Vegetable Samosa - Curried vegetables in a flaky pastry. 2 pieces per serve. | $4.90 |
Vegetable Pakora - Grated vegetables mixed with herbs, spices and deep-fired in a chickpea batter. 3 pieces per serve. | $4.90 |
Prawn Pakora - Tiger prawns deep fired in a mildly spiced chickpea flour batter. 6 pieces per serve. | $8.90 |
Bombay Fried Prawns - Tiger prawns crumbed with coconut, deep fried and served with home-made coconut and mango dip.6 pieces per serve. | $8.90 |
Chicken Tikka - Boneless chicken marinated overnight and roasted to perfection
Entree: $8.90, Main: $15.90 |
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Seekh Kebab - Minced lamb blended with herbs and spices, skewered and roasted in the clay oven
Entree: $8.90, Main: $15.90 |
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Tandoori Chicken - The 'King of Kebabs' is the best-known Indian delicacy and the tastiest way to barbeque chicken
Entree: $9.90, Main: $17.90 |
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Lamb Cutlets - Tender lamb cutlets marinated with freshly ground ginger, spices and yoghurt, and cooked in the clay oven.
Entree: $10.90, Main: $18.90 |
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Tandoori Prawns - Succulent prawns marinated with yoghurt and spices and cooked in the clay oven.
Entree: $8.90, Main: $15.90 |
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Tandoori Mushrooms - Premium mushrooms marinated with yoghurt and spices and cooked in the clay oven.
Entree: $7.90, Main: $13.90 |
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Mixed Platter for Two - An array of Chicken Tikka, Lamb Cutlets, Seekh Kebab and Bombay Fried Prawns | $18.90 |
Naan - Tandoori oven-baked bread | $2.50 |
Garlic Naan - Naan with fresh garlic and coriander | $3.00 |
Cheese Naan - Naan stuffed with cheese | $3.00 |
Cheese and Garlic Naan - Naan stuffed with cheese, garlic and fresh coriander | $3.50 |
Keema Naan - Naan stuffed with spiced mince meat | $3.50 |
Kashmiri Naan - Naan stuffed with nuts and dried fruit | $3.50 |
Roti - Wholemeal bread baked in the Tandoor | $2.50 |
Garlic Roti - Wholemeal bread topped with garlic and fresh coriander | $3.00 |
Masala Kulcha - Plain flour bread stuffed with spiced potatoes, fresh coriander and spices | $3.50 |
Kuchumber - Fresh tomato, onion, cucumber, carrot, coriander and lemon juice | $2.90 |
Mixed Pickle | $2.90 |
Sweet Mango Chutney | $2.90 |
Cucumber Yoghurt Raita | $2.90 |
Banana and Coconut | $2.90 |
Papadam (4 pieces) | $2.90 |
Prawn Biryani
Small: $11.90, Large: $14.90 |
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Beef Biryani
Small: $10.90, Large: $13.90 |
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Lamb Biryani
Small: $10.90, Large: $13.90 |
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Chicken Biryani
Small: $10.90, Large: $13.90 |
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Vegetable Biryani
Small: $9.90, Large: $12.90 |
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Kashmiri Pulau - Basmati rice cooked with nuts and dried fruit
Small: $6.90, Large: $8.90 |
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Pea Pulau - Basmati Rice cooked with green peas
Small: $6.90, Large: $8.90 |
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Vegetable Pulau - Basmati rice cooked with vegetables
Small: $6.90, Large: $8.90 |
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Plain Dosa | $12.90 |
Masala Dosa - Dosa filled with South Indian style curried potato | $14.90 |
Chicken Dosa - Dosa filled with curried chicken. | $17.90 |
Lamb Dosa - Dosa filled with curried lamb. | $17.90 |
Beef Dosa - Dosa filled with curried beef. | $17.90 |
Prawn Dosa - Dosa filled with curried prawns. | $18.90 |
Uttappam - Uttappam is a thickly fried pancake topped with diced capsicum, onion and tomato and finished with roasted mustard seeds and curry leaves. (Not available on Friday & Saturday nights) | $12.90 |
Gulab Jaman - Milk dumpling, deep fried and served in a rosewater syrup | $4.50 |
Mango Kulfi - Home-made mango ice cream | $5.00 |
Mango Lassi - Mango flavoured yoghurt drink | $3.00 |
Plain Lassi - plain flavoured yoghurt drink | $3.00 |
Butter Chicken - Chicken fillets cooked in the Tandoor and simmered in a spiced, rich tomato sauce. | $15.90 |
Chicken Korma - Mild chicken curry cooked with ground almonds and cashew nuts. | $15.90 |
Mango Chicken - Mild chicken cooked with mango in a rich sauce | $15.90 |
Calcutta Chicken - Chicken and chickpea curry | $15.90 |
Balti Chicken - Traditional Balti style chicken sautéed with onion, capsicum and tomatoes. | $15.90 |
Chicken Vindaloo - Hot, spicy and tangy curry | $15.90 |
Chicken Tika Masala - Tandoori roasted chicken fillets cooked in the chefs special masala | $15.90 |
Chicken Curry - Traditional Chicken Curry | $15.90 |
Beef Korma - Mild beef curry cooked in a rich almond and cashew sauce | $15.90 |
Beef Madras - Beef cooked with coconut milk, spices and hot chillies | $15.90 |
Bombay Beef - Mild beef curry cooked with potatoes, spices and a dash of lemon juice | $15.90 |
Ceylon Beef - A Traditional beef curry from the south coast | $15.90 |
Beef Vindaloo - Hot, spicy and tangy beef curry | $15.90 |
Lamb Korma - Mild lamb curry cooked with ground almonds and cashew nuts | $15.90 |
Saag Lamb - Curried lamb cooked with spinach and fresh herbs | $15.90 |
Baltiwala Lamb - Marinated diced lamb cooked with coconut, spices and capsicum | $15.90 |
Roganjosh - A traditional lamb curry flavored with Kashmiri chillies | $15.90 |
Lamb Pasenda - Mild lamb curry simmered in a rich tomato sauce | $15.90 |
Chilli Lamb - Lamb cooked in a soy chilli sauce with capsicum and onion | $15.90 |
Goat Curry - Goat on the bone cooked in a traditional gravy. | $16.90 |
Kerala Prawns - Prawns cooked with exotic spices in a rich coconut sauce | $16.90 |
Goan Prawn Curry - A classic dish from Goa - prawns cooked with coconut in a hot spicy sauce | $16.90 |
Balti Prawn Curry - An authentic Bengal curry from the days of the British Raj | $16.90 |
Chilli Prawns - Tiger Prawns pan fried in a soy chilli garlic sauce with capsicum and tomato | $16.90 |
Fish Tikka Masala - Marinated fish cooked with curry leaves, grated coconut and mustard seeds and flavoured with saffron | $17.90 |
Cochin Fish - Fish cooked in a coconut gravy with mustard seeds and saffron | $17.90 |
Scallop Curry - Tender scallops in your choice of sauce - Mild Korma or Hot Madras | $16.90 |
Navaratan Korma - A combination of fresh vegetables simmered in a thick sauce with ground almonds | $13.90 |
Malai Kofta - Cheese and potato balls cooked in a thick tomato curry | $13.90 |
Saag Paneer - Home-made cheese cooked with fresh spinach | $13.90 |
Mutter Paneer - Paneer, cooked with green peas in a thick tomato gravy | $13.90 |
Pumpkin Masala - Diced pumpkin tempered with spices and cooked with potato | $13.90 |
Aloo Baigan - Marinated eggplant cooked with potatoes, onion and tomatoes | $13.90 |
Aloo Palak - Potato and spinach curry | $13.90 |
Aloo Mutter - Pea and potato curry | $13.90 |
Vegetable Vindaloo - Hot, spicy and tangy vegetable curry | $13.90 |
Dal - Lentils simmered on a slow fire overnight and flavoured with onions, ginger, garlic and tomatoes | $12.90 |
Vegetarian Delights - Entrees - Samosa and Pakora; Mains - Vegetarian curries, Naan, Rice and Condiments | $24.00 per person |
Raja Banquet - Entrees - Pakora, Bombay fried prawns, and a choice of Seekh kebab; Mains - Chefs choice of Vegetable, Chicken, Lamb and Beef curries, Naan, Rice and Condiments | $28.00 per person |
Suriya Banquet - Entrees - Samosa, Bombay fried prawns Chicken Tikka; Mains - Chefs choice of Seafood, Vegetable, Chicken, Lamb and Beef curries, Naan, Rice; Desserts - Gulab Jamun or Mango Kulfi | $32.00 per person |
Menu Disclaimer
Name | Cuisines |
---|---|
Taste of Asia | Asian, Indian |
Vanidol's Asian Cuisine | Asian, Indonesian, Indian, Thai |
Taj Palace | Indian |
Annapurna Indian Cuisine | Asian, Indian |
Taj Palace Indian Restaurant | Indian |
Below you'll find samples from menus of places nearby.
Green Curry | - |
Stir Fried with Oyster Sauce | N/A |
Garlic and Pepper | N/A |
Chilies and Basil | N/A |
Fried Rice | N/A |
Spicy Hokkien Noodles Beef | N/A |
Stir Fried with Cashew Nuts | N/A |
Choo Chee Curry | - |
Clean Here for the full menu for Cool Thai |
Dips - Combination of dips - Each of the above dips served with corn chips | $14.00 |
Pork Verde Mole - Marinated pork belly, pan seared then roasted, with a molé of chilli, pistachio and pine nuts, pumpkin seeds, and accompanied by rice and salsa | $24.00 |
Side Orders - Sour Cream | $3.00 |
Bread - Crusty bread flavoured with salsa, herbs, garlic & cheese | $5.50 |
Mariscos Burrito - A selection of seafood cooked in a delicate combination of sauces, sour cream & lemon juice, enveloped in a grilled flour tortilla, served with additional sauce, spring onions & ric | $24.00 |
Burritos - Beef, Chicken or Chilli Con Carne - A lightly grilled flour tortilla wrapped around seasoned filling, cheese, tomato salsa & sour cream, served with rice | $19.50 |
Side Orders - Hot Sauce | $3.00 |
Includes a cross section of our starters Your choice of 16 main courses | $27.00 per person |
Clean Here for the full menu for Amigo's Mexican Restaurant |
Mac & Cheese | $9 |
Today's Market Fish - line caught fish , fresh from the Southern ocean - Served with Seasonal Vegetables , & Bearnaise Sauce | POA |
Lamb Cutlets - Served with Champ Potatoes , Chopped House Salad & Minted Jus | $35 |
Potato Leek & Parmesan Croquettes - Asian Salad , Carrot Hummus with Chilli palm Sugar Dipping Sauce | $16 |
Champagne & Shallot | $19/36 |
Sauces - Mixed Pepper Corn , Bearnise , Huon Valley Mushroom , Red Wine Jus , Café De Paris Butter , House BBQ Sauce , Condi ment Plate , All Suaces | $3.50 |
BBQ Glazed Pork Ribs - Slow Cooked in BBQ Baste , Finished in a Tamarind Glaze , Served with Champ potatoes and Chopped House Salad | $35 |
Espresso Brulee with Red Wine Poached Pear | $15 |
Clean Here for the full menu for Roaring Grill |
Thai Crispy Vegetarian Duck with Rice | $12.00 |
Thai Soy Cake | $2.00 |
Thai Fancy Skewers | $2.50 |
Thai Masaman Curry with Soy Meat | N/A |
Spicy Veggie Duck Roll and Rice Paper Roll Combo | $5.90 |
SpeciaL Thai Veggie with Gravy | $11.90 |
Crunchy Fresh Veggie with Thai Veggie Sauce | $11.90 |
Fresh Garden Veggies | $12.00 |
Clean Here for the full menu for Thai Veggie Hutt |
Hot Chilli | N/A |
Natural Swiss | N/A |
Coke - 600ml | N/A |
Chicken Classic | N/A |
Sweet Onion | N/A |
Aioli | N/A |
Meatball | N/A |
Pizza Sub with Cheese | N/A |
Clean Here for the full menu for Subway |
Name | Cuisines |
---|---|
Kebab Rehab | Kebabs, Takeaway Food |
Noodle House | Asian |
Miyabi Japanese Takeaway | Japanese, Asian |
Midori Japanese Kitchen | Japanese |
Cool Thai | Asian, Thai |
Taste of Asia | Asian, Indian |
Thai Garden Restaurant | Asian, Thai |
Amigo's Mexican Restaurant | Mexican |
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