Currently there is no menu available for Rendezvous Cafe & Wine Bar in Beaconsfield. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Beaconsfield below.
Name | Cuisines |
---|---|
Four Figs | Cafes |
Rendezvous Cafe & Wine Bar | Cafes |
Cafe Moka | Cafes |
Juicee Bean Gourmet Cafe The | Juice, Cafes |
Frank's Fine Food Café | Cafes |
Below you'll find samples from menus of places nearby.
Seafood Curry Laksa - thick egg noodles, chicken, seafood, tofu, vegies, curry & coconut base soup | $12.50 |
Short Soup (4 Wonton) | $4.00 |
Supreme Noodles - thin egg noodles, steak, chicken, bbq pork, prawns, vegies, oyster sauce | $11.50 |
Wonton Noodles Soup - thin egg noodles, 8 wonton (pork & prawn inside wonton), vegies in tasty soup | $11.00 |
Roast Pork with Chow Mein | $12.50 |
Tom Yum Fried Rice - fried rice, bbq pork, chicken, prawns, egg, tomato, pineapple, vegies, tom yum sauce | $10.00 |
Spicy Black Pepper Steak | $11.50 |
Lemon Chicken in Batter | $11.50 |
Clean Here for the full menu for Asian Feast |
Pimpkin and ricotta ravioli- handmade pillows of pumpkin and ricotta w/ roast pumpkin, leeks, basil pesto, tomato sugo, spinach, pinenuts + touch of cream (V) | $ 19.00 |
Super fu- tofu, roast pumpkin, grilled peppers, spinach, chilli, herbs, brown rice + dressed roquette w/ a runny poached egg (GF) (V) | $ 17.00 |
Smoked salmon | N/A |
Chicken w/ ancient grans & greers- pulled roast chicken fillet, pearl cous cous, quinos, chia seeds, lemon evoo, cucumber, kate, cherry tomatoes, roquette w/ greek yogurt & honey | $ 20.00 |
Corn fritters- corn+coriander fritters, avocado spread, smoked salmon, spinach, poached egg, cap relish + dressed roquette | $ 19.00 |
Double up- 2 happy chock eggs cooked your favorite way w/ sourdough (GFO)(V) | $ 9.00 |
Belgan waffle- w/ banana, maple syrup, vanilla ice cream & nut praline | $ 14.00 |
The berry- 2 f/r happy chock poached eggs, leg ham, spinach + hollandaise sauce w/ sourdough (GFO) (VO) | $ 17.00 |
Clean Here for the full menu for Four Figs |
Moroccan Lamb, baby spinach, mint yoghurt, currants, napoli and mozzarella | $21.00 |
Pasta Marinara w/ mussels, prawns, fish, calamari, chilli & basil napoli | $29.00 |
Lemon Parfait w/ biscuit & Passionfruit coulis | $13.00 |
Market Fish of the Day – see specials for dish and price | N/A |
Italian Sausage: w/ olives, chilli, caramelized red onion & smoked mozzarella | $18.00 |
Salt & Pepper Squid w/ herb aioli & roquette Salad | $16.00 |
Taste Plate – A house selection of morsels (for 2 to share) | $26.00 |
Prawn, confit garlic, chilli, napoli & mozzarella | $19.00 |
Clean Here for the full menu for Slippery Jacks |
CALAMARI *(main also available) Your choice with Moroccan or Cajun seasoning, or salt & pepper (GF) On salad greens with lemon Aioli | $13.90 |
SOUP OF THE DAY | $7.00 |
SCALLOP & PRAWN SKEWERS With a yogurt, harissa & mint dollop | $29.00 |
CHICKEN KIEV On a pillow of rice | $28.00 |
- Natural | 6 $15.00 / 12 $27.00 |
CHICKEN BREAST SCHNITZEL | $14.00 |
FILLET OF FLATHEAD In batter with lemon & tartare | $14.00 |
THAI INFLUENCED CHILLI BEEF (GF) Marinated beef fillet, pan seared, rested on a leafy garden salad with fried noodles & snowpea shoots, & a sweet chilli dressing | $19.00 |
Clean Here for the full menu for Cardinia Park Hotel |
CRUMBED PRAWNS - With lemon and home made tartare sauce | $14.90 |
Calypso Tia Maria | $9.50 |
OYSTERS KILPATRICK (½ dozen) - Georgio’s style with bacon and thick Worcestershire sauce | $16.90 |
Devil’s Lair Hidden Cave Chardonnay | $34.00 |
MEDITERRANEAN BEEF SALAD - With olives, fetta cheese, Spanish onion and grilled marinated medallions of eye fillet on fresh salad with tzatziki dressing and grilled pita bread | $26.90 |
2006 Debortoli Melba Reserve Cabernet Sauvignon | $69.00 |
Wolf Blass Private Release Shiraz | $9.50 |
CALAMARI SALAD - With mixed lettuce leaves, carrot julienne, tomato, cucumber, shaved parmesan with a lightly spiced dressing and golden rings of calamari | $24.90 |
Clean Here for the full menu for Georgio's Seafood & Steak |
Name | Cuisines |
---|---|
Asian Feast | Asian |
Jade Princess | |
Four Figs | Cafes |
Beacy Charcoal Chicken | Takeaway Food |
Slippery Jacks | Italian, Vietnamese, Thai, Moroccan |
Cardinia Park Hotel | Pub Food |
Flakey Jakes | Takeaway Food |
Central Hotel Beaconsfield | Pub Food |
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