All of the above meals include chips and tartare sauce
Snack Pack / Sea Chest / Treasure Chest |
- |
Prawns | $9.95 / $19.90 / $29.85 |
Scallops | $12.50 / $25.00 / $37.50 |
Butterfish | $9.95 / $19.90 / $29.85 |
Barramundi | $10.90 / $21.80 / $32.70 |
Garfish | $12.90 / $25.80 / $38.70 |
Two-in-one | $10.30 / $20.60 / $30.90 |
Prawns & Scallops | $12.50 / $25.00 / $37.50 |
Chickettes | $9.95 / $19.90 / $29.85 |
Calamari | $9.95 / $19.90 / $29.85 |
Lemon Pepper Calamari | $10.50 / $21.00 / $31.50 |
Whiting South Australian King George Whiting | $16.50 / $33.00 / $49.50 |
Schnapper | $14.90 / $29.80 / $44.70 |
Prawns & Calamari | $9.95 / $19.90 / $29.85 |
Three-in-one | $10.90 / $21.80 / $32.70 |
Fishettes & Calamari | $10.30 / $20.60 / $30.90 |
Small Fry | $5.00 / $8.00 / $14.70 |
Chips - Small / Medium / Large | $2.70 / $4.20 / $5.90 |
Family Feast 4 Pieces Butterfish, 10-12 Calamari, 11-12 Prawns, Chips and Tartare Sauce | $32.50 |
Burger Butterfish, Beef or Chicken cooked to perfection with garden lettuce & tasty sauce, in a freshly baked bun | $5.25 |
Burger Bonanza Butterfish, Beef or Chicken Burger, Chips & small Coke | $9.90 |
Seafood Lovers 5-6 Prawns, 5-6 Scallops, 6 Calamari, 2 Pieces Butterfish, Chips and Tartare Sauce | $23.90 |
Seafood Platter 11-12 Prawns, 10 Scallops, 10-12 Calamari, 6 Fishettes, Chips and Tartare Sauce | $33.90 |
Spring Rolls served with sweet chilli sauce | $3.50 / $6.90 / $10.20 |
Chocolate Mousse | $3.50 |
Jelly | $2.50 |
Pineapple Fritter | $1.50 |
Spoiler for Spoiler for 1 - 1 Butterfish, 2 Calamari, 2 Prawns, 2 Scallops Chips & Tartare Sauce | $10.50 |
Spoiler for Spoiler for 2 - 2 Butterfish, 4 Calamari, 4 Prawns, 4 Scallops, Chips & Tartare Sauce | $19.90 |
Spoiler for Spoiler for 3 - 3 Butterfish, 6 Calamari, 6 Prawns, 6 Scallops / Chips & Tartare Sauce | $28.90 |
Super Lunch Special* - 1 Butterfish, 3 Prawns / 3 Calamari, Small Coke / Small Coleslaw / Chips & Tartare Sauce | $9.90 |
Crew Pack for 2 - 12 prawns / 12 lemon pepper or crumbed calamari / 1 medium coleslaw / 1.25L ‘Coca-Cola’ / 1 large chips / spicy lemon sauce & tartare sauce | $24.90 |
Crew Pack for 3 - 3 butterfish / 6 prawns / 6 calamari / 3 chickettes / 1.25L ‘Coca-Cola’ / 1 large chips / tartare sauce | $36.90 |
Crew Pack for 4 - 4 butterfish / 12 prawns / 12 calamari / 10 spring rolls / medium coleslaw / 1 large chips / 1.25L ‘Coca-Cola’ / sweet chilli & tartare sauce | $44.90 |
Crew Pack for 6-7 - 18 prawns / 18 calamari / 12 spring rolls / 12 fishettes / 6 chickettes / 1 extra large chips / 6 tartare & 1 sweet chilli sauce / 2 medium coleslaw | $68.90 |
All salads freshly prepared in store | - |
Prawn Salad | each $7.90 |
Seafood Cocktail | each $3.95 |
Garden Salad | each $4.90 |
Coleslaw - Small / Medium / Large | $2.90 / $3.90 / $5.90 |
Potato Salad - Small / Medium / Large | $2.90 / $3.90 / $5.90 |
Menu Disclaimer
Name | Cuisines |
---|---|
Barnacle Bill | Seafood, Takeaway Food |
Below you'll find samples from menus of places nearby.
Channa Masala - Chickpeas and potato cooked in a | $14.95 |
Tandori Prawns - Prawns marinated in a garlic | $17.95 |
Vindaloo - Your choice of lamb, beef or goat in a | $16.95 |
Keema & Cheese Naan - Minced lamb & cheese | $4.50 |
Vanilla ice cream - Creamy vanilla ice cream topped with | $4.95 |
Chicken Korma - A rich curry, cooked in a cream and | $16.95 |
Beef Nisha - Tender pieces of beef cooked in a sweet | $16.95 |
Mushroom Sabji - Fresh mushrooms cooked in onion and | $14.95 |
Clean Here for the full menu for Indian Brothers Restaurant |
Lollipop Cake | $209 |
Continental Eclairs | $2.95 |
Black Forest Torte | $29.95 |
True Love Kiss | $249 |
Continental Apple Cake | $26.95 |
Treasure Cake | $38.95 |
Continental Profiteroles | $1.95 |
Coffee Pecan Torte | $29.95 |
Clean Here for the full menu for The Cheesecake Shop |
PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce | n/a |
SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano | n/a |
GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce | n/a |
PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base | n/a |
GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce | n/a |
PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base | n/a |
SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes | n/a |
MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella | n/a |
Clean Here for the full menu for Domino's Pizza |
Surf & Turf - Steak strips, prawns, spanish onion, diced tomato, parsley, hollandaise, mozzarella, tomato sauce | N/A |
BBQ Ham - Ham, onion & mozzarella with bbq sauce, on a medium 9 inch Perfecto base | N/A |
Veggie - Diced tomato, pineapple, capsicum, onion, mushroom, oregano, garlic oil, mozzarella, tomato sauce | N/A |
Mega Meal - A Crowd Favourite - Get 3 Large Legends / Classics pizzas, 2 Garlic Breads & 1.25L Drink | N/A |
Ham & Cheese - 1 Pizza Mia, 1 small Garlic Bread and a 375mL Drink. Perfect for lunch! | N/A |
Cheesy Garlic Bread - Oven baked Garlic Bread loaf topped with mozzarella cheese | N/A |
Carbonara Pasta - Classic combination of penne pasta with a creamy cheese & bacon sauce - perfect for one | N/A |
Pepperoni - Pepperoni, mozzarella, tomato sauce | N/A |
Clean Here for the full menu for Pizza Hut Delivery |
Multigrain | N/A |
Aioli | N/A |
Chicken Parmigiana Melt | N/A |
White | N/A |
Coke Zero - 600ml | N/A |
Capsicum | N/A |
Hot Chilli | N/A |
Steak & Cheese | N/A |
Clean Here for the full menu for Subway |
Name | Cuisines |
---|---|
Indian Brothers Restaurant | Asian, Indian |
Noodle Box | Asian, Noodles |
Barnacle Bill | Seafood, Takeaway Food |
Marcellina | European |
The Cheesecake Shop | Desert, Bakery |
Subway | Health Bar, Sandwich Bar |
Johnny's Dial A Pizza | Pizza & Pasta, Takeaway Food |
Playford Pizza 297 Peachey Road, Playford, South Australia 5115, Australia | Pizza |
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Click here to send us an updateWhatever your taste in seafood, Barnacle Bill has it in a variety of packs. From single serve packs to catering packs. Barnacle Bill is real value at prices you can afford to make it a regular treat!
Australia’s Mr Barnacle Bill, George Leonida with over 40 years of seafood experience, established the first Barnacle Bill outlet in 1970. The business has expanded all over South Australia including Port Augusta, Whyalla and Port Pirie. The success of Barnacle Bill can be attributed to the high quality of seafood used. Whether takeaway or dine in, our seafood is available crumbed, battered or grilled. Each outlet is franchised, and both the Franchisor and Franchisees are proudly Australian.We are continually monitoring & developing our cooking procedures and the ingredients used to ensure the absolute quality in our restaurants.
The opening hours for Barnacle Bill are coming soon