Kick start breakfast- eggs cooked your way, bacon, toast, roasted tomato and hash browns | $17.00 |
Fruit salad, markets freshest fruit in season served with natural yoghurt and honey | $12.00 |
Buttermilk pancakes served with berry compote and vanilla ice-cream | $16.00 |
Eggs Benedict with shaved leg ham, home made hollandaise and slow roasted tomatoes | $18.00 |
Breakfast wrap/ fried eggs, bacon, hash browns, cheese and bbq sauce (toasted) | $15.00 |
Raisin toast/ hint of cinnamon and whipped butter | $8.00 |
Cinnamon toast, buttered and dusted with cinnamon sugar | $6.00 |
Avocado & bacon on Turkish bread with fresh cottage cheese and hash browns | $17.00 |
Chorizo, sweet corn and red onion omelette and watercress salad with side of grilled focaccia | $18.00 |
Breakfast stack: grilled Turkish bread, basil pesto, bacon, spinach, garlic filled mushroom, poached eggs and balsamic. | $19.00 |
bacon | $5.00 |
Eggs - poached, scrambled, fried | $5.00 |
mushrooms | $3.00 |
roast tomato | $3.00 |
toast | $3.00 |
vegemite | $3.00 |
Caesar salad, with speck lardons, croutons, shaved parmesan and poached egg. -option to add chicken, garlic prawns or smoked salmon $5 | $17.00 |
Mediterranean Greek Salad with grilled capsicum, zucchini, field mushroom, eggplant, with mescalin lettuce leaves, feta, black olives and balsamic dressing | $18.00 |
Chicken and cashew nut salad with honey mustard dressing and fresh garden greens | $20.00 |
Fragrant spice crusted calamari rings/ with Asian salad and lime aioli | $22.00 |
Prawns wrapped in Katifi pastry with a mango and lychee salsa with spring onions and watercress salad | $22.00 |
Vegetarian Quesadilla, vegetable and bean mix pan roasted then finished with guacamole, tomato salsa and sour cream | $18.00 |
Tandoori chicken skewers served with naan bread and a cucumber tzatziki and fruit chutney | $22.00 |
Asparagus with poached egg, Serrano parma ham, béarnaise sauce tomato and micro salad | $22.00 |
Beer battered fish served with chips, garden salad and tartare | $20.00 |
Grilled barramundi with chips and salad and tartare | $28.00 |
Beef Nachos/ crispy tortilla basket, sour cream, guacamole and tomato salsa | $18.00 |
Riverina 200g rib-eye steak served with chips and salad Choice of diane or béarnaise sauce or red wine jus | $25.00 |
Cantonese fried Hor Fan Deep fried crispy noodles in chicken broth served with egg, steamed chicken, choysum and homemade chilli | $24.00 |
Stir Fry Ginger Beef Overnight marinated beef strips stir fried with chef’s special sauce, ginger and spring onion, served with butter rice and green salad | $24.00 |
Prawn and Pork Prawn and pork and stir-fry tossed with vegetables and Asian style noodles | $24.00 |
Carbonara- Smokey bacon, mushrooms, white wine cream sauce and shaved parmesan Add chicken or prawns $5 | $20.00 |
Pesto and ricotta creamy pasta- with blistered cherry tomatos, marinated artichokes, baby zucchini and peas Add chicken or prawns $5 | $20.00 |
Lemon and chive risotto with garlic prawns, shaved parmesan | $27.00 |
Home made bolognese lasagne, garden salad and chips | $20.00 |
Roasted chicken, avocado, tomato, bacon, swiss cheese baby spinach and lime mayo, served with beer battered chips served on Turkish bread | $18.00 |
Angel burger with crispy bacon, caramelised onion, tomato, roasted bell peppers, garlic aioli on a fresh burger bun and served with beer battered chips | $20.00 |
Rib eye steak sandwich served on Turkish bread, camembert, onion jam, aioli, tomato, served with onion rings | $24.00 |
Pork belly sandwich with candied granny smith apples, tomato, cheddar cheese, onion jam served on Turkish bread | $22.00 |
Grilled Mediterranean vegetable stack with garlic field mushroom and basil pesto. | $18.00 |
Lamb dona kebab - tender marinated lamb with crisp asian style salad, fresh coriander and mint wrapped in a tortilla | $20.00 |
Chicken and bacon burger with melted cheese, salad, aioli served with chips and salad | $18.00 |
Wedges with sweet chilli and sour cream | $10.00 |
Beer Battered chips small | $6.00 |
Beer Battered chips large | $10.00 |
Sauces - sweet chilli, gravy, tomato, BBQ and aioli | $2.00 |
Troppo fingers/ Grilled ham, cheese and pineapple on thick toast and chips | $10.00 |
Crumbed whiting fingers with French fries | $10.00 |
Ham and cheese sandwich with chips | $10.00 |
Bowl of fruit salad | $10.00 |
Brushetta/ Toasted ciabatta and sea salt crouton served with vine ripened tomato salsa, balsamic reduction and first press olive oil (3 pieces) | $16.00 |
Pizza bread, semi dried tomato pesto crispy bacon, camembert cheese and mozzarella | $15.00 |
Trio of dips/ consisting of tomato relish, hummus and roasted beetroot severed with toasted ciabatta | $18.00 |
Antipasto platter to share - parma ham, semi dried tomatoes, olives, feta, mixed grilled Mediterranean vegetables and ciabatta croutons | $28.00 |
Crispy skinned pork belly and pork medallions of tenderloin, baby vegetables, apple puree and red wine jus | $32.00 |
Home made Pumpkin gnocchi, baby vegetables and roasted field mushrooms | $26.00 |
Home made Pumpkin gnocchi, baby vegetables and roasted field mushrooms (ask waiter for today’s catch) | $32.00 |
BBQ beef ribs with truffled mash potato, seasonal vegetables and BBQ jus | $30.00 |
Pan roasted supreme of chicken breast with a sweet corn and basil risotto, steamed broccolini, asparagus and chicken jus. | $30.00 |
Sous vide duck breast, roasted kipler potato, macadamia nuts, Savoy cabbage, apricots soaked in triple sec blue berry and raspberry sauce. Balsamic reduction. | $34.00 |
Grain fed eye fillet, pumpkin puree, potato gratin, field mushroom filled with onion jam, baby vegetables and red wine jus | $36.00 |
New York baked cheese cake with vanilla ice-cream berry coulis and chocolate cigar | $14.00 |
Strawberries and cream crisp meringue, fresh marinated strawberries, vanilla bean ice-cream as well as strawberry sorbet and mixed berry jelly | $14.00 |
Home made sorbet and ice-creams Chef’s choice of 3 flavours for a tasting plate | $14.00 |
Mixed berry mille-feuille, cream patisserie, vanilla anglaise, coulis and strawberry sorbet | $14.00 |
Frozen berries souffle with mixed berries salad and praline | $14.00 |
Deconstructed mille-feuille with vanilla creme fraiche, chantilly, mixed berries and coulis | $14.00 |
Chef Quentin’s death by chocolate plate chocolate cornetto, macaroon, sorbet and crèmeux | $14.00 |
Open fresh fruit ravioli, poached sliced pineapple, mixed fruit salad, passion fruit coulis, lime and coconut sorbet | $14.00 |
Menu Disclaimer
Name | Cuisines |
---|---|
Nibbles Cafe | Cafes |
Paradise Cafe On Anderson | Cafes |
G.P.O. Bar & Cafe | Cafes |
Millars Kitchen | Cafes |
Simply Seafood Toowoomba | Fish & Chips, Cafes |
Below you'll find samples from menus of places nearby.
BBQ Pork with Chow Main | $11.30 |
Small Vegetable Fried Rice | $6.40 |
Vegetable Chow Mein | $10.80 |
Family Discount Special 3 - 4 Dim Sims-Honey Chicken-Mongolian Lamb-Combination Chow Mein-Large Combination Fried Rice-(4 Mini Spring Rolls instead of Dim Sims) | $45.70 |
Chicken and Almonds | $8.90 |
Sweet and Sour Pork and Fried Rice | $9.00 |
Scallops with Ginger & Shallots | $16.50 |
Clean Here for the full menu for August Moon Chinese Take-Away |
Milkshakes - Chocolate, Strawberry, Caramel, Vanilla | $4.0 / $6.9 |
Herb Marinated Chicken Breast - Pan roasted herb marinated chicken breat, finished with smoky bacon, mushroom, port wine & cream sauce with crush kipfler potato & green beans | $29.9 |
Softdrink Coke, Coke zero, Diet Coke, Fanta, Squash, Lemonade, Creaming Soda | $4.0 |
Apple & Raisin Crumble - Cinnamon Spiced apple & raisin compote, crunchy macadamia & coconut crumble, finished with vanilla bean gelato & custard | $11.5 |
Beef, Thyme and Kipfler Potato Pie - House made golden raosted pie, filled with tender morsels of shiraz flavoured beef with potato & vegetables in a rich thyme garvy creamy potato mash & brocolini | $25.9 |
Peppercorn Casserecci - Roasted wild mushrooms, green peppercorn, burnt butter, white wine & cream with house made short pasta | $16.9 / $25.9 |
Oysters Galliano - Oven baked Tasmanian oysters,Prawn cream sauce | $19.9 / $32.9 |
Spaghetti Bolognese - Veal & Pork mince in a rich tomato & garlic & herb sauce with spaghetti & topped with parmesan cheese | $16.9 / $25.9 |
Clean Here for the full menu for Angelo's House Restaurant |
Laska combination noodle soup | $13.80 |
-Honey Chicken | |
-Spring rolls (6) | |
Incl. Chicken, pork, beef & king prawns | |
Singapore noodle | $10.00 |
Lamb with ginger & shallot | $15.80 |
Combination short & long soup | $10.00 |
Hokkien noodle | $10.00 |
Clean Here for the full menu for Ni Hao Chinese Restaurant & Noodle House |
Ranch Dressing | $1.00 |
Gravy -( Lrg/Sml/1kg) | $3.95 / $2.15 / $8.15 |
Potato | $1.30 |
Sweet Chilli Sauce | $1.00 |
Pasta Salad - ( Lrg/Sml/1kg) | $5.85 / $2.95 / $10.85 |
1/2 Chicken | $8.50 |
Peas -( Lrg/Sml/1kg) | $3.95 / $2.95 / $8.30 |
Burger Sauce | $1.00 |
Clean Here for the full menu for Crackerjack Chicken |
Chicken Supreme - Baked With Roast Mushroom, Blistered Tomato, Roast Garlic, Spinach,Herbs, Served With Beans & Asparagus, Creamed Potato And Jus Gras | $29 |
Gluten Free Bases Available | $3 |
Oysters | $6 - $12 |
Angus Beef Mignons With Bearnaise (8) | $16 |
Camembert Bacon & Red Pesto Crust | $15 |
350G Angus Rump - Jbs Australia’S Beef City Feed Lot, Darling Downs Qld150 Day Grain Fed Angus - Marble Score 2+ | $28 |
Stuffed Tater Skins With Our Killer Bacon & Cheese Melt (4) | $14 |
Wagyu Burger - Premium Beef Patty, Cheddar Cheese, Lettuce, Tomato& Crisp Onion, Pickles, And Tomato Relish Served With Chips | $22 |
Clean Here for the full menu for Fitzy's On Church |
Name | Cuisines |
---|---|
West Lake Chinese Seafood Restaurant | Asian, Chinese |
August Moon Chinese Take-Away | Asian, Chinese |
Ocean Breeze Chinese Restaurant | Asian, Chinese |
Oriental Noodle House | Asian, Noodles |
Angelo's House Restaurant | International |
Ni Hao Chinese Restaurant & Noodle House | Asian, Chinese |
Lotus Court Chinese Smorgasbord Takeaway | Italian |
Berny's Fish Bar- Ruthven St | Fish & Chips, Seafood |
Notice wrong information? Help us keep everything about Angel Cafe up to date.
Click here to send us an updateThe opening hours for Angel Cafe are coming soon