Currently there is no menu available for B'Stilla in South Yarra. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within South Yarra below.
Name | Cuisines |
---|---|
Found off Chapel | European |
Wagyu Ya Chargrill Japanese Restaurant | Italian, Japanese, Steak, Asian, Barbeque, Charcoal Chicken, European |
French Fantasies Pty Ltd | Bakery, European |
Elephant Stamp Espresso Pty Ltd | Cafes, European |
French Fantasies | French, European |
Below you'll find samples from menus of places nearby.
Baklawa (4 Pieces) | $8.00 |
Ful M’damas Warm fava beans, infused with garlic, lemon and olive oil, topped with mint, tomato, onion & parsley (V, G) | $9.00 |
Shish Tawouk Served with hommus, salad, rice & Lebanese bread | $22.00 |
Cabbage Leaves (4 pieces) Filled with rice & minced lamb dressed with a minted tomato sauce | $10.00 |
Sesame Falafel (5 pieces) Vegetarian favourite, crushed chickpea patties & tahini sauce (V) | $9.00 |
Pickles | $6.00 |
Lahem Meshwee Served with hommus, salad, rice & Lebanese bread | $24.00 |
Lamb Sharwarma Grilled, sliced marinated lamb fillets served with rice & tahini (G) | $19.00 |
Clean Here for the full menu for Zurouna |
Lamb or Chicken - Cooked | $29.50 per kilo |
Lamb or Chicken - Raw | $18.50 per kilo |
Chicken Original (Tzatziki Dip, Lettuce, Tomato, Onion) | $12.00 |
600ml Bottle | $4.00 |
Hawaiian (Lettuce, Tomato, Onion, Mayo, Cheese, Pineapple) | $13.50 |
Spanakopita (Pastry filled with Spinach and Cheese) | $4.50 |
Marinated & Deep Fried Lamb or Chicken Delicious | N/A |
Clean Here for the full menu for Lamb On Chapel |
Beef Tataki Thinly sliced raw beef served with lemon flavoured soya sauce | $17.00 |
Vegetarian Tempura Deep fired the assortment of seasonal vegetables in light batter | $15.00 |
Tatsuta Age Deep fried marinated pieces of chicken | $14.00 |
Tenderloin Steak (Cooked in Kobe Style) | $38.00 |
Yakigyu Beef pieces skewed and grilled to perfection (2 pieces) | $17.00 |
Tonkatsu Deep fried crumbed pork | $14.00 |
Terriyaki Steak | $38.00 |
Crab Tempura Deep fried soft shell crab in a light batter and served with salsa sauce | $15.00 |
Clean Here for the full menu for Tokyo Teppanyaki |
Chicken Livers - Pan fried in onions and white winr served on wilted spinach | $23.00 |
Tuna Salad | $14.90 |
Tuna - Napoli sauce with tuna | $17.00 |
Omellete - plain otast | $8.50 |
Baguette - proscuitto, bocconcini, toamto and basil | $11.00 |
Calamari and Gamberoni - Calamari and prawns pan fried in lemon juice, garlic, basil and olive oil | $28.00 |
Focaccia - slami mozzarella and sun dried tomatoes | $10.50 |
Aglio Eolio - Garlic, oliveoil and parsley | $15.00 |
Clean Here for the full menu for La Lucciola Bistro |
PAN COOKED BARRAMUNDI Pan cooked barramundi taco with cilantro, pico de gallo & lime squeeze | $8.90 |
ENSALADA DE CAMARÓN Marinated chilled prawns, pine nuts, cranberries, crumbled fetta & peppery rocket w sangria olive oil dressing | $18.90 |
Extras / Sides | - |
FLAUTAS DE CHAMPIGNON [2 per serve] Mint, roast peppers and mushroom flautas served with fresh tomato salsa | $10.00 |
- Extra Sour Cream | $2.50 |
CHIMICHANGA DE POLLO Large flour tortilla lightly fried & filled with chicken breast, Egmont cheese then oven baked. Served as a parcel with mango salsa & brown rice | $23.90 |
WINGETTES Fiery red hot marinaded chicken wingettes with chipotle and adobe mix | $12.00 |
CHIVO BIRRIA Slow cooked tender goat pieces cooked with tomatoes, cinnamon, apricot, dates and Aztec dry spices served with aromatic rice, mango salsa and cinnamon dusted yoghurt | $24.90 |
Clean Here for the full menu for A. Fiesta Mexican Restaurant |
Name | Cuisines |
---|---|
Zurouna | Japanese, Lebanese, International, Middle Eastern, Moroccan |
Beluga Fish & Chippery | Fish & Chips, Seafood |
Dainty Sichuan | Asian, Chinese |
Lamb On Chapel | Takeaway Food |
Fratellino Pizzeria | Italian |
Kanteen | Modern Australian |
Verve Spice | Modern Australian, Cafes |
Red Wok Cafe | Malaysian, Chinese |
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