Zeppole - Italian doughnuts, banana fritters, lavender double cream, dulce du leche, strawberries, rose-strawberry syrup | $9.50 |
Azure - Fried/Poached/Scrambled, baguette, pork-fennel sausage, wood smoked tomato, bacon, field mushroom, balsamic onions, rocket | $18.50 |
Truffled - Truffle-infused scrambled eggs, baguette, char-grilled asparagus, pangrattato tomato, mushrooms, rocket | $16.50 |
Eggs + Baguette - Char-grilled asparagus, poached eggs, whole baguette, lemon crème fraiche, dukkah, pangrattato | $14.50 |
Crème Brulee French Toast - Brioche, cinnamon macerated apples, dulce du leche, double cream, pistachios | $16.50 |
Our Bircher - Oats, shredded apple, lychees, strawberries, pistachios, chia, almonds, passionfruit curd, rosewater yoghurt | $11.50 |
Sweet Corn Fritters - Avocado, home-smoked salmon, nuoc cham dressing, herb salad | $14.50 |
Benedict - Pan fried leg ham, poached eggs, hollandaise, English muffin, spiced tomato salsa, mint-parsley salad | $14.50 |
The Mexican - Traditional guacamole, fried eggs, smoked corn, chorizo, tomato salsa, tortilla, frijoles, salsa verde | $16.50 |
Smashed Avocado - Whole avocado, Persian feta, baguette, salmon rillette, radish, herbs, pepitas, coriander-lime oil | $14.50 |
3 Toasts - Bacon, tomato & cheese. Chorizo, fried egg & tomato jam. Salmon rilette & rocket | $15.50 |
Whipped Goat - Café de Paris sautéed mushrooms, roast capsicum, balsamic onions, whipped goat cheese, baguette, baby spinach, salsa verde | $15.50 |
Extras - Fruit bread (With butter & home-made jam) | $6.50 |
Extras - Rye bread (Low Gluten) | $3.50 |
Extras - Gluten free bread (White) | $3.50 |
Extras - ½ cut baguette | $3.50 |
Extras - Homemade muffin (Changes daily) | $3.50 |
Extras - Croissant (With butter & home-made jam) | $4.50 |
Extras - Belgian chocolate croissant | $6.50 |
Extras - Spinach, hollandaise, grilled tomato | $2.50 |
Extras - Egg(1), bacon(2), mushrooms, avocado | $3.50 |
Extras - Scrambled egg, pork & fennel sausage, smoked salmon (all 1 serve) | $4.50 |
Organic wood-fired sour dough. (Serves 1) (L.V) | $2.90 |
York extra virgin olive oil. (L.V.G) | 50¢ |
Hummus (V.G) | $2.50 |
Rosa’s handmade chorizo, char-grilled, lemon, salsa verde (L) | $7.50 |
WA chips, home-made ketchup, rosemary salt (L.V) | $7.50 |
Bruschetta, fennel, asparagus, smoked salmon, rocket, mint, cherry tomatoes (V) | $9.50 |
Home-Marinated Olives | $8.50 |
Croquette di Baccala, Crispy fried cod croquettes, basil aioli | $13.50 |
Char-grilled chicken - Char-grilled chicken, avocado, quinoa, chia, market greens, sprouting seeds, cashews, smoked tomatoes, julienne snow peas, cucumber, lemon emulsion (L.G) | $18.50 |
Char-Grilled Calamari & Gremolata (G) - Char-Grilled Calamari & Gremolata (G), baby spinach & chorizo salad, avocado dressing, mild-chilli oil | $23.50 |
Sautéed Duck Liver & Bacon Lardon’s - Light Marsala glaze, Panzanella salad | $20.50 |
Fettuccini Prawns & Chorizo - WA king prawns, hand-made chorizo, rocket, vermouth cream | $25.50 |
The Ploughman - Brie, house-smoked salmon, leg ham, balsamic caramelised onion, sourdough, salad, fresh fruit | $19.50 |
Smashed avocado - Smashed avocado, Persian feta, salmon rillette, radish, herbs, pepitas, coriander-lime oil, char-grilled wood fired sour dough or rye toasts (V) | $17.50 |
Burger - Hand-minced black angus, prosciutto, shaved carrot, balsamic onions, tomato, sprouts, Provolone cheese (V) (Vegetarian Option, sautéed mushrooms instead of beef) | $18.50 |
Cone Bay Barramundi - Herb-Polenta crust, roast capsicum, green olive & caper caponata, pangrattato. Char-grilled broccolini & asparagus | $35.50 |
Melting Chocolate Fondant - 72% Chocolate pudding, vanilla bean gelato. (Please allow 12 minutes for baking) | $15.50 |
Duo of Coffee & Pistachio Crème Brulee | $14.50 |
Tiramisu - Traditional tiramisu, home-made daily | $12.50 |
Croquette di Baccala - Crispy fried cod croquettes, basil aioli | $13.50 |
Sautéed Duck Liver & Bacon Lardon’s - Light Marsala glaze, Panzanella salad | $17.50 |
Pan Seared Scallops (G) - Mint & pea puree, concasse tomato, prosciutto powder | $21.50 |
Crispy Skin Quail (G) - Roast garlic & cannellini bean puree. Beetroot & goat cheese salad | $22.50 |
Char-Grilled Calamari & Gremolata (G) - Baby spinach & chorizo salad, avocado dressing, mild-chilli oil | $17.50/$26.50 |
Duck Cappellacci - Ravioli style confit duck. Lemon-thyme butter, fried enoki. Grated grana padana | $23.50/$30.50 |
Beef Cheek & Porcini Ravioli - Slow braised beef cheek, porcini, mushroom & marsala cream. Concasse tomatoes, garlic chives | $21.50/$28.50 |
Fettuccini Prawns & Chorizo - WA king prawns, hand-made chorizo, rocket, vermouth cream | $22.50/$28.50 |
Morton Bay Bug Risotto (G) - Lemon & spinach risotto infused with seafood bisque & Morton Bay bugs. Warm tomato salad | $29.50 |
Confit Salmon & Roast Fennel Fettuccini - Cherry tomatoes, tarragon, dill infused bisque sauce. Crème fraiche | $23.50/$29.50 |
Capretto (G) - Slow-braised marinated baby goat. Roast potato, char-grilled capsicum & rocket salad | $32.50 |
Pan Fried Gnocchi (V) - Home-made gnocchi, fried shallots, cherry tomatoes, rocket pesto, goat cheese, pumpkin, roasted hazelnuts | $29.50 |
Cone Bay Barramundi - Herb-Polenta crust, roast capsicum, green olive & caper caponata, pangrattato. Char-grilled broccolini & asparagus | $35.50 |
4 Hour Pork Belly (G) - Crispy skin pork, white bean & roma tomato ragu. Apple & fennel salad. Salsa verde | $34.50 |
Slow-braised Sicilian Style Rabbit (*G) - On the bone, home-made fettuccine, green olives & basil oil | $32.50 |
WA Angus Beef Fillet (G) - Prosciutto wrapped, gratin Boulangere potatoes. Warm green bean, cherry tomato & fetta salad, Cognac jus | $36.50 |
Slow Braised Short Rib & Fettuccine (*G) - Wild mushroom ragu, mild chilli & basil oil | $31.50 |
WA chips, home-made ketchup & rosemary salt. (V) | $8.50 |
House marinated olives. (V&G) | $8.50 |
Hand-made chorizo sausage | $8.50 |
Roasted Mediterranean vegetables. (V&G) | $8.50 |
Home-made herb-garlic char-grilled rustic baguette (V) | $8.50 |
Home-made plain char-grilled rustic baguette (V) | $8.50 |
Market salad. (V&G) | $8.50 |
Melting Chocolate Fondant - 72% Chocolate pudding, vanilla bean gelato. (Please allow 12 minutes for baking) | $15.50 |
Duo of Coffee & Pistachio Crème Brulee | $14.50 |
Tiramisu - Traditional tiramisu, home-made daily | $12.50 |
Menu Disclaimer
Name | Cuisines |
---|---|
Leaf & Bean Emporium | Cafes |
Azure Cafe At The Mezz | Cafes |
Pod Coffee & Lunch Bar | Cafes |
Lush Fresh Food & Coffee | Cafes |
Humblebee Coffee | Cafes, European |
Below you'll find samples from menus of places nearby.
Short soup | $4.50 |
Family meal (B) - Spring rolls, Honey seafood, Chicken or beef dish, Large special fried rice, prawn crackers, Pineapple fritter. | $32.80 |
Curried beef | $12.80 |
Spring rolls | $5.00 |
Mongolian lamp | $15.80 |
Szechuan chilli pork | $12.80 |
Braised chicken with satay sauce | $12.80 |
Prawns | $14.80 |
Clean Here for the full menu for China Inn Takeaway |
Mixed - Chicken, Lamb, Lettuce, Tomato, Onion and 2 Sauces | $10.50 |
- Double Meat | $3.00 |
Coffee + Baklava | $5.50 |
Combo - to add a small Chips and a can of drink | extra $4.00 |
Coffee + Turkish Delight | $5.00 |
Combo - to add a small chips and a can of drink | extra $4.00 |
- Egg | $1.00 |
Falafel | $8.50 |
Clean Here for the full menu for Mezzos Kebabs |
Image | Name | Description | Cuisines |
---|---|---|---|
Big Breakfast | The famous Big Breakfast – people either love it or hate it and it can vary from place to place and also in cost. A normal Big Breakfast consists of a couple of rashers of bacon, a couple of sausages, fried bread, 2 eggs any style, grilled tomatoes and/or baked beans. Toast will also be offered or even buttered bread. | Cafes | |
Eggs Benedict | Eggs Benedict is a popular breakfast dish in Australia. Poached eggs with double smoked leg ham, rocket and hollandaise on a toasted english muffin. A number of cafes are offering an option with Salmon. | Cafes | |
Granola | Ususally a homemade blend of coffee and honey oat clusters, with dried fruit mixed berries, yoghurt and milk. Soy options are sometimes available. | Cafes | |
Salads | We all know Salads are a “healthy” alternative, but in the past 5 years Salads have become very interesting. You'll find a number of salads options from the traditional Garden, Thai Beef and at some of the more trendy places you can find interesting options such as Baby beetroot salad, Pear and walnut salad and whatever else they can come up these days that tastes good. | Cafes | |
Devonshire Tea | Not offered everywhere, but if you're fortunate enough you can't sometimes go past your favourite tea with scones that comes with yummy jam and cream. (I know my father in-law can't) | Cafes | |
Coffee | There's no other way to put it, Coffee is huge in Australia and the Coffee offered at Cafes ranges from the standard cup up to World Class. We recommend checking the comments and ratings to find the best drop in town. | Cafes | |
Tea | Unless you find a tea house the Tea offered in Cafes around Australia is pretty standard. You'll find a selection of English Breakfast, Earl Grey, Camomille, Peppermint and Green. Tea is always great in the afternoon or night with less caffine and it's calming affects. | Cafes |
Name | Cuisines |
---|---|
China Inn Takeaway | Asian, Chinese |
Mezzos Kebabs | Takeaway Food |
Yelo Mt Hawthorn | European |
Lake Deli The | Delicatessens, European |
Munchies 2 Go Mount Hawthorn | Mexican, Korean, Thai, Asian, Japanese, Vietnamese, Malaysian, Chinese |
Mt Hawthorn Fish and Chips | Seafood, Fish & Chips |
Compass Rose | |
Leaf & Bean Emporium | Cafes |
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