Prince Of Wales Hotel in Battery Point Menu
Entrées
| Garlic Bread or Garlic and Cheese Bread | $7.00 |
| Pan Seared Scallops - served w/ chorizo, roasted pepper, sweet corn & tomato salsa | $15.00 |
| Baked Tartlet - short crust pastry w/ cherry tomato, bocconcini, basil /pesto, & rocket | $14.50 |
| Crispy Pork Belly - bite size portions served w/ apple aioli, candied walnuts, & rocket | $15.00 |
| Pumpkin Salad - roasted pumpkin w/ rocket, fetta, almonds & balsamic dressing | $12.50 |
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Natural
1 @ $2.25 / 6 @ $13.50 /12 @ $25.50 |
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Kilpatrick
1 @ $2.75 / 6 @ $16.50 / 12 @ $30.00 |
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Lime Granita
1 @ $2.75 / 6 @ $16.50 / 12 @ $30.00 |
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Side orders
| Garden Salad / Beer battered Fries / Vegetables | $6.00 each |
Children'S Main Menu
| Children's menu is priced for children 12 years and under only | N/A |
| Battered Fish Fillets & Chips - served w/ light salad & fries or steamed greens & chefs potato | $8.70 |
| Wedges - sour cream & sweet chili | $6.00 |
| Nachos - corn chips, salsa, melted cheese, guacamole & sour cream | $7.00 |
| Kids Chicken Schnitzel - served w/ light salad & fries or steamed greens & chefs potato | $9.00 |
| Kids Beef Burger - served w/ fries | $8.50 |
| Children's Ice Cream Sundae - syrup choice; chocolate, strawberry, caramel or lime syrup | $4.90 |
Mains
| Cider Battered Fish Fillets - served w/ your choice of salad & fries or steamed greens & chefs potato | $20.00 |
| Risotto - roasted pumpkin, sage, pistachio & crumbed fetta, dressed w/ rocket | $18.50 |
| Market Fish - view special menu | POA |
| Chicken Schnitzel - served w/ your choice of salad & fries or steamed greens & chefs potato | $23.00 |
| Chicken Parmagiana - napoli sauce, ham & cheese, served w/ your choice of salad & fries or steamed greens & chefs potato | $25.50 |
| Chicken Breast - pocketed w/ prosciutto, bocconcini & sage, served w/ your choice of salad & fries or steamed greens & chefs potato | $28.00 |
| Crispy Pork Belly - roasted with salted crispy crackling, served w/ spiced apple compote & your choice of salad & fries or steamed greens & chefs potato | $25.00 |
| Tasmanian Scotch Fillet - 350 gm char-grilled Cooked to your liking, served w/ your choice of salad & fries or steamed greens & chefs potato | $29.50 |
| Porterhouse Steak - 300 gm char grilled Cooked to your liking, served w/ your choice of salad & fries or steamed greens & chefs potato | $26.50 |
| Sauces - Pepper, Mushroom or Gravy / Surf and Turf | $2.00 / $5.50 |
Desserts
| Orange Crème Caramel - orange caramel sauce & candied zest | $9.50 |
| Apple & Blueberry Strudel - vanilla ice cream & candied walnuts | $10.00 |
| Strawberry & Vanilla Cheese Cake - triple sec strawberry coulis | $10.00 |
| Chocolate Semifreddo - caramel sauce & hazelnut praline | $10.00 |
Coffee & Tea
| Espresso | $3.50 |
| Affogato | $4.00 |
| Macchiato | $3.50 |
| Long Black | $3.50 |
| Cappuccino | $3.50 |
| Café latte | $3.80 |
| Mocha | $3.50 |
| Hot Chocolate | $4.00 |
| English Breakfast | $3.30 |
| Green Tea (with Jasmine) | $3.30 |
| Peppermint | $3.30 |
| Lemon | $3.30 |
| Chamomile | $3.30 |
| Earl Grey | $3.30 |
| Darjeeling | $3.30 |
| Chai Tea - Spice | $3.30 |
| Chai - Vanilla | $3.30 |
Liqueur Coffees
| Jamaican Coffee (Tia Maria) | $10.00 |
| Mexican Coffee (Kahlua) | $10.00 |
| Irish Coffee (Jamesons) | $10.00 |
| French Coffee (Cointreau) | $10.50 |
Iced Drinks
| Iced Coffee | $4.00 |
| Iced Chocolate | $4.00 |
| Iced Strawberry | $4.00 |
| Iced Caramel | $4.00 |
Menu Disclaimer
Nearby Mexican restaurants
| Name | Cuisines |
|---|---|
| Da Angelo Ristorante | Italian, Irish, Mexican |
| La Porchetta | Italian, American, International, Mexican, Mediterranean |
| Prince Of Wales Hotel | Spanish, French, International, Irish, Mexican |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Preachers (sample menu)
| Simple and satisfying dishes designed to be shared and enjoyed with craft beer, cider and good wine | |
| 6 Pieces per serve | |
|
Green beans
Steamed and garnished with lemon almonds |
$8.50 |
|
Homemade sausage rolls
Coconut, coriander and sweet chilli sausage rolls topped with with sesame seeds and served with lesley black's red pepper chutney |
$12.00 |
|
Tasmanian tempura mushrooms
Fried in our famous bright ale beer batter served with honey soy dipping sauce (8-12 Pieces) |
$12.00 |
|
Chips
Preachers famous beer battered chips served with sour cream and sweet chilli |
$8.50 |
|
Lamb kofta
Spiced minced lamb and fresh herbs served with mint yoghurt |
$12.00 |
|
Olives
Mixed marinated olives |
$6.00 |
| Clean Here for the full menu for Preachers |
Da Angelo Ristorante (sample)
| Chicken - cream sauce with bacon, mushrooms, artichokes, spring onion, garlic & chilli | $15.50 / $18.50 |
| Stracciatella – a chicken broth with lightly beaten egg, parsley & parmesan cheese | Entrée: $7.00 |
| Di Casa - tomato & wine sauce with bacon, mince, onion, olives, mushrooms & peas | $14.00 / $16.00 |
| Piccante - chicken fillets pan-fried in a hot, rich spicy tomato & cream sauce, served with vegetables | $18.00 / $20.00 |
| Gianduitto - Dutch chocolate gelato with a hazelnut & almond centre | $8.00 |
| Clean Here for the full menu for Da Angelo Ristorante |
Magic Curries Indian Restaurant (sample)
| Onion Bhaji - Fresh onions mixed with chickpeas flour, deep fried, served with mint sauce | $6.90 |
| Nawabi Lamb (Mild) - Tender cubes of lamb cooked with a creamy gravy made up of cashews & tomatoes. A must for people with a mild taste | $18.90 |
| Aloo Chana (Medium) - A traditional chickpea curry with potatoes, very famous & sold by street hawkers in Northern India | $17.90 |
| Fish Masala (Medium) - Fish fillets cooked in chef’s special masala made up of fresh onions & tomatoes | $19.90 |
| Roti/Chapati - Whole meal bread | $3.00 |
| Paneer Mattar (Medium) - Peas & cottage cheese in very smooth onion & tomato based gravy | $17.90 |
| Beef Vindaloo (Hot) - Very Hot - typical Goan style curry, cooked in Chef's special dynamite sauce | $18.90 |
| Chilli Chicken (Med) - An Indo-Chinese chicken,cooked with capsicum,onions,soya & homemade sauce | $19.90 |
| Clean Here for the full menu for Magic Curries Indian Restaurant |
Blue Eye (sample)
| Char-grilled blue eye (G) pink eye potatoes, spring vegetables, sea spray, mint, sorrel + lemon | $36.00 |
| Crayfish + scallop linguini tomato, basil + chilli (G) Gluten free linguini available | $33.00 |
| Green salad (G) (V) | $6.00 |
| Sticky date + apricot pudding toffee sauce, vanilla bean ice cream | $12.00 |
| Crumbed Bass Strait squid, tartare sauce + lemon | $10.00 |
| Ice cream or Sorbet (2 scoops) (G) | $6.00 |
| Lemon crème brûlée (G) langue de chat | $12.00 |
| Curried seafood chowder (G), grilled sourdough | $10.00 |
| Clean Here for the full menu for Blue Eye |
La Porchetta (sample)
| Veal Schnitzel - Breadcrumbed tender veal cooked until lightly golden | $26.50 |
| Rib Eye*- 350gm Steak (GF) Grilled to your liking and served with your choice of sauce | $35.50 |
| Fettuccine Pollo e Funghi (G^) Lean chicken pieces, spring onions, freshly sliced mushrooms cooked with grated parmesan cream sauce (E/M) | $16.50/$19.50 |
| Aussie Homemade tomato sauce base, mozzarella, ham, topped with egg (S/M/L) | $14.00/$15.90/$19.80 |
| Caprese (G^) [V] Pizza base cooked with homemade tomato sauce topped with fresh tomato, bocconcini, basil and olive oil (S/M/L) | $19.00/$22.00/$25.00 |
| Cassata - A Trio of Chocolate Gelato, Vanilla Gelato and Semifreddo Cream with a traditional liquored centre | $8.50 |
| Beef Strip Salad - Tender beef strips tossed with rocket leaves, sun dried tomatoes, red onion, black olives, with a white wine and balsamic reduction | $20.90 |
| Chicken - Homemade tomato sauce base, mozzarella, chicken, pineapple, with a tangy BBQ sauce (S/M/L) | $14.50/$17.90/$20.50 |
| Clean Here for the full menu for La Porchetta |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Preachers | Cafes |
| Legs 'n' Breasts | Takeaway Food |
| Jackman & McRoss | Modern Australian |
| Shipwrights Arms Hotel | Modern Australian |
| Ducats Coffee Lounge | Cafes |
| Machine Laundry Cafe | Vegetarian, Modern Australian |
| Bosso & Boo | |
| Pollen Tea Room | Cafes, European |
Wrong info?
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Click here to send us an updateRestaurant Details
- Location
- Battery Point
- Type
- Restaurant
- Service
- Table Service
- Price
- $10-$20
- Phone
- 0362241656
- Fax
- 0362232311
- reservations@princeofwaleshotel.net.au
- Address
- 55 Hampden Rd, Battery Point, TAS, 7004, Australia
- Features
- Dine in, Takeaway, Cash, EFTPOS, Visa, Mastercard, Bankcard, American Express, Diners Club
- Cuisine
- Spanish, French, International, Irish, Mexican
- Website
- http://www.princeofwaleshotel.net.au
Prince Of Wales Hotel
Located In The Heart Of Hobart’s Historic Battery PointWe offer a range of quality meals - with something for everyone’s taste.Open 7 Days From 10.00amChocolate, Game, Pizza, Seafood, Steak, A La Carte, Bar Menu, Bookings Required, Beef, Cheese, Chicken, Desserts, Hamburgers, Lamb, Pork, Salads, Soup, Vegetables, Cruises, Harbour Cruises, Private Parties, Birthdays, Lunches, 3 Star, Bar, Garden, Live Music, 51 - 100, Reservations Accepted, Locally Owned, Open Evenings, Open Monday - Friday, Open Saturdays, Open Sundays
Opening Hours
The opening hours for Prince Of Wales Hotel are coming soon
