Indian restaurant and takeaway menus in Berrima

Eschalot Restaurant

French, African, Caribbean, International, Middle Eastern, Greek, Indian, European

24 Old Hume Hwy, Berrima, NSW, 2577, Australia

Eschalot Restaurant Sample Menu

Red Snapper, zucchini, eggplant caviar, capsicum foam & fennel fronds $36 - $40
Pacific Coffin Bay Oysters 3 ways – preserved lemon mignonette, cucumber espuma, natural $4/each
Veal fillet mignon, pumpkin tortellini, asparagus, jamon & Madeira $36 - $40
Beans and garden vegetables with beurre noisette & almonds $10
Eschalot sour dough, balsamic reduction & Sutton Forest virgin oil $3/person