Pepper (extra) | $1.00 |
Chicken Kiev - herb butter filled and crumbed breast on mash potato with asparagus | $24.50 |
Oysters Kilpatrick - half dozen / 1 dozen | $11.00/$21.00 |
Garlic or Chilli Prawns - 14 prawns pan-fried in creamy sauce with jasmine rice | $28.00 |
Mushroom (extra) | $1.00 |
Satay Beef | $13.80 |
Braised King Prawn with Cashew Nuts | $17.80 |
Bean Sprout and Soft Noodle | $11.80 |
Mongolian Chicken | $13.80 |
Curry Beef with Fried Rice | $9.00 |
Sushi Bento | $16.50 |
Shoyu Ramen | $10.00 |
Tempura Udon | $10.00 |
Edamame | $3.50 |
Chicken Udon | $9.00 |
Scaloppine Marsala - Pan fried veal medallions finished with sweet marsala and a touch of cream. Served with vegies | $22.00 |
Scaloppine Pizzzaiola - Pan fried veal medallions with garlic, olives, capers, tomato, parsley, oregano. Served with rice and vegies | $22.00 |
Agnelotti Spinach and Ricotta | N/A |
Meat Lovers | $25.00 |
Chicken Provinciale - Pan fried chicken fillets with garlic, tomato and white wine. Served with rice and vegies | $22.00 |
Braised beef chow mein | $13.00 |
Curried prawns and rice | $14.50 |
Sweet & sour fish | $13.50 |
Vege spring rolls | Small $4.80/ Large $9.60 |
Braised prawns ball with crab meat sauce | $17.90 |
Crispy Noodles | $2.00 |
Vegetable Spring Rolls (3 per serve) | $4.50 |
Combination Ho Fun (wet or dry) | $14.80 |
Sweet & Sour Pork | $13.30 |
Vegetable Chow Mein | $11.30 |
Squid with Satay Sauce | $18.50 |
Seafood Tom Yum Soup | $8.80 |
Braised Chicken with Almonds | $18.50 |
Pork Chow Mein | $18.50 |
Braised Chicken with Straw Mushrooms | $18.50 |
Combination Soup | $4.50 |
Short Soup (with Green Vegetable) | $4.50 |
Beef with Black Bean Sauce | $14.50 |
Chilli King Prawns | $18.50 |
Long Soup (with Green Vegetable) | $4.00 |
Stuffed Golden Chicken Wings - Small (3) | $7.50 |
Crab Meat and Asparagus Soup | $5.80 |
Sizzling Chicken with Black Pepper | $13.80 |
Garlic Chicken | $9.50 |
Satay King Prawns | $11.50 |
Fresh (raw) Salmon Sashimi (12 slices) | $17.60 |
Prawn Roll | 5pcs $5.50/10pcs $9.50 |
Beef Teriyaki Roll | 5pcs $5.50/10pcs $9.50 |
Fish Teriyaki Bento | $13.80 |
Prawn Crackers | $3.50 |
Satay Chicken/ Beef - Thai satay, with the option of chicken, beef or both, and served with Thai peanut sauce. Set of four | $7.90 |
Prik Sod Talay (Prawn or Squid) - Stir fried with chilli, and fresh basil and soya sauce | $18.90 |
Pad Thai Tofu & Vegetables - Stir fried rice noodle with tofu and vegetables | $12.90 |
Keo Whan Nua (Green Curry) - Cooked in coconut milk with vegetables, green curry paste and fresh basil | $15.90 |
Szechuan Beef Noodles - Hot spicy flavour of Szechuan with thick noodle, vegetable and beef | $9.90 |
Double Seafood | $5.00 |
Vegetable with Satay - Thick egg noodles wok tossed with assorted vegetables in satay sauce | $8.90 |
Steam Rice | $5.00 |
Tom Yum Soup - A fragrant and spicy Thai soup with prawn, squid, fish cake, shrimp, seafood chunks and vegetables with thin rice noodles | $11.90 |
Beef with black bean sauce | $13.60 |
Chilli beef | $13.60 |
Vegetables with cantonese noodles | $10.00 |
Chilli king prawns | $17.50 |
Shrimps omelette | $13.50 |
PORK WITH VEGETABLES | $14.90 |
MINI ROLLS 2 PER PERSON / PRAWN TOAST / CRAB MEAT SWEET CORN SOUP / HONEY KING PRAWN / SATAY BEEF / SEAFOOD COMBINATION / CHICKEN WITH ALMOND & NUTS / PORK RIBS PLUM SAUCE / SPECIAL FRIED RICE / TEA O | $27.00 PER HEAD |
SIZZLING FILLET STEAK | $19.90 |
KWEI TEOW (HO FUN) WITH CHICKEN | $14.90 |
BEEF WITH BLACK BEAN SAUCE | $14.90 |
Nasi Goreng Box - Malay style fried rice with king prawn, chicken and assorted vegetables | $ 8.80 (S)/$ 10.80 (L) |
Vegetarian Stir Fry Tofu Box - Stir-fried mixed vegetables and tofu with thin egg noodles in a soy sauce | $ 7.80 (S)/$ 9.80 (L) |
Seafood Mee Goreng Box - Thick egg noodles with king prawns, squid, fish cake, seafood and vegetables in a spicy chilli and curry sauce | $10.80 (S)/$12.80 (L) |
X.O Seafood Noodle Box - Thick egg noodles with king prawns calamari, fish cake, crab meat and vegetables in a special chilli sauce | $10.80 (S)/$12.80 (L) |
Teriyaki Chicken Box - Japannese style fried udon noodles with tender chicken and vegetables in teriyaki sauce | $ 8.80 (S)/$ 10.80 (L) |
Crumbed sausage | |
Hamburger pattie | |
Chicko roll | |
Square slice sausage | |
Veggie pattie |
Sweet and Sour Fried Duck | $17.90 |
Crispy Chicken (Half Chicken) | $14.00 |
Prawn Crackers | $3.00 |
Deep Fried Ice Cream | $5.00 |
Sizzling Fillet Steak in Black Pepper Sauce | $18.90 |
Salmon | $7.00 |
Two Eggs on Toast
two fees range eggs (poached or fried) on sour-dough toast served w/tomato relish & butter |
$11.00 |
Scramble | $2.00 |
Changeto Guitar Fret Bread | $2.00 |
Big Brekky Roll
crispy bacon, fried egg fresh tomato, avocado spinach & BBQ sauce served On Abhis bun |
$15.00 |
Singapore Rice Noodle
With the hint of curry powder, rice noodles are stirred and tossed with the combination of prawn, roasted pork and the good choice of fresh veggies, eggs and shallots until golden brown |
|
Satay King Prawn
A tasty of King Prawn cooked with fresh veggies in a tangy satay sauce stir fried with thick egg noodles |
|
Medium Platter (48 Pieces, 4 Varieties) | $43 |
Sweet & Sour Pork | $13.50 |
Fried Kwai Teow
Kway Teow is a famous Malaysian flat rice noodle, stir fried with roasted pork, prawn, fresh veggies, eggs and shallots, tossed in a dark spicy soy sauce |
Lemon or Honey Chicken | $8.50 |
Vegetable Soup - Thin egg noodles with mixed fresh vegetables cooked in clear chicken broth | $7.99 |
Garlic Chicken Noodles - Popular Chicken dish in a garlic sauce with vegetable and thick egg noodles | $9.50 |
Teriyaki Fried Chicken | $8.50 |
Mongolian Beef Noodles - Popular dish of beef in a Mongolian sauce combined with vegetables and thick egg noodles | $9.50 |
Combination Ho Fun | $17.50 |
Sweet & Sour Braised Chicken | |
Satay Beef | $14.80 |
Salt & Pepper King Prawn | $20.50 |
Curry Chicken | $14.80 |
Chicken - chicken, mushroom, onion & fresh tomato (Small/Large/Family) | $13.00/$17.00/$20.00 |
Gluten Free bases available | n/a |
Garlic Bread | $4.00 |
Marinara - olives, smoked oysters & shrimps (Small/Large/Family) | $12.00/$17.00/$19.00 |
Jumbo Size | + $5.00 |
- Crumbed Chicken Tenderloins and Chips | $12.00 |
- Fish and chips (grilled or battered) | $12.00 |
Dinner | - |
Tempura Squid Chilli and Coriander Tempura Fried Squid with a Light Mizuna Salad and Lemon and Garlic Aioli | $14.00 / $26.00 |
Barramundi Crispy Skin Barramundi Served with Fennel and Watercress Salad, Zucchini Ribbons and Israeli Cous Cous | $36.00 |
Chicken Satay. Chicken marinated with special ingredients served with home made peanut sauce | $11.55 |
- Prawn | $24.20 |
- Chcken, Pork or Beef | $18.70 |
- Chicken, Pork or Beef | $18.00 |
Your choice of a whole barramundi or snapper | - |
Prawn Toast (3) | $6.00 |
Vegetable Fried Rice | $7.50 |
Mango Seafood / Black Pepper Seafood | $16.00 |
Seafood Chow Mein | $16.00 |
Ginger King Prawn | $17.00 |
Curry pork and rice | $13.00 |
Garlic sliced pork | $13.00 |
Sang choy bow | $12.00 |
-Large | $16.50 |
Steamed rice | S $3 / L $4 |
Premium English COD and Chips | $9.95 |
BBQ King Riblet Burger | $7.95 |
Combo For 4 -4 Hake, 4 Crabsticks or dim sims or pineapple fritters, $6.80 chips | $45.00 |
Delux Deal For 2 - 2 Hake, 2 Prawn Cuttlets, Serve of Squid, $2.80 Chips | $29.00 |
Gravy | $3.50 |
Avocado (1/4) | $4 |
Beef nachos with cheese and sour cream | $12 |
Creamy garlic prawns Sautéed king prawns in cream and garlic with basmati rice and house salad | $32 |
Mushroom and asparagus risotto (v) Portabello, shitake and oyster mushrooms with fresh asparagus, white wine, garlic and arborio rice finished with truffle oil and parmesan | $28 |
Vegetarian open sandwich (v) Whole grain Vienna topped with spinach, roast capsicum, red onion, asparagus, semi dried tomato, feta and balsamic | $14.50 |