|
Chips- seasoned local cartani potato chips with mustard seed aioli
|
$ 8.00
|
|
Super fu- tofu, roast pumpkin, grilled peppers, spinach, chilli, herbs, brown rice + dressed roquette w/ a runny poached egg (GF) (V)
|
$ 17.00
|
|
Croquettes- silky potato mash, bacon & creamed leeks crumbed, lightly fried w/ aioli
|
$ 14.00
|
|
Lamb boureks- lightly spiced lamb mince, pine nuts + sultanas baked in filo pastry served w/ yoghurt
|
$ 15.00
|
|
The salads- your choice of spiced chicken on new zealand calamari w/ house mayo, honey roast pumpkin, roast capsicum, spinach onion, mesculin leaves, roquette, cherry tomatoes, cucumber + pappedium
|
$ 19.00
|
