Parmigiana - crumbed chicken breast topped with mozzarella cheese & napoletana sauce, served with vegetables | $18.00 / $20.00 |
Matriciana - pan-fried bacon & onion in a tomato & chilli sauce | $14.00 / $16.00 |
Siciliana - tomato chilli sauce with capsicum, olives, hot salami & garlic | $15.00 / $17.00 |
Grilled Fish (GF) Delicately grilled fillets of ocean fish | $27.50 |
Chicken - Homemade tomato sauce base, mozzarella, chicken, pineapple, with a tangy BBQ sauce (S/M/L) | $14.50/$17.90/$20.50 |
Casarecce Calabrese - Italian-style salami, red capsicum, olives, onion and chilli in a Napoletana sauce (E/M) | $15.50/$18.50 |
Arancini (Sicilian Stuffed Rice Balls) Stuffed rice balls coated with breadcrumbs and fried until golden brown. Served with Bolognese sauce | $14.90 |
Smoked Salmon Salad (GF) Slices of smoked salmon tossed with a fresh garden salad, topped with slices of avocado and drizzled with a lemon dressing | $23.50 |
Jamaican Coffee (Tia Maria) | $10.00 |
Porterhouse Steak - 300 gm char grilled Cooked to your liking, served w/ your choice of salad & fries or steamed greens & chefs potato | $26.50 |
Pan Seared Scallops - served w/ chorizo, roasted pepper, sweet corn & tomato salsa | $15.00 |
Battered Fish Fillets & Chips - served w/ light salad & fries or steamed greens & chefs potato | $8.70 |