Thai restaurant and takeaway menus in Ascot
My Thai Restaurant Sample Menu
| Goong Tod Kratiem (Garlic Prawns) 9 Prawns Pan fried prawns seasoned with garlic and coriander roots | $27.90 |
| Pad Thai Thin rice noodles stir fried in a special Pad Thai sauce with chicken, prawns, egg, bean sprouts and coriander. | $21.90 |
| Pad Pak (Pan Fried Garden Vegetables) Fresh and seasonal garden vegetables stir-fried in a smoky oyster sauce. | $21.90 |
| Duck Pad Prik Khing Sliced duck breast stir fried in red curry paste, capsicum, beans, lime leaves and coconut milk. | $28.90 |
| Pla Meuk Tod (Fried Calamari) Delicate calamari rings fried in a special batter and with tangy light sauce. | $9.90 |
Award Winning Thai Restaurant.Our part-owner/chef Penny has over 25 years of experience with her special Thai creations and superb flavours.Open Tue - Sun From 5.30pm Till LateBarbeque, Curry, Noodles, Seafood, Spicy, Vegetarian, Banquets, BYO, Licensed, Beef, Chicken, Duck, Lamb, Meat, Pork, Rice, Salads, Satay, Soup, Vegetables, Lunches
