Combination Pud Mee - thick yellow noodles stir fried with a combination of chicken, beef, prawns and Thai spices, sprinkled over with crushed nuts | $12.50 |
Curried King Prawns | $14.50 |
Chicken Asparagus Soup | $4.90 |
Seasonal Vegetables | $11.10 |
Fried Bean Curd, Combination Meat & Vegetables | $14.50 |
Ravioli Bolognese | $10.00 |
Garden Salad | $4.50 |
Chocolate Bavarian | Lge $9.50 |
Chicken Schnitzel | $14.00 |
Pasta of the day from | $14.00 |
Crumbed Calamari Plate | $7.50 |
Kangaroo Fillets cooked to medium & served on a bed sweet potato wedges & wild plum sauce. | $15.90 |
Fish of the Day from | $15.00 |
- Beef/Chicken | $10.50 / $12.50 |
Pandan Chicken Marinated chicken breast fillet wrapped in Pandan leaves Served with sweet chilli | $6.90 |
Spring Rolls (x3) Meat or vegetarian, cabbage, carrots and vermicelli served with sweet chilli | $6.90 |
Satay Chicken or Beef (x3) Skewers of marinated chicken or beef served with peanut sauce | $6.90 |
Vegetables | $13.90 |
Grilled Scallops with Seafood Sauce | $ 15.00 |
Satay Sauce Noodles | $ 12.50 |
Crispy Beef with mild sweet Chilli | $ 15.00 |
Curried King Prawns and Rice | $ 15.50 |
Satay Fillet Steak | $ 15.50 |
Prawn Crackers | $2.20 |
Combination Fried Duck | $13.60 |
Seafood Deluxe | $14.00 |
Lemon Chicken (Boneless) | $10.90 |
Garlic Scallop | $16.50 |
Onion Rings (6) | $4.50 |
King George Whiting | $6.50 |
Beef Croquette | $1.90 |
Hawaiian Burger - Chicken breast fillet, pineapple, cheese, lettuce and mayonnaise | $7.00 |
Eggplant Stir fried and Thai Basil Sauce | $13.80 |
Wonton Noodle Soup | $12.80 |
Grilled Pork Chop and Crispy Chicken with Rice Vermicelli | $12.80 |
Pad Thai/Rice Noodle Stir Fried | $14.80 |
Sizzling Seafood with Vegetable | $17.80 |
Penne Con Pollo - Grilled chicken, mushrooms, bacon and spring onions in a tomato and cream sauce | $19.50 |
Calamari Fritti - Calamari dusted in flour and fried, served with home-made dipping sauce | $18.50 |
Calzone Rustico - Pepperoni, tomato, cheese, olives, mushroons and capsicum topped with Napolelana sauce | $18.00 |
Lasagne - (Main course only) Pasta layers with boiled egg, bolognese, basil, tomato sauce and mozzarella cheese | $18.50 |
Potato (SMALL/MED/LARGE) | $4.00/$6.00/$8.50 |
Gravy (SMALL/MED/LARGE) | $3.50/$5.50/$8.50 |
Cold Chicken (When Avail) | $13.00 |
Large Free Range Charcoal Chicken | $16.00 |
Hot Dog (Lot) - bacon, cheese & onion | $6.50 |
Marinara
Seafood Mixed With Napoletana Sauce |
$12.00 |
Small Prawn Cocktail | $6.50 |
1 Party Pizza, 1 Pasta, Garlic Bread, 1.25L Drink | $34.90 |
Gravy(Small) | $2.00 |
Ribs Snack Pack | $19.00 |
1/4 chook | $5.50 |
Lamb
Meat, onion, salad, garlic sauce |
$9.50 |
Small | $4.00 |
Hot chicken roll | $5.50 |
1/2 chook + chips | $12.00 |
Seared Atlantic Salmon on Potatoes Sauted in Tumeric and Mustard Seeds, Fresh Curry Leaves with Coconut Labna and Curry Oil | $28.50 |
Baked Ricotta and Roast Capsicum Cake with Confit Tomatoes, Rocket, Pinenut and Red Onion Salad and Vin Cotta | $18.50 |
- Seasonal Vegetables, tossed with Cashew and Basil Pesto | $8.50 |
Mushroom and Parmesan Arancini with Cashew Nut Pesto | $13.00 |
Housemade Bread with Kangaroo Paw Olive Oil, pecorino and chilli dipping oil - for 2 | $6.00 |
Yearling Rib Eye 350g Rib Eye served with potato & sticky onion gratin & steamed broccolini or chips & salad. (GF) | $37.00 |
Potato Gnocchi Potato Gnocchi in a Rose' sauce with roasted peppers, broccoli & parmesan. | $18.00 |
Meat platter for 2 Pork belly bits, spicy chicken pieces, beef skewers, salami, ham, pita bread, pickles & dipping sauce. | $29.00 |
Fish & chips | $9.50 |
Salt and Pepper Fish | Sml $9.90/ Lge $13.90 |
Thai Beef/ Squids Salad - Goi thai bo/muc | $14.00 |
Stir Fried Seafood Garlic Oyster Sauce with Rice | $17.90 |
Grilled Pork & Sp/Rolls Rice Vermicelli | $18.90 |
Ice Tea | $1.00 |
Prawn Cocktail | $7.50 |
Braised Pork with Pineapple & Veg | $10.30 |
Garlic Butter Seafood | $15.00 |
Combination Steam Rice (Roast Pork, Prawns and Chicken with Veg) | $10.30 |
Small Mixed Vegetables | $7.80 |
Barbecue Pork Chop Suey | $11.80 |
Steamed Rice | $3.00 |
Crumbed Fish with Blackbean Sauce and Vegetables | $19.20 |
Red Dragon Crumbed Pork | $14.50 |
Ho-Kein Noodles (Small/Large) | $8.20/$10.60 |
Chicken and Corn Soup - Freshly prepared by our chef | $6.40 |
Spring Rolls or Vegetarian Spring Rolls | $11.50 |
Spring Rolls (3) - Served with Vietnamese dipping sauce | $6.90 |
Vietnamese Hot and Sour Tom Yum - Mild spicy soup with fresh tomato, celery, mushrooms and bean sprout. Garnished with fresh basil - Chicken Breast Fillet / King Prawn | $6.40/ $8.00 |
Red Curry Beef - Stewed with kaffir lime leaves, capsicum and cabbage. Choice of mild or hot. | $14.50 |
Tom Yum Prawn (Chicken)(G)
Thai Soup Flavoured With Fish Sauce, Lime Leaves, Coriander, Lemongrass, Lime Juice And Chilli |
$ 8/$ 7 |
Mee Goreng
South East Asia Style Egg Noodles Stir Fried With Sliced Beef, Capsicum, Chilli, Carrot And Bean Sprout In Tasty Sauce |
$ 12 |
Bangkok’s Bbq Chicken
Bangkok’s Style Marinated Chicken In Thai Herbs, Grilled And Served With Salad And Bbq Sauce |
$ 14.90 |
Steamed Rice (PP) | $ 2.50 |
Massaman Curry Beef
Chunky Beef Pieces Delicately Cooked In Mild Red Curry Sauce, Coconut Milk, Peanuts And Potatoes |
$ 16 |
25. Combination Special Fried Rice (Small) | $5.30 |
86. Squid with Black Bean Sauce | $11.80 |
Family Sunday Special
(Valid only on Sunday): Order over $40 and receive one mouth watering soup, Spicy Wings & Prawn Chip (not valid with purchase of the combo pack) |
|
40. Chinese Roast | $10.30 |
79. Braised King Prawns with Black Bean Sauce | $13.80 |
Poached Prawn & Squid Salad - mixed lettuce, onion, carrot, tomato, cucumber & lemon, finished with an orange & herb dressing | $19.90 |
Graziers T-Bone 350gr & Onion Rings - char-grilled to your liking served with chips & beer battered onion rings topped with garlic & thyme butter & balsamic glaze | $24.90 |
Apple & Peach Crumble - w vanilla ice-cream | $6.90 |
Tuna Patties - served with chips & tartare sauce | $10.90 |
Graziers Beef Pie - tender graziers beef slow cooked in a rich gravy, encased in a golden pastry, served with mash potato & onion gravy | $18.90 |
- With a can of soft drink | $13.00 |
- With the lot, including chips And a can of drink | $12.90 |
Schnitzel Burger (chicken) | - |
- Lamb or chicken yiros meat, garlic sauce and red onion | $12.00 |
AB Yiros Packs - With hot chips, lamb or chicken yiros meat and a selection of sauces | from $10.00 |
1/2 doz $13.00 | |
Chicken Breast
oven baked with avocado & melted Swiss cheese sweet potato mash & creamy pesto sauce (GF) |
$20.90 |
Fish and Chips
grilled, Coopers Beer battered, crumbed or lemon peppered served with house tartar |
2 pieces $15.90 |
Grilled Moroccan Lamb Chops
on bed of couscous served with tomato relish |
$23.90 |
The Schnitzel on Parade
crumbed chicken breast schnitzel with tiger prawns, served with sour cream, sweet chilli sauce & melted cheese (GFO) |
$20.90 |
-Party | $20.00 |
-Shells | |
7 sauces | |
Beef parmi & chips | $11.90 |
-Small | $11.00 |
Salt & Pepper Fish Fillets (chilli pepper) | $11.80 |
Steak with Cashew Nuts | $8.90 |
Crispy Steak with Plum Sauce | $10.50 |
Chicken Omelette | $8.50 |
Sweet & Sour Chicken | $6.50 |
Flake - 2 Fish, chips and tartare sauce | $10.50 |
Whole | $14.00 |
Fish Cake | $1.80 |
Crumbed Sausages | $1.80 |
BBQ pork riblet | $5.50 |
Crumbed Sausage | $1.90 |
Small | $4.50 |
Spring Roll | $3.50 |
Garfish | $6.00 |
Extras: Onion, Bacon, Cheese, Egg, Pineapple, Beetroot | $0.70 |
Boneless Chicken Hot Pack (with cooked onions) | $11.00 |
Half Chicken Hot Pack | $12.50 |
Quarter Chicken and Chips | $8.50 |
Sweet Chilli Wrap (crumbed chicken, lettuce, tomato, raw onion, mayo and sweet chilli sauce) | $8.50 |
Chicken Breast Nugget | $0.90 |