Barkly's Lounge Bar & Restaurant in Ballarat Menu
Something to Start
| Garlic Bread (V) - add cheese +$2.00 | $7.00 |
| Herb Bread (V) - add cheese +$2.00 | $7.00 |
| Bruschetta (V): With tomato, fresh basil, red onion & olive oil on grilled Turkish bread - add cheese +$2.00 | $14.00 |
| Soup of the day: Today’s creation served with a bread roll | $8.50 |
| Oysters (G): Natural | $2.75/each |
| Oysters (G): Kilpatrick | $3.25/each |
| Caramelised Onion, Tomato & Fetta Cheese Tart (V): Warm homemade tart served with a side salad & balsamic reduction | $14.50 |
| Beef Salad (G): Rump steak strips on top of a garden salad with a light horseradish vinaigrette | $15.50 |
| Chicken satay: Grilled chicken with a spicy satay sauce and steamed jasmine rice | $15.50 |
| Garlic Prawns (G): Seared Prawns tossed in reduced cream, garlic and white wine sauce with steamed jasmine rice and greens | $18.50 |
Mains
| Scotch Fillet Steak (300g): Cooked to your liking with a choice of salad & chips or seasonal vegetables & mashed potato. Choice of Gravy, Mushroom, Pepper, Dianne sauces or Garlic butter | $29.50 |
| Lamb Shank: Slow braised lamb shank with red wine,tomato, winter vegetables & rosemary, served with creamy mashed potato | $24.50 |
| Beef Salad: Rump steak strips on top of a garden salad with a light horseradish vinaigrette | $24.00 |
| Chicken Risotto (G): Al dente aborio rice with chicken pieces, roasted pumpkin, spinach leaves & sage in a creamy white wine & butter sauce, topped with shaved parmesan cheese (With/Without Chicken) | $25.00/$21.00 |
| Lamb Souvlaki: Slow roasted leg of lamb, shredded & seasoned with lemon & herbs served open with grilled flat bread, Greek salad and Tzatziki | $23.50 |
| Chicken Parmagiana: Topped with tomato coulis and cheese, served with chips & salad (With/Without Bacon) | $26.00/$24.00 |
| Chicken Verona: Pan fried chicken tossed through a creamy Napoli sauce with fetta cheese tortellini baby spinach leaves and topped with shaved parmesan cheese (With/Without Chicken) | $24.00/$21.00 |
| Barkly Fish & chips: Whiting fillet either grilled or beer battered. Accompanied with chips, salad and a homemade tartare sauce | $23.00 |
| Crispy Skin Salmon Fillet (G): Served with a warm potato, spinach & tomato salad with Sasla Verde | $28.00 |
| Garlic Prawns (G): Seared Prawns tossed in reduced cream, garlic and white wine sauce with steamed jasmine rice and greens | $29.00 |
| Side Dishes: Garden salad (V) (G) | $6.50 |
| Side Dishes: Chips & aioli (V) | $6.50 |
| Side Dishes: Steamed vegetables (V) (G) | $6.50 |
Dessert
| Dessert of the day | $9.50 |
| Lemon and rhubarb Tart: Rich lemon curd topped with poached Rhubarb, served with whipped cream | $9.50 |
| Bread and butter Pudding: Apricot glazed bread and butter pudding served warm with vanilla ice cream and crème anglaise | $9.50 |
| Trio of Sorbet (G): A selection of 3 refreshing sorbets | $9.50 |
| Marbled Mud Cake: Rich double chocolate cake marbled with white & dark chocolate served warm with chocolate ganache and whipped cream | $9.50 |
| Columbian Coffee Pannacotta (G): With vanilla ice cream and Rum soaked Raisins | $9.50 |
| Flourless Chocolate Cake (G): A rich brownie style cake with ground almonds & hazelnuts served with a glossy chocolate sauce | $9.50 |
| Eton Mess (G): A delicious combination of mixed berries, double cream, ice Cream and meringue | $12.50 |
| Cheese Plate: Willow Grove Brie, Maffra aged Cheddar and Tarago River Shadows of Blue with fruit, Fruit paste & crackers | $17.50 |
Menu Disclaimer
Nearby International restaurants
| Name | Cuisines |
|---|---|
| Sails on the Lake | Italian, Japanese, Spanish, Asian, American, International, Irish, Chinese, Indian, Mexican, European, Thai, Mediterranean |
| Jasmine Thai Restaurant | Italian, Japanese, Spanish, Asian, American, International, Irish, Chinese, Indian, Mexican, European, Thai, Mediterranean |
| Taurus Restaurant | International |
| Seymours on Lydiard | Italian, Spanish, French, International, Greek, Mexican, Moroccan |
| The Miners Tavern | Modern Australian, International, Pub Food, Bar, Australian, Gastropub, Bar Food |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Country Casseroles (sample menu)
| Vegetarian Lasagne A mix of Tasty Roasted Vegetables in our own Special Marinade Sauce with Bechamel Sauce and Ricotta. | - |
| Beef Stroganoff Quality Chuck Steak, Onion, Mushroom and Garlic in a Rich Stroganoff Sauce with Light Sour Cream (Gluten Free). | - |
| Slices We have a range of slices prepared fresh daily including favorites such as Jelly Slice, Hedgehog, Brownies and Peppermint Slice. | From $3.95 |
| Curried Sausages Quality Butcher Sausages, Carrots, Onions and Beans in a Mild Curry Sauce (Gluten Free). | - |
| Lemon Tart Our Lemon Tart has a buttery shortbread crust, a creamy lemon filling made with home grown lemons. Absolutely Delicious! | $3.95 |
| - Lasagne Combo Combo Side | N/A |
| Clean Here for the full menu for Country Casseroles |
Cafe Lekker (sample)
| Extra - Shot, Soy Milk, Decaf, Syrup, Chai | $0.50 |
| Iced Coffee / Chocolate | $6.00 |
| Soup - Served with fresh bread | $9.00 |
| Vegetarian Gnocchi - Served with mushrooms, roasted pumpkin and capsicum, broccoli in a Napoli sauce | $17.00 |
| Freshly Squeezed Juice - Orange / Apple | $6.50 |
| Milk Shakes -(chocolate, vanilla, caramel, banana, blue heaven, strawberry, spearmint, lime) | $6.00 |
| Chicken Fettuccine - Served with bacon, roasted pumpkin, semi-dried tomatoes, spinach with a white wine cream sauce | $18.50 |
| Baked Beans - House made baked beans with Meredith goats feta and wilted spinach on thick toast | $14.00 |
| Clean Here for the full menu for Cafe Lekker |
Black Hill Hotel (sample)
|
Herb mustard crust chicken breast (GFR)
Served with pea smash, fondant potato, roast baby carrots, jus gras |
$30.00 |
|
Espresso creme brulee (GFR)
Topped with pistachio croquant and served with house made dark chocolate ice cream |
$14.00 |
|
Chicken parmigiana
Chicken breast covered with house made napoli sauce, virginian ham and cheese and side of chips & salad |
$28.00 |
| Gravy or sauces | $3.00 |
| GF= Gluten free / GFR = Gluten free on request / V = Vegetarian | |
|
Soup of the day
See specials boards |
$12.50 |
| Seasonal vegetables (V) | $8.00 |
|
Traditional fish & chips
Beer battered flathead with house made tartare sauce, lemon, chips and salad |
$28.00 |
| Clean Here for the full menu for Black Hill Hotel |
Fairdinkum Fish & Chips (sample)
| Falafel Falafels, lettuce, tom, raw onions | $10.00 |
| Tropical Lot + Grilled Pineapple | $10.00 |
| Tropical bushman - pineapple, meat, bacon, onions, cheese, egg, & BBQ sauce | $9.00 |
| Cheese & Salad | $6.50 |
| Plain with onions | $6.00 |
| Outback Lot & sliced grilled mushrooms | $12.00 |
| The lot lettuce tomato onions cheese bacon egg | $9.50 |
| Parma Dinner Whole Parma Dinner with Napoli sauce, grilled to perfection mozzaralla cheese, a serve of chips and a garden salad with dressing. | $15.95 |
| Clean Here for the full menu for Fairdinkum Fish & Chips |
Flying Horse Bistro (sample)
| Margherita Pizza - Crispy pizza base topped with Napoli sauce, oregano and cheese | $10.00 |
| Fettuccini Bolognaise - Fettuccini served with chefs own beef bolognaise sauce, topped with parmesan cheese | $17.00 |
| Crumbed Tuna Patties - Served with roast garlic mayonnaise | $11.00 |
| Chicken Parmagiana - Chicken breast schnitzel topped with tasty cheese & our own special napoli sauce | $11.00 |
| Chicken Parmagiana | $11.00 |
| Chicken Schnitzel - Crumbed chicken breast, toppped with your choice of sauce | $20.00 |
| Asian Tasting Plate - Thai vegetable spring rolls, money bags & dim sims served with sweet soy dipping sauce | $7.00 |
| Roast of the day - Choice cuts roasted daily & served with gravy | $11.00 |
| Clean Here for the full menu for Flying Horse Bistro |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Country Casseroles | Indian |
| Cafe Lekker | Cafes |
| Black Hill Hotel | Italian, European |
| Fairdinkum Fish & Chips | Mexican, Thai |
| Dyer's Steak Stable | Steak |
| Queen's Head Hotel | Pub Food |
| Flying Horse Bistro | Caribbean |
| Brown Hill Hotel | Pub Food |
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Click here to send us an updateRestaurant Details
- Location
- Ballarat
- Type
- Restaurant
- Service
- Table Service
- Price
- $10-$20
- Phone
- 0353318838
- Fax
- 0353318835
- enquiries@barklymotorlodge.com
- Address
- Cnr Barkly St & Main Rd, Ballarat, VIC, 3350, Australia
- Features
- Dine in, Takeaway, Cash, EFTPOS, Visa, Mastercard, Bankcard
- Cuisine
- International
- Website
- http://www.barklymotorlodge.com.au
Barkly's Lounge Bar & Restaurant
Enjoy Comfort And Privacy At The Barkly Motor LodgeBarkly’s fully licenced restaurant prides itself on fine food & exceptional service catering for large groups.Chocolate, A La Carte, Beef, Roast, Vegetables, Conferences, Anniversaries, Birthdays, Weddings, Dinners, Training, 4 Star, Bar, Garden, Guaranteed, Open 7 Days
Opening Hours
The opening hours for Barkly’s Lounge Bar & Restaurant are coming soon
