Gnocchi Parisienne, apple, pear, heirloom carrots & herb oil | $36 - $40 |
Gnocchi Parisienne, apple, pear, heirloom carrots & herb oil | $36 - $40 |
Seared foie gras, kutjera tomato chutney, gazpacho & Yorkshire pudding | $38 |
Sesame crusted Alpaca Tataki, watermelon, kaffir cream & wild rice | $22 |
Butter poached lobster, quail, baby potato, olive and garden rhubarb | $36 - $40 |