Barkmill Tavern & Bakery in Swansea Menu
Starters
| House made garlic bread | $6.5 |
| Garlic pizza - wood fired with semi dried tomato, basil and parmesan cheese | $15 |
| Soup of the day | $8 |
| Potato wedges - with sour cream and sweet chilli sauce | $10 |
| Creamy garlic prawn - with jasmine rice | $18 |
| Quail by one marinated and wood fired - served on potato and bacon salad | $14 |
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Great Oyster Bay Oysters - natural
Half Dozen $15 / Dozen $26 |
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Great Oyster Bay Oysters - kilpatrick
Half Dozen $17 / Dozen $27 |
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| Tasting plate of black tiger prawns - king prawns, natural Great Oyster Bay Oysters and Tassie smoked salmon with house made cocktail dipping sauce | $19.5 |
| Cajun spiced chicken wings - with blue cheese dressing | $16 |
Mains
| From the char grill cooked to your liking with chips and salad or vegetables | N/A |
| Tasmanian 400gm rib eye | $32 |
| Porterhouse 400gm | $32 |
| Tasmanian 350gm scotch fillet | $32 |
| Surf and turf - scotch fillet with prawns and scallops in a creamy garlic sauce | $36 |
| Char grilled chicken breast | $27 |
| Crumbed chicken or beef schnitzel plain | $25 |
| Parmagiana (tomato base, ham & cheese) - with chips and salad or vegetables | $27 |
| Chicken breast - pocketed with mushroom, pine nuts, cheddar cheese, fresh herbs and breaded stuffing, topped with a white wine sauce served on sweet potato mash | $30 |
| Curry of the day - rich flavour curry, slowly cooked in wood fired oven served with house made naan bread and basmati rice | $28 |
| House made beef lasagne - made with a rich bolognaise sauce and mozzarella cheese served with chips and salad or vegetables | $26 |
| Bark Mill seafood platter - with tempura scallop and prawn skewer, crumbed calamari, fresh fish, smoked salmon and natural oysters, mussels & pickled calamari with a side of lemon pepper aioli | $33 |
| Beer battered fish of the day - with house made tartare, salad and chips or vegetables | $28 |
| Pan fried fish of the day - local when available, served with salad and chips or vegetables | $29 |
| Asian vegetable stir - fry with cashews and hokkien noodles | $19 |
| Asian vegetable stir - With chicken cashews and hokkien noodle | $26 |
| Quail by two marinated and wood fired on potato and bacon salad | $26 |
| Greek Salad - tomato, olives, cucumber, capsicum, feta cheese, Spanish onion and Greek dressing | $16 |
| Greek Salad - With Smoked Salmon | $21 |
| Mediterranean lamb salad -slow cooked lamb back strap with Mediterranean salad | $28 |
Sides
| Fresh garden salad | $8.5 |
| Steamed vegetables | $7.5 |
| Crumbed mushrooms | $7.5 |
| Bowl of fries | $6.5 |
Kids Meals
| Clasic fish & Chips - golden battered pieces of fish served with a side of salad and fries or vegetables | $10 |
| Calamari rings - tasty rings of calamari with a side of salad and fries or vegetables | $10 |
| Beef Slider - beef patty with lettuce, tomato and cheese served on a toasted bun with a side of fries | $10 |
| Crumbed chicken nugets - served with a side of salad and fries or vegetables | $10 |
| Spaghett i bolognaise beef - and tomato bolognaise tossed with spaghetti and parmesan cheese | $10 |
| Ice-cream cone and sprinkles | $2 |
| Bowl of ice-cream and topping | $4 |
| Fruit salad cup | $5 |
Desserts
| See blackboard for the daily selection | N/A |
Hot Beverage Menu
| Pot of tea | $3.6 |
| Plunger coffee | $4.5 |
| Liqueur Coffee | $13 |
| Mexicana – Kahlua, Irish – Jameson, Ja-mac in-me-crazy – Tia Maria, Roam ing Emperor – Galliano, Bark Mill nightcap – Drambuie | N/A |
Wood Fried Pizza
| Garlic - tomato fresh basil and parmesan | $15 |
| Tropical - tomato ham cheese and pineapple | $19 |
| Margherita - semi dried tomato, basil, mozzarella and a little parmesan | $19 |
| Smoked Tassie Salmon - smoked Tassie salmon, capers, tomato, red onion, semidried tomato, cheese and lemon aioli | $23 |
| Garlic Prawn - succulent black tiger prawns with tomato and garlic tapenade, fresh basil, red onion and cheese | $24 |
| Meat Lovers - tomato base, ham, salami, chicken, bacon and cheese with smokey B.B.Q sauce | $23 |
| Vegetarian Anti Pasto - with slow cooked carrot, capsicum, zucchini, mushroom, tomato, wilted spinach and bocconcini cheese | $19 |
| Mediterranian - semi dried tomato, red roasted capsicum, black olives fresh basil and parmesan cheese | $19 |
| Bark mil Special- tomato base, ham, salami roasted capsicum mushroom and olives with tasty cheese | $21 |
| Satay Chicken - with wilted spinach, bacon, red onion, roasted cashews and cheese | $23 |
| B.B.Q Chicken - red onion , bacon, smokey B.B.Q. sauce, tomato and cheese | $22 |
| LA Bologna - bolognaise sauce, pepperoni, fresh herbs and bocconcini cheese | $23 |
| Capricosa - tomato base, ham, mushroom, fresh tomato, anchovies and cheese | $21 |
| BBQ Prawns & Scallop- tomato tapenade, smokey bbq sauce, bacon, cheese | $23 |
| Hot & spicy - chilli and tomato base, ham, chicken, red capsicum, onion, jalapenos and cheese | $23 |
Menu Disclaimer
Nearby Bakery restaurants
| Name | Cuisines |
|---|---|
| Barkmill Tavern & Bakery | Bakery |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Saltshaker Restaurant (sample menu)
| Bacardi, Bourbon, Jack Daniels etc | $7.70 |
| Giesen Sauvignon Blanc (NZ) | $29.00 |
| Fish & Chips - beer battered served w chips, fried caper aioli & a small salad | $24.90 |
| Stoney Rise Pinot Noir (TAS) - Glass/Bottle | $8.50/$36.00 |
| Crown Lager | $7.70 |
| Orange, Apple, Pineapple & Tomato Juice | $4.40 |
| Wagyu Beef Burger - served w lettuce, tomato, egg, onion, chutney, cheese & chips | $19.90 |
| Caesar Salad - w smoked salmon | $23.90 |
| Clean Here for the full menu for Saltshaker Restaurant |
The Banc Restaurant (sample)
| Sticky fig and walnut pudding | $8.50 |
| Pan-fried potato gnocchi with roasted butternut pumpkin, red peppers and fresh rocket | $14.50 |
| 220 g Eye fillet steak with twice-baked goat’s cheese soufflé, red wine glazed shallots, asparagus spears and jus | $32.00 |
| Caesar salad, baby cos, crispy pancetta, shaved parmesan, croutons, traditional dressing topped with a soft poached egg | $14.50 |
| Cookies and cream cheese cake | $9.50 |
| Apple, pear and blueberry crumble | $8.50 |
| Crispy skin salmon with blue cheese panna cotta, prosciutto-wrapped asparagus and local walnut oil | $28.00 |
| Seafood linguine with prawns, Tassie scallops, salmon and mussels, finished with a hint of chili and wild rocket | $26.00 |
| Clean Here for the full menu for The Banc Restaurant |
Popular Menu Items
| Image | Name | Description | Cuisines |
|---|---|---|---|
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Lamingtons | Take two slices of white cake, spread jam in between, then cover in chocolate syrup icing and roll in coconut. The result, a yummy Lamington! The Lamington is a popular sweet treat in most cake shops and bakeries. Pink lamingtons offer a colourful contrast without the chocolate icing and in some stores you will find lemon iced lamington too! | Bakery, Desert |
|
Hot Sausage Roll | Everyone loves hot sausage rolls for a mid morning snack or part of your lunch. Soft melt in the mouth pastry with well-seasoned sausage meat. There is usually a good pie and sausage roll section in most bakeries, also serving hot soups to takeaway or eat in. | Bakery |
|
Carrot Cake | Normally served in squares, a cinnamon and nutmeg spiced cake with walnuts, covered in icing and normally decorated on the top with a bright orange and green carrot figure . A very fruity tasting piece of cake, and very sweet, so you cant eat too much of it! | Bakery, Desert |
|
Croissants | If you're looking for lunch on the run, while they may not be the healthiest choice a Croissant is a quick and typically cheap option. Some bakeries will add ham and cheese for you too. For those who are looking for more of a snack (or dessert) the chocolate Croissant is for you. | Bakery |
|
Chia bread and rolls | Chia is fast becoming popular and for good reason. This superfood is small, but packs a big punch of nutritional and health benefits. Most bakeries (more so bigger chains) are offering a wide range of Chia options, from typical wholemeal chia loaves to fruit loaves with Chia. If you've never tried Chia before give it a go. | Bakery |
|
Tea | A fresh cup of good old English tea never goes amiss. Drink in or takeaway, it still tastes good! There is usually a selection of teas such as Breakfast Tea (usual English tea), Earl Grey, Lemon and other varieties such as Lapsang Souchong. Bigger bakeries will serve the tea with the pot, whereas smaller ones will serve you just a cup, or a takeway container. | Bakery |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Kabuki By The Sea | Vegetarian, Japanese |
| Swansea Beach Cafe | Cafes |
| Tasmanian Fine Wine Pty Ltd | |
| The Banc Restaurant | Modern Australian |
| Trellis Cafe Bar Lounge | Cafes |
| Ebb Restaurant & Bar | Seafood |
| Kates Berry Dessert Cafe | Cafes |
| Saltshaker Restaurant | |
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Click here to send us an updateRestaurant Details
- Location
- Swansea
- Type
- Restaurant
- Service
- Counter Service
- Price
- $0-$10
- Phone
- 0362578094
- Fax
- 0362578721
- barkmilltavern@bigpond.com
- Address
- 96 Tasman Hwy, Swansea, TAS, 7190, Australia
- Features
- Dine in, Takeaway, Cash, EFTPOS, Visa, Mastercard, Bankcard, American Express
- Cuisine
- Bakery
- Website
- http://www.barkmilltavern.com.au
Barkmill Tavern & Bakery
Tavern, Bistro, Bottle Shop, Bakery, Cafe, Playground, Museum.The Barkmill Tavern and Bakery, one of the best experiences on the East Coast.Private Parties, Australian, Bottle Shop, Breakfast, Dinner, Lunch
Opening Hours
The opening hours for Barkmill Tavern & Bakery are coming soon