Gluten Free Toast | $5.00 |
Ciabatta Toast | $4.50 |
Fruit Toast - all served with an assortment of italian jams | $5.50 |
Arkibar Muesli - house-made muesli mix with rhubarb, apple & berry compote, served with yoghurt | $9.50 |
Arkibar's Famous Porridge - cooked to order, served with seasonal fruit compote, cinnamon and honey | $12.00 |
Free Range Eggs - egg's on ciabatta toast cooked to your liking: poached, scrambed or fried | $10.00 |
Tre Occhi - 3 fried free range eggs with roasted roma tomatoes, extra virgin olive oil and fresh basil served on ciabatta toast | $15.50 |
Ray's Herb Omelette - served on ciabatta toast | $13.50 |
Chrissie'd Brekky (GF) - polents with roasted tomatoes and mozzarella cheese, baked until golden & bubbly | $14.50 |
Toasted Panini - Provolone Cheese, Roasted Tomato & Oregano | $8.00 |
Toasted Panini - Free Range Ham & Provolone Cheese | $8.50 |
Toasted Panini - Free Range Ham & Bacon | $9.50 |
Toasted Panini - Bacon, Lettuce, Tomato & House-made Mayo | $10.50 |
Olive Ascolana - crumbed green olives filled with chicken, veal & parmesan | $8.50 |
Italian Anchovies - with rocket & grilled ciabatta | $16.50 |
Afrittata Salumi - a selection of local and imported cured meats | $22.00 |
Bruschetta Aglio - grilled ciabatta toast with garlic & herbs | $5.00 |
Bruschetta Del Giorno - grilled ciabatta toast with seasonal toppings | $8.50 |
Calamari Alla Griglia - char-grilled with spinach, roasted roma tomatoes on grilled polenta with fresh lemon and marjoram dressing (Entree/Main) | $18.50/$26.50 |
Rigatoni Alla Matriciana - rigatoni pasta with sauteed bacon, chilli, garlic, onion, marjoram, house-made sugo and pecorino cheese | $25.50 |
Spaghettini Aglio Olio e Pepperoncino - chilli, garlic, extra virgin olive oil | $18.50 |
Spaghettini Aglio Olio e Pepperoncino (add Prosciutto) | $4.50 |
Insalata Di Torino - tuna, green beans, potato, egg, olives, tomatoes, seasonal lettuce & seeded mustard dressing | $18.50 |
Insalata Caprese - roasted roma tomatoes, bocconcini cheese, fresh basil with balsamic dressing & extra virgin olive oil | $15.50 |
Tagliatta - char-grilled meat, sliced with seasonal sides | POA |
Patatine (Chips) | $6.50 |
Truffle Fries | $9.50 |
Rocket & Parmesan Salad | $8.00 |
Cos Lettuce & Avocado Salad | $9.50 |
Italian Lettuce Salad | $7.50 |
Menu Disclaimer
Name | Cuisines |
---|---|
Caffe Panette | Vegetarian, Italian |
Cafe Zappa | Italian, Modern Australian |
Arkibar | Italian |
Pepe's Pizza | Italian, Pizza & Pasta |
Miss Molly's | Italian, Coffee and Tea |
Below you'll find samples from menus of places nearby.
w/tomato, fetta & rolled oat crumble | $ 11.50 |
Baked eggs & chorizo, sweet potato crisps tomato & fetta salsa | $ 16.00 |
Chicken salad w/bacon & parmesan | $ 10.50 |
Spinach, pinenut & egg filo pie w/pomegranate molasses | $ 14.00 |
Green salad, garden salad, dijon potatoes or fries | $ 3.50 |
Porridge | $ 8.50 |
Soup w/crusty bread | N/A |
Grilled eggplant & zucchini, tomato, rocket & fetta | $ 9.50 |
Clean Here for the full menu for Stove Monkey |
300g cape grim rump | $28.50 |
Limerick parma with napoli, ham & two cheeses, fries & spicy slaw | $23.00 |
Burgers
See our burger blackboard |
|
Pork schnitzel with mash, red wine jus and apple slaw | $22.00 |
250g Duck river eye fillet | $36.50 |
Alabama chicken pieces with chipotle mayo | $13.00 |
Seasonal steamed vegetables | $8.00 |
Prosciutto wrapped chicken breast with roast vegetables green beans & red wine jus (GF) | $26.50 |
Clean Here for the full menu for Limerick Arms Hotel |
Salads | |
Toasted sandwich | |
-Sandwich | $4.50 |
Croissant | |
-Smoked salmon | $7.00 |
Poached eggs with crumbled feta, mushrooms & spinach | $9.50 |
Eggs benedict
Two poached eggs with ham & hollandaise sauce |
$9.50 |
-Large | $7.50 |
Clean Here for the full menu for The Original Cafe |
That breaky burger
Cheese, egg, bacon, spinach, house hollandaise on brioche |
$8.50 |
Coco pops fruit loops | $4.00 |
Eggs bene
Free range poached eggs on paysan natural toast with hollandaise, wilted spinach, bacon & a haloumi crumb |
$15.00 |
Chicken avocado salad
Leaves, cucumber, tomato, chicken, red onion, feta, avocado |
$15.00 |
Breakfast bagel
Bacon, egg & cheese on a toasted bagel |
$8.50 |
Smoked salmon avocado, bacon, halloumi | $3.50 |
Salmon bagel
Smoked salmon, cream cheese, rocket, red onion |
$8.50 |
Zucchini salad
Zucchini noodles (carb free), pesto, chickpeas, roasted cherry tomatoes on a bed of salad leaves |
$14.00 |
Clean Here for the full menu for Cafe Zappa |
Coco pops | $5.50 |
Bruschetta
Tomato, bocconcini, basil & balsamic dressing on toasted sourdough |
$11.9 / $14.9 |
Hollandaise sauce/relish | $1.50 |
Poached chicken Sandwich
Char-grilled sourdough baguette with chicken breast, grated apple, coriander, lime mayonnaise |
$14.90 |
Homemade gnocchi bologna
Veal & pork ragout with red wine, tomatoes & fresh herbs |
$16.9 / $19.9 |
Chicken & zucchini croquettes
Crumbed and fried chicken & zucchini croquettes, cumin, spring onion, green salad, sumac dipping sauce |
$19.90 |
Extra toast | $2.50 |
Omelette on toast daylesford sourdough | $1.30 |
Clean Here for the full menu for Caffe Panette |
Name | Cuisines |
---|---|
Stove Monkey | Cafes |
August Chinese Restaurant & Cafe | Takeaway Food |
Origami | Japanese, Takeaway Food |
Garamerica | Indonesian |
Limerick Arms Hotel 364 Clarendon St, South Melbourne VIC 3205 | Modern Australian |
The Original Cafe 23 Dorcas St, South Melbourne VIC 3205 | Cafes |
El Habanero Mexican | Mexican, European |
Ayomo | Vegetarian |
Notice wrong information? Help us keep everything about Arkibar up to date.
Click here to send us an updateArkibar Cucina is a family-owned Italian Restaurant servicing the South Melbourne area for over 16 years. We have just relocated and our new restaurant is now open at 100 Dorcas Street, South Melbourne.
We are open for Breakfast and Lunch 5 days a week and welcome bookings for our dinner service on Thursday and Friday evenings. We are open Saturday for Breakfast only.
The opening hours for Arkibar are coming soon