Currently there is no menu available for Bay Tapas The in Manly. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Manly below.
| Name | Cuisines |
|---|---|
| Bay Tapas The | Spanish, European |
| St Helena By Day/Night | European |
| St Helena By Night | Italian, European |
| Manly Pavillion | Italian, European |
| Noosa Yacht & Rowing Club Inc | French, Caribbean, International, European |
Below you'll find samples from menus of places nearby.
| Ham Sandwich - ham, swiss cheese, mustard & salad | $11.00 |
| Traditional Breakfast - sausage, 2 eggs (fried), bacon, tomato, baked beans, hash brown & thick toast (no substitutes) | $19.50 |
| Fish & Chips | $9.50 |
| Prawns | each $2.00 |
| Calamari, Chips & Salad - lightly seasoned & crumbed served with lemon & tartare sauce | $18.50 |
| Garlic Bread - warm crisp bread brushed with garlic butter & parsley | $6.00 |
| Vege Burger - garden vegetable burger, salad, aioli & sweet tomato relish | $11.00 |
| Potato Wedges - served with sour cream & sweet chilli dipping sauce | $8.50 |
| Clean Here for the full menu for The Celtic Corner Bar and Bistro |
| Scallops Florentine Hervey Bay scallops with baby spinach, creamy mornay sauce and gratinated Kenilworth cheddar | $19.50 |
| Sauce: Mushroom, Pepper or Diane or Add Creamy Garlic or Chilli Prawns | $5.50 |
| - | - |
| Seafood Chowder Combination of seafood served in a warm crusty bread | $12.50 |
| Cheese Blintz - Polish sweet pancake with cottage cheese, raisins & lime, baked custard and ice cream | $10.50 |
| Wok tossed seafood and vegetables served on a bed of rice. | - |
| - 250g Rib Fillet | $25.50 |
| Stuffed Chicken Supreme Tender chicken breast stuffed with camembert, sundried tomato & capsicum, served on sweet potato & baby rocket, topped with a creamy pesto sauce. | $32.50 |
| Clean Here for the full menu for Maisie's Seafood & Steakhouse |
| Still water | 600 ml $ 3.00 |
| Junior sized BB's classic beef 130 grams, with lettuce, house mayo, tomato, tomato sauce, cheddar cheese | $9.00 |
| Downunder beef, bacon, beetroot, fried onion, egg, BBQ sauce, lettuce, tomato, house mayonnaise | $14 |
| Dutch Oven beef, bacon, sauerkraut, dijonnaise, fried onions, lettuce, tomato, house mayonnaise | $13 |
| Tradies Deal Full size classic beef or chicken classic burger + chips + can of coke or still water | $13.50 |
| House of the Rising Bun premium Wagyu beef, japanese teriyaki sauce, pickled ginger, house mayo, wasabi, kimchi, roasted red peppers, lettuce | $15 |
| Midnight Delight beef, cheese, smoked bacon, garlic & chilli mayonnaise, fried onions, lettuce, tomato, house mayonnaise | $14 |
| Bollywood tandoori chicken breast, hommus, cucumber & mint yoghurt raita, roasted red peppers, lettuce, house mayonnaise | $14 |
| Clean Here for the full menu for Burger Bar The |
| Greek Salad - With cos lettuce, fetta cheese, kalamatta olives, fresh tomatoes and onions with a vinaigrette dressing | $11.50 |
| Beef Lasagne - The Traditional Dish | $16.50 |
| Pesto Chicken - Chicken, pesto, sun dried tomato, pine nuts, baby spinach in a cream egg parmesan sauce | $16.50 |
| Conchigloni - Conch shaped pasta shells filled with a nutty mixture of pinenuts, mushrooms, onions, spinach, drizzled with Napoli sauce and pesto and oven baked | $16.50 |
| Spaghetti Bolognese - The old favourite with our homemade Bolognese sauce | $16.50 |
| Mud Cake - A rich chocolate mudcake topped with a chocolate coating served warm with vanilla ice cream and drizzled with homemade caramel sauce | $7.90 |
| Clean Here for the full menu for Raymondo's Gourmet Pizza |
| Thai Style Salad - Asian fried Western Australian whitebait, rice noodles, Vietnamese mint, coriander, Asian salad cuts & a chilli lime dressing | $19.90 |
| Fresh jumbo natural oysters 1/2 dozen (GF) | $19.90 |
| Fried Seafood Plate – tempura prawns, salt and pepper calamari, fish wings, beer battered coral trout, ginger & lime prawn twisters, garden salad and dipping sauces. | $28.90 |
| Seafood Tasting Plate – fresh Mooloolaba king prawns, jumbo natural oysters, marinated mussels, smoked salmon served with garden salad and dipping sauces | $29.90 |
| Steak “Sanga” – toasted Turkish bread with quality local Kilcoy rib filler, lettuce, beetroot, tomato, Spanish onion, aioli & tomato chutney served with beer battered chips | $14.90 |
| Battered onion rings (V) | $4.90 |
| Fish Wings – wings served with a Thai lime sauce the Club’s famous fried fish | $9.90 |
| Salt & Pepper Calamari – tender squid lightly fried & served with fennel & caper salad, sweet potato crisps, lemon & Thai chilli sauce finished with a green mango chutney | $13.90 |
| Clean Here for the full menu for Noosa Yacht & Rowing Club Inc |
| Name | Cuisines |
|---|---|
| Lazy River Bar & Bristo | Modern Australian, Mediterranean |
| Rasa Modern Asian Cuisine | Asian |
| iS Tapas Bar | Spanish |
| Krung Thep Thai Restaurant | Asian, Thai |
| Holy Mackerel Fish Cafe | Cafes, Seafood |
| The Celtic Corner Bar and Bistro | |
| Noosaville Fish Market | Fish & Chips, Seafood |
| Rene's Snack Bar | Takeaway Food |
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