French restaurant and takeaway menus in Bendigo
Bouchon Restaurant Sample Menu
| Calebaut chocolate pudding, praline parfait | $16.00 |
| 600g Roasted rump cap for 2, served with green beans, shallot and forestiere mushroom jus gras (subject to availability) | $89.00 |
| Onglet aux échalotes - 250g skirt steak, chargrilled medium rare, shallot jus gras and pomme gaufrette | $36.00 |
| Pan fried pavé of salmon, Bouchon nicoise salad, verjuice vinaigrette | $34.00 |
| Twice baked goats cheese souffle, ratatouille, parsley oil | $18.00 |
Masons Of Bendigo
Japanese, French, Asian, International, Irish, Chinese
25 Queen St, Bendigo, VIC, 3550, Australia
Masons Of Bendigo Sample Menu
| Roasted McIvor Farm Berkshire pork fillet - with pork belly, pork cheek schnitzel, roast pumpkin, crackle pinwheel | $30 |
| Seared Asian Greens - with sesame-ginger dressing,toasted peanuts | $11 |
| Spit roasted Camboar goat shoulder - with smoked hommus, freekha tabbouleh, wild figs, tzatziki | $33 |
| Yapunyah Kung Poa chicken - with heart of palm, toasted cashews, oyster mushrooms, jasmin rice, flower buns | $28 |
