’ drink in the 1970’s but was overtaken by Pinot Grigiot towards the 1980’s | Italian | |
Peroni | The most popular of beers served in Italian restaurants, it is not the cheapest one around but still sells more than any other. 5% alcohol, a slightly ‘hoppy’ taste but very refreshing when served in iced cold frosted glasses. | Italian | |
Chianti | In rustic Italian restaurants, you can still see empty bottles of Chianti grouped together and hanging around the bar or ceiling! Old Chianti bottles used to be covered in a basket weave, and often used to house a candle on your table, so that the wax dripped down the outside of the bottle! The wine itself is red and relatively light in comparison to heavier Italian wines such as Barolo. Chianti is produced primarily in the beautiful region of Tuscany, and is eminently drinkable! | Italian |
Name | Cuisines |
---|---|
Chu Sing Chinese Restaurant | Asian, Chinese |
Stirling Village Fish & Chips | Italian, Seafood, European, Fish & Chips |
Amico Cafe | Italian |
Trigg Pizza Stirling | Pizza & Pasta |
Stirling Village Fresh 'N' Tasty Bakery & Patisserie | Bakery |
CHOOKS fresh & tasty Pty Ltd | Takeaway Food |
CheekyChinos | Cafes |
Stirling Rail Kiosk | Delicatessens |
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Click here to send us an updateThe Taste Of Italy!Try the taste of real Italian pizza gelato and coffee served by friendly staff who share’s your love of all things Italian.Gluten Free, Gourmet, Local Produce, Organic, Quattro Stagioni, Sweet Pizzas, Thick Crust, Thin Crust, Traditional, Vegan, Vegetarian, Wood-fired Oven, BYO, Delivery, Dine-In, Made to Order, Meal Deals, Take Away, Aussie, Barbecue, Capricciosa, Cheese, Chicken, Garlic, Hawaiian, Margherita, Marinara, Meat, Mushroom, Napolitana, Olives, Quattro Formaggi, Romana, Breads, Calzones, Coffees, Desserts, Garlic Bread, Gelato, Herb Bread, Juices, Pasta, Salads, Soft Drinks, Children, Corporate, Couples, Families, Groups, Schools, Students, Anniversaries, Birthdays, Engagements, Private Parties, Special Occasions, Sports, Coffee Shop, Gelato Bar, Australian Operated, Australian Owned, Family Operated, Locally Operated, Locally Owned, Flexible Hours, Open Late, Open Saturdays, Open Sundays
The opening hours for Amico Cafe are coming soon