Escargot bourguignon - braised snails with garlic butter (For 6 / 12) | $12.00/$18.00 |
Salad of confit duck, asparagus, crispy artichoke, citrus segments, mustard vinaigrette | $18.00 |
Pan Seared Scallops, escabeche dressing, petit herbs | $17.00 |
Chargrilled Merguez Sausage, du puy lentils, salsa verde | $16.00 |
Twice baked goats cheese souffle, ratatouille, parsley oil | $18.00 |
Charcuterie - selection of housemade rillette, terrine, salami and smoked wagyu with croutons, mini brioche and chutney and seasonal pickles (For 1 / 2) | $19.00/$30.00 |
Pan fried pavé of salmon, Bouchon nicoise salad, verjuice vinaigrette | $34.00 |
Lyndale Park Organic Texal lamb roasted rump, spring vegetable and flageolet bean fricassee, lamb and thyme jus | $34.00 |
Roasted pork scotch, tomato, fennel and artichoke salad, Charcutiere sauce | $35.00 |
Onglet aux échalotes - 250g skirt steak, chargrilled medium rare, shallot jus gras and pomme gaufrette | $36.00 |
270g Porterhouse, served with green beans, dijon mustard | $52.00 |
600g Roasted rump cap for 2, served with green beans, shallot and forestiere mushroom jus gras (subject to availability) | $89.00 |
Duck fat roasted potatoes | n/a |
Macaroni and cheese gratin | n/a |
Green beans with toasted almonds | n/a |
Handcut chips with smoked paprika aioli | n/a |
Rocket salad with walnuts and blue cheese | n/a |
Crème brulee | $16.00 |
Calebaut chocolate pudding, praline parfait | $16.00 |
Savarin soaked in spiced syrup with muscatels, pistachios and champagne sorbet | $16.00 |
Daily selection of Petit Fours (Each / For 3) | $3.00/$8.00 |
One cheese - 50 grams - Cheese selection with Muscatels, lavosh and quince paste | $16.00 |
Three cheese - 120 grams - Cheese selection with Muscatels, lavosh and quince paste | $28.00 |
Menu Disclaimer
Name | Cuisines |
---|---|
Bouchon Restaurant | French |
Masons Of Bendigo | Japanese, French, Asian, International, Irish, Chinese |
Below you'll find samples from menus of places nearby.
Spaghetti Bolognese rich meat sauce | $15.90 / $20.90 |
Garlic Bread (V) sliced for 2 | $8.90 |
Benedict Char grilled muffins topped w poached eggs ham & hollandaise sauce | $15.00 |
Rocket Pear & Parmesan Salad (V,GF) w balsamic dressing | $9.90 |
Spring baby lamb Rump oven roasted w ratatouille and jus | $27.90 |
Bruschetta (V) grilled bread topped with marinated tomato, basil & Salute EVOO for 2 | $12.90 |
Lemon Tart w shortbread ice cream & chilli sugar | $12.90 |
- | - |
Clean Here for the full menu for Borchelli Ristorante |
Pud Satay - meat of your choice stir fried with peanut sauce & garden vegetables (Chicken, Pork, Beef/Prawns) | $15.10/$18.50 |
Curry Puff - puff pastry with chicken minced, onions & potato served with Thai peanut sauce (4 per serve) | $8.80 |
Satay Gai - grilled chicken skewers served with Thai peanut sauce (4 per serve) | $9.00 |
Gang Panang - sweet curry with a choice of (Chicken, Pork, Beef/Prawns/Tofu) | $14.50/$17.50/$14.00 |
Gang Jeud Tofu Pug (Only Vegetables) - clear soup with fresh tofu & vegetables then topped with coriander | $8.50 |
Poh Taek - hot & sour soup, clear soup with seafood, flavoured with lemongrass, mint & basil leaves | $12.50 |
Tom Yum Gai (Sliced Chicken Breast) Soup - Thai hot-sour soup | $9.00 |
Extra Satay Sauce | $1.20 |
Clean Here for the full menu for Piyawat Thai Restaurant |
Chips - Options Of - Gravy , Cheese Sauce | $3.50 |
Pepperoni - (Small / Large / Family ) Sauce, Cheese, Pepperoni | $5.00 / $8.00 / $10.00 |
Chicken Schnitzel - Breast Chicken, Chips | $13.00 |
Meat Lovers - (Small / Large / Family ) -Sauce, Cheese, Ham, Salami, Seasoned Beef, Onion | $6.00 / $9.00 / $12.00 |
Satay Beef - (Small / Large / Family ) Satay Sauce, Cheese, Seasoned Beef, Bacon, Onion | $6.00 / $9.00 / $13.00 |
Marinara | $8.50 |
Bolognaise | $8.50 |
Chicken Bacon - (Small / Large / Family ) Sauce, Cheese, Marinated Chicken Breast, Bacon, Mushroom, Fresh Cracked Egg | $6.00 / $9.00 / $13.00 |
Clean Here for the full menu for Don Chichios |
Chicken Caesar Salad - baby cos lettuce, crispy prosciutto, freshly shaved parmesan, avocado & house made croutons, topped with grilled chicken, a soft poached egg & house made caesar dressing | $22.00 |
Addition: bacon | $5.00/each |
Tango Charlie Bravo - sourdough roll with lettuce, tomato, tasty cheese, grilled chicken breast, bacon, relish, avocado & mayo served with rosemary salt roasted kipfler potato chips & lemon aioli | $23.90 |
The Boardwalk's Legendary: Chilli Lime Squid - flash fried squid tossed in our own chilli lime seasoning served with salad & house made lemon aioli | $22.90 |
Lakeside Melt - a slab of casalinga sour dough topped with basil pesto, spinach, chunks of mashed pumpkin, walnuts & merediths goats curd finished with balsamic glaze | $18.00 |
Espresso | $3.30 |
Holgate ESB - it gets better as it warms up to about 6-8C degrees, a classic earthy english bitter you meet in the pub & invite home for a round of snooker & darts | $8.50 |
Porridge - gourmet brock farm gluten free handcrafted porridge topped with poached pear, date labneh & cinnamon sugar | $12.90 |
Clean Here for the full menu for The Boardwalk Bendigo |
Iced Coffee with Cream | N/A |
3 x Kiev balls & chips | N/A |
Special - Schnitzel Burger - Chicken schnitzel, cheese, bacon, lettuce, tomato & mayo | N/A |
Rustler - Scotch fillet, onion, bacon, cheese, egg, lettuce, tomato & sauce | N/A |
Yiros Burgers - Your choice of meat, served on a bed of lettuce, tomato, onion & topped with tzaziki | N/A |
Decadent - Filled with garlic, butter, cheese, sour cream, fried onion & bacon | N/A |
Fish, Chips & Salad Pack | N/A |
Mega Munchy - Beef, cheese, onion, lettuce, bacon, egg, tomato & sauce | N/A |
Clean Here for the full menu for Megabite |
Name | Cuisines |
---|---|
Borchelli Ristorante | Italian, European |
Piyawat Thai Restaurant | Thai |
Don Chichios | Pizza & Pasta, Takeaway Food |
The Boardwalk Bendigo | Cafes |
Megabite | Takeaway Food |
Khong Dynasty Chinese Restaurant | Asian, Chinese |
Bath Lane Cafe | Cafes |
British & American Chinese Restaurant | Asian, Chinese |
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