| Por Pia Tod (4 pcs) Thai spring rolls with minced Chicken served with our sweet chilli sauce | $6.90 |
| Tofu Satay (8 pcs) Deep fried Tofu served with Peanut Sauce | $6.90 |
| Curry Puffs (4 pcs) Thai Vegetarian Puff Pastry filled with Pumpkin, Potatoes, Yellow Bean and deep fried served with Cucumber Sauce | $6.90 |
| Khao Roll (2 pcs) Delicately wrapped rice paper of minced pork, prawns and vegetable, steamed and served with sweet chilli sauce | $7.90 |
| Bitong (2 pcs) Chicken marinated wrapped in banana leaves, deep fried served with sesame sauce | $7.90 |
| Stuffed Chicken Wings (2 pcs) Boneless chicken wings filled with sticky rice, carrots and deep fried served with sweet chilli sauce | $7.90 |
| Tod Mun Pla (4pcs) Spicy fish cakes, served with sweet chilli, crush peanut and cucumber sauce | $7.90 |
| Money Bags (4pcs) Golden pastry bags filled with minced pork, coconut strip and served with sweet chilli sauce | $7.90 |
| Salt & Pepper Calamari Deep fried Salt and Pepper Calamari served with Plum Sauce and Crispy Fried Red Onion | $9.90 |
| Duck Herb (2 pcs) Roasted Duck tossed with Mint, Shallot, Coriander, Roasted Rice drizzled with Chilli and Lime Dressing served on Lettuce Leave | $7.90 |
| Mixed Entree Combination of curry puff, money bag, fish cake, chicken satay | $7.90 |
| Bok Choy Stir fried with Ginger, Garlic and Chilli | $8.90 |
| Steamed Mixed Vegetables Topped with Peanut Sauce | $8.90 |
| Crispy Soft Shell Crab Battered Soft Shell Crabs served with Crunchy Wonton Skins and Sweet Chilli Sauce | $14.90 |
| Tom Yum Spicy and Sour Soup with Fresh Mushroom, Lemongrass, Galangal and Coriander with choice of Meat | $7.90 |
| Poh Tak A combination Seafood Spicy and Sour Soup with Fresh Mushroom and Basil Leaves | $10.90 |
| Crying Tiger Grilled marinated rump beef served with chilli lime sauce and mixed salad | $14.90 |
| Beef Salad BBQ marinated beef with Spanish onion shallots and chilli lime dressing | $14.90 |
| Gai Yang Grilled marinated chicken with Thai herbs, served with sweet chilli sauce and mixed salad | $14.90 |
| Pla Goong Grilled king prawns tossed with lemon juice, lemongrass and Thai herbs served with mixed salad | $17.90 |
| Duck Salad Grilled Roast Duck with Lemongrass, Cucumber and Carrot in Chilli Jam & Coconut Milk dressing, sprinkled with Crispy Fried Red Onion and Cashew Nuts | $18.90 |
| Salmon Salad Grilled salmon with green mango or green apple as available, Spanish onions, lemon grass, cashew nuts, with special Thai style dressing | $20.90 |
| Yum Pla Tod Deep Fried Nile perch fillet with mint, Spanish onion, lemon juice and sweet chilli jam dressing top with roast cashew nuts | $17.90 |
| CHOICE: (MANDATORY) | - |
| Vegetables & Tofu | $11.90 |
| Chicken, Beef or Pork | $13.90 |
| Crispy Pork Belly | $15.90 |
| Fish Fillet / King Prawn | $17.90 |
| Roast Duck / Crispy Soft Shell Crab | $18.90 |
| Mixed Seafood | $19.90 |
| Salmon | $20.90 |
| Jumbo Prawn | $24.90 |
| Panang Curry Traditional Thai Thick Red Curry with Seasonal Vegetables, Chopped Kaffir Lime Leaves and Long Red Chilli | - |
| Green Curry A well known Mild Coconut Curry with Thai Herbs, Vegetables and Basil Leaves | - |
| Yellow Curry A Mild Coconut Curry with Herbs, Fresh Turmeric and Sweet Potatoes and Coriander | - |
| Red Curry A Medium Hot Coconut Curry with Thai Herbs, Bamboo Shoots, Vegetables and Basil Leaves | - |
| Massaman Beef Tender Beef slowly simmered in Coconut Milk served with Onion and Potatoes in Fragrant Spiced Massaman Curry topped with Cashew Nuts | $16.90 |
| Massaman Lamb Shank Slowly cooked Lamb Shank with Coconut Milk Fragrant Spiced Massaman Curry served with Potatoes & Lotus Seeds | $24.90 |
| Choo Chee Curry Choo-Chee Curry Sauce with Kaffir Lime Leaves and Creamy Coconut Milk | - |
| CHOICE: (MANDATORY) | - |
| Pad Med-Ma-Muang Thai signature dish stir fried with sweet chilli jam assorted vegetables with roast cashew nuts and roast chilli | - |
| Pad Satay Chicken Aromatic herbs stir fried with vegetables in creamy peanut sauce | - |
| Pad Chilli & Basil Stir fried with Garlic, Chilli and Basil Leaves | - |
| Pad Num-Man-Hoy Stir fried with Oyster Sauce, Garlic and Vegetables | - |
| Pad Garlic & Pepper Stir fried Vegetables with Garlic and Pepper | - |
| Pad Pumpkin Stir fried Pumpkin, Snowpea, Carrots and Egg with Oyster Sauce | - |
| Pad Ginger Stir fried Ginger, Onion, Shallot and Vegetables | - |
| Pad Lemongrass Stir fried with Seasonal Vegetables, Chilli and Lemongrass | - |
| CHOICE: (MANDATORY) | - |
| Pad Thai Traditional Thai noodles dish, Stir-fried thin noodles with tofu, dried shrimps, bean sprouts, crushed peanut and egg. | - |
| Pad Kee-Mao Stir-fried flat noodles with egg, chilli, garlic and basil leaves. | - |
| Pad See-Ew Classic Thai stir-fried flat noodles flavoured with sweet soy sauce vegetables and egg. | - |
| Pad Satay Noodles Aromatic herbs stir-fried flat noodles with vegetables in creamy peanut sauce. | - |
| Pad Cashew Nut Noodles Stir-fried flat noodles with sweet chilli jam, vegetables and cashew nuts. | - |
| Chilli Basil Fried Rice Thai style fried rice with chilli basil and egg. | - |
| Pad Sweet & Sour Fish Battered Fish Fillet stir fried with Vegetables in a Sweet & Sour Sauce | $17.90 |
| Soft Shell Crab with your choice of: - Black Pepper Sauce Battered Soft Shell Crabs topped with Black Pepper Sauce, Onion and Shallot / | $18.90 |
| Soft Shell Crab with your choice of: - Soft Shell Crab with Curry Powder Sauce Battered Soft Shell Crabs topped with Curry Powder & Egg | $18.90 |
| Chilli Prawns / Chilli Octopus - Stir fried with Sweet Chilli Paste, Vegetables and Basil Leaves | $17.90 |
| Pad Talay Stir fried Combination Seafood with Garlic, Chilli, Vegetables and Basil Leaves | $19.90 |
| Chilli & Salt Pepper Jumbo Prawns Grilled Jumbo Prawns with Chilli and Salt Pepper | $24.90 |
| Ginger Fish Steamed Whole Snapper with Ginger, Soy Sauce and Vegetables | $27.90 |
| Pad Cha Seafood Stir fried Mixed Seafood with a combination of Fragrant, Garlic, Chilli, Kachai, Green Peppercorns and Basil Leaves | $19.90 |
| Pad Snow Pea Prawns Stir fried King Prawns with Snow Pea, Garlic and Oyster Sauce | $17.90 |
| Arawan Fish Deep-fried Whole Snapper topped with Arawan Special Five Taste Chilli Sauce topped with Crispy Basil Leaves | $27.90 |
| Green Lotus Stir fried Mixed Green Vegetables and Lotus Seeds with Oyster Sauce | $12.90 |
| Preserved Duck Eggs with Hot Basil Stir fried preserved Duck Eggs topped with Chicken Mince, Chilli Basil Sauce and Crispy Basil | $16.90 |
| Coconut King Prawns Stir fried King Prawns with homemade Red Curry Paste with Kaffir Lime Leaves and Young Coconut sliced | $17.90 |
| Goong Ob-Mor-Din King Prawns cooked in Clay Pot with Vermicelli, Ginger, Chilli (Mild) and Vegetables | $17.90 |
| Pineapple Fried Rice Special Thai style Fried Rice with Chicken & Prawns, Onion, Pineapple, Cashew Nuts and Egg | $19.90 |
| Hor Mok Steamed Combination Seafood with Curry Paste, Vegetables and Egg | $19.90 |
| BBQ Pork Spare Ribs Grilled marinated Pork Spare Ribs with homemade Sauce served with Mixed Salad | $22.90 |
| Pad Thai Jumbo Prawns Traditional Thai Noodle Dish, stir fried Thin Noodle with Tofu, Dried Shrimps, Bean Sprouts, Crushed Peanut and Egg topped with Grill Jumbo Prawns | $24.90 |
| Tamarind Fish Fillets with Special Tamarind Sauce on Steamed Vegetables | $17.90 |
| Tamarind Jumbo Prawns with Special Tamarind Sauce on Steamed Vegetables | $24.90 |
| Jasmine Rice | $3.00 |
| Roti Pastry | $3.00 |
| Coconut Rice | $4.00 |
| Dessert of the day | $5.90 |
| Coke / Diet Coke / Coke Zero / Lemon Squash / Lemonade / Fanta | $2.50 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Arawan Thai | Thai, Asian |
| Thai Intra Restaurant | Asian, Thai |
| Red Spoon | Asian, Vegetarian, Thai, Gluten Free |
Below you'll find samples from menus of places nearby.
| Outback Beef Salad - lightly marinated & spiced beef, pan fried, tossed with fresh greens, tomato, capsicum, onion, mushrooms, carrot & crisp noodles, dressed with a coriander ginger & lime dressing. | $17.95 |
| Surf & Turf - grilled Barra & sauteed prawns in a garlic cream sauce | Add $10.00 |
| Jacks Ribs & Wings Combo - our famous Jack Daniels glazed meaty pork ribs, & a serving of chook wings tossed in our Firecracker sauce - mild, medium, hot or ass burner. Served with chips. | $38.95 |
| Jacks Challenge - our famous certified diamond cut prime 1kg aged rump, minimum 100 day grain fed, served with potato wedges & steamed vegetables. Eat it in under 30mins & receive a free OBJ's t-shirt | $49.95 |
| Boomer Burger - beef pattie with cheese & bbq sauce on a toasted english muffin. served with chips or mash | $8.95 |
| Pig Ribs - slow cooked pork ribs with bbq sauce served chips or mash | $10.95 |
| Mighty Mixed Grill - prime 300g rump, minimum 100 day grain fed with lamb cutlet, bacon, egg, Jacks gourmet rump sausage & grilled tomato | $36.95 |
| Kilpatrick - topped with Jack own bacon, worcestershire, & BBQ gravy | Add $3.00 |
| Clean Here for the full menu for Outback Jacks Bar & Grill |
| Braised beef in plum sauce | $13.00 |
| Fillet seak in black bean sauce | $16.00 |
| Honey beef | $13.00 |
| Chicken omelette | $10.00 |
| Prawn fritters | $14.50 |
| Combination bean curd | $13.00 |
| Vegetable chow mein | $8.50 |
| Chicken cutlets fried rice sweet and sour sauce | $11.00 |
| Clean Here for the full menu for Wing Wah Chinese Restaurant |
| Subj Hariyali Salad - Green Salad. | $7.50 |
| Masala Dosa | $14.90 |
| Chicken Lollipop (3 pcs) - Succulent chicken dumplets infused with cottage cheese, cashews and ground spices and then deep fried. | $10.90 |
| Plain Naan | $2.90 |
| Chicken Vindaloo - Chicken cooked in hot Portuguese Sauce, tangy and delicious with blend of aromatic spices. | $17.90 |
| Chicken Tikka Masala - Grilled chicken tikka in rich bhuna authentic masala gravy with tomato, fenugreek, onion and capsicum. | $17.90 |
| Palak Paneer - Homemade cottage cheese tossed with onions, ginger, cumin, tender spinach leaves pureed & sundried fenugreek leaves. | $16.90 |
| Lamb Saag Sarsonwala - Lamb marinated in chef’s special herbs and served in fresh spinach puree. | $17.90 |
| Clean Here for the full menu for Mantra Indian Restaurant |
| Crispy hash brown | N/A |
| Smoked salmon | N/A |
| Roasted beetroot, feta & candied walnut salad Balsamic roasted beetroot quarters, feta, sweet crunchy walnuts, snowpeas and fresh baby spinach, tossed in a zesty fat-free lemon and oregano dressin | N/A |
| Fish with chips or salad | N/A |
| Bacon & egg roll Smoked bacon, a fresh fried egg and melted cheese served on a ciabatta roll with a dash of BBQ sauce. | N/A |
| Smoked salmon & cream cheese Made with smoked salmon, cream cheese, spanish onion, cheese and tomato. | N/A |
| Salmon & avocado stack Smoked salmon and fresh avocado stacked upon a poached cage-free egg. Served with toasted ciabatta lavished with a light dill and cottage cheese spread. | N/A |
| Eggs benedict Two poached cage-free eggs on toasted ciabatta topped with rich hollandaise sauce. Choose from: | - |
| Clean Here for the full menu for Coffee Club The |
| LAHME M’ILLEYE Diced meat, pan fried & sauteed with lemon & a touch of chilli | $12.0 |
| MAK ANEK Tasty Lebanese sausages | $10.0 |
| FERRI Three marinated & chargrilled quails | $21.0 |
| SAMBOUSIK BJIBNEH Traditional Lebanese pastry, stuffed with fetta cheese, shallots & parsley | $9.0 |
| Hot Chocolate | $4 |
| ROCCA SALAD Green rocket leaves, dressed with lemon & olive oil | $12.0 |
| JWENIH Chicken wings sauteed with lemon, garlic & coriander sauce | $12.0 |
| CHEF’S SAMKI HARRA Fish fillet topped with onion, garlic, coriander, chilli & tomato salsa | $24.0 |
| Clean Here for the full menu for Chahine Lebanese Cuisine |
| Name | Cuisines |
|---|---|
| Maroo Korean Barbecue Restaurant | Korean, Asian |
| Euro Taste Cafe | Cafes |
| Crayson Cakes | Desert, Bakery |
| Midway Cakes | Bakery, Desert |
| Narita Express | Takeaway Food |
| DCM Top Ryde | Cafes |
| Spin'n'chickens | Charcoal Chicken, Takeaway Food |
| Arawan Thai | Thai, Asian |
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