Currently there is no menu available for Baraki Up Mezethes in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
Kalamaki Greek Street Food | European, Greek |
Dion Greek Restaurant & Bar | Mediterranean, Greek |
Baraki Up Mezethes | Greek |
Cafe Dionysos Taverna & Grills | Greek |
EAT GRK Papagalos | Greek |
Below you'll find samples from menus of places nearby.
Egg and Bacon Pie | N/A |
Steak and Mushroom Pie | N/A |
Steak bacon and Cheese Pie | N/A |
Famous Steak Pie | N/A |
Potato Pie | N/A |
Cracked pepper Pie | N/A |
Chicken Leek and potato Pie | N/A |
Vegetable Pastie | N/A |
Clean Here for the full menu for Dinkum Pies |
Ham, Cheese and Salad | $5.50 |
Iced Coffee / Iced Chocolate | Cup $5.50 |
Affogato | Cup $6.50 |
Please ask your waiter | POA |
Ham and Cheese | $6.50 |
Freshly Squeezed Orange Juice | $4.80 |
Veal Scaloppine Vino Blanco - Veal served with a white wine sauce | $26.50 |
Mushrooms | $2.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
•Noodles | |
peking pork spare
With shredded mushroom, bamboo shoot and chilli sauce |
$20.80 |
Shanghai rice wine fish
With wood ear fungus |
$25.00 |
Crispy shredded beef tossed
With sweet and chilli sauce |
$20.80 |
Singapore fried noodles | $14.80 |
Noodles with meat sauce and cucumber | $13.80 |
Drunked chicken
In a supreme chinese wine |
$10.00 |
Vermicelli, pork and preserved cabbage in soup | $13.80 |
Clean Here for the full menu for Sungs Kitchen |
Pork shabushabu stew + beef bulgogi | $45.00 |
Teriyaki chicken
Stir-fried chicken thigh with teriyaki sauce |
$15.00 |
Prawn tempura udon
Udon noodle stewed in soy-flavoured both with prawn tempura and vegetable |
$15.00 |
Green salad
Fresh green salad with homemade dressing |
$6.00 |
Steamed rice | |
Korean BBQ Beef-Cooking on the table | |
Spicy chicken ball
Fried crispy chicken ball without bones served with sweet and spicy sauce |
$25.00 |
-Beef don | $10.90 |
Clean Here for the full menu for Darac Bar & Grill |
Malaysian chicken curry
Cooked in ipoh curry spices, potatoes, brown rice |
$12.50 |
Eggs benedict
Poached eggs, bacon, spinach, hollandaise, toast |
$12.50 |
B&E Roll
Fried egg, bacon, spinach, house chipotle aioli, brioche bun |
$8.50 |
Mushroom and haloumi burger (V)
Field mushroom, haloumi, kasundi, rocket with crinkle cut chips |
$12.00 |
Penne
In house soup with sourdough toast |
$12.00 |
Standard burger
C&B`s prime beef patty, lettuce, tomato, cheese, relish with crinkle cut chips |
$12.00 |
-Add poached egg | $2.50 |
Fruit salad
Seasonal fruits |
$8.50 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Takeaway Food, Bakery |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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