Currently there is no menu available for Bay Fish in Narangba. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Narangba below.
| Name | Cuisines |
|---|---|
| Bay Fish | Fish & Chips, Seafood |
Below you'll find samples from menus of places nearby.
| Extra sauce, changing sauce, dried mixed herbs, dried oregano, fresh parsley, chilli flakes, paprika, garlic | No Charge |
| Cheese- Tomato sauce topped with lots of cheese | $ 5.00 |
| Semi-dried tomato & olive focaccia (SML/REG/GF) | $ 8.50/12.00/14.50 |
| Clean Here for the full menu for Narangba Village Pizza |
| Steak Ciabatta - petite steak, lettuce, tomato, beetroot, onion, bacon, swiss cheese, smoky bbq sauce with chips or salad | $13.50 |
| lemon pepper Dusted Calamari & Prawns | $13.00 |
| Garlic Bread with Cheese | $5.50 |
| Seasonal Vegetables | $4.00 |
| Ice Cream Waffle Cone -Gournmet 1 Scoop | $3.50 |
| Garlic & Herb - house made garlic & herb mix topped with our cheese selection & rocket leaves | $8.50 |
| Clean Here for the full menu for Narangba Valley Tavern |
| Coconut Crumbed Prawns - 12 crumbed prawns flash fried & served with lemon & sweet chilli plum sauce. | $18 |
| Chicken Schnitzel - Chicken breast schnitzel served with chips & salad. | $19 |
| Garlic Prawns - 6 prawns sautéed with onion & garlic, finished with white wine & cream. | $9 |
| Avocado | $1.50 |
| Fisherman’s Catch - 2 pieces of battered flathead, 3 coconut crumbed prawns, 3 calamari rings,3 crumbed scallops & 2 fresh whole prawns, served in its very own deep fryer basket with chips, salad, lem | $26 |
| Parmagiana: Napoli sauce base, leg ham & mozzarella cheese | $6 |
| Clean Here for the full menu for Porters Plainland Hotel |
| Strawberry Smash - Reminiscent of Wimbledon's strawberries and cream with mini marshmallow surprises. | 520mL : $9.95 |
| Traditional Garden Salad - Crisp mixed leaves, Spanish onions, tomatoes, mushrooms and capsicum all dressed with herbed vinaigrette. | One size only: $7.95 |
| The Caprese - Brushed w/ pesto, our own roasted Roma tomatoes, mozzarella, topped w/fresh rocket and torn bocconcini salad drizzled w/extra virgin olive oil. Garnished w/feta & Parmesan. | One size only : $9.95 |
| Add Chicken | $3.00 |
| Clean Here for the full menu for Pizza Capers |
| Chicken Dippers | N/A |
| BBQ Meatlover’s - Streaky bacon, pepperoni, beef, sausage, shredded ham & cheese on a BBQ sauce | N/A |
| Dessert Thingies - Triple Choc | N/A |
| Chocolate Fudge Mousse | N/A |
| Eagle Boys’ Works - Streaky bacon, pepperoni, steak, shredded ham, pineapple, capsicum, mushrooms, Kalamata olives, feta & cheese on a tomato sauce with chives | N/A |
| Pepperoni - Pepperoni & cheese on a tomato sauce | N/A |
| Gourmet Vegetarian - Chargrilled capsicum, Spanish red onion, mushrooms, baby spinach, cherry tomatoes, feta & cheese, with parmesan & chives on a tomato sauce | N/A |
| Capricciosa - Shredded ham, Spanish red onion, mushrooms, Kalamata olives, baby spinach, garlic & cheese on a tomato sauce | N/A |
| Clean Here for the full menu for Eagle Boys Pizza |
| Name | Cuisines |
|---|---|
| Narangba Village Pizza | Italian, Pizza & Pasta |
| Narangba Valley Tavern | Pub Food |
| Rasoi an Indian Kitchen | Asian, Indian |
| Porters Plainland Hotel | |
| Phelan's Bakery | Bakery |
| Sea Merchant The | Takeaway Food |
| Glutenfree Bakery | Bakery |
| Pizza Capers | Italian, Pizza & Pasta |
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