| - on a sesame seed bun | |
|
The Carolina
Pulled pork scotch fillet With coleslaw and BBQ sauce |
$10.90 |
|
The Dorothy
Kansas City style saucy beef brisket with pickles and coleslaw |
$11.90 |
|
The New Yorker on Rye
Beef pastrami with Swiss cheese, sweet mustard and pickles |
$14.50 |
| - add coleslaw | $1.00 |
|
The "Zee" Man, inspired by Joes KC BBQ
With sliced beef brisket, smoked cheese, fried onion strings and BBQ sauce |
$13.90 |
|
The Aussie Chicken
Saucy pulled chicken with lettuce, tomato, beetroot, cheese, BBQ sauce and mayo |
$12.90 |
|
The 2 Meat
Saucy pulled chicken and pulled lamb shoulder with lettuce, tomato and BBQ sauce |
$15.50 |
|
The Little Kids Sandwich
Saucy pulled chicken or beef brisket and ketchup |
$5.90 |
| Make Your Own | from $9.90 |
| - MAN UP - double the meat or 2nd meat | $8.00 |
| - cheese, tomato, beetroot, cucumber or coleslaw | $1.00 |
| - lettuce or pickles | $0.50 |
|
Extra Sauces
Dorothys Dream, Hot Boy, Rib Glaze, ketchup, mayo, ranch |
$0.50 |
| Kansas City style spice rubbed pork | |
| 1/2 Rack $31.00 | |
| Full Rack $59.00 | |
| Saucy glazed pork | |
| 1/2 Rack $31.00 | |
| Full Rack $59.00 | |
| Saucy glazed lamb | |
| 1/2 Rack $31.00 | |
| Full Rack $59.00 | |
| Ribs for One | |
| 1/4 rack lamb ribs plus 1 regular side | $21.00 |
| 1/4 rack pork ribs plus 1 regular side | $21.00 |
| - spice rubbed with BBQ sauce | |
| Snack (2) | $5.00 |
| Regular (4) | $10.00 |
| Jumbo (6) | $15.00 |
| - add ranch dressing | $1.00 |
| Crunchy chips, lightly spiced | |
| Regular $4.95 | |
| Jumbo $7.95 | |
| Add to Chips: Jalepeño cheese (when available) | |
| Regular $1.50 | |
| Jumbo $3.00 | |
| Add to Chips: Chilli (con carne) | |
| Regular $2.00 | |
| Jumbo $4.00 | |
| Onion strings, crispy fried | |
| Regular $4.95 | |
| Jumbo $7.95 | |
| Coleslaw with vinegar dressing | |
| Regular $4.95 | |
| Jumbo $7.95 | |
| Potato salad with mayo and pickles | |
| Regular $4.95 | |
| Jumbo $7.95 | |
| Dill pickles | |
| Regular $4.95 | |
| Jumbo $7.95 | |
| Chilli (con carne) with brisket burnt ends and beans | |
| Regular $6.95 | |
| Jumbo $9.95 | |
| Add to a platter or combo | |
| Regular $1.00 | |
| Jumbo $2.00 | |
|
House salad with lettuce, tomato, cucumber, feta and olives
Your choice of dressing: house balsamic, fat free Italian, ranch |
|
| Regular $5.95 | |
| Jumbo $8.95 | |
| Add to a platter or combo | |
| Regular $1.00 | |
| Jumbo $2.00 |
| - upgrade a sandwich, wings or ribs to a combo including: | |
| Regular side plus: Soft drink | |
| Local $7.00 | |
| Imported $8.50 | |
| Upgrade to Jumbo sized side | add $3.00 |
| Peanut buffer cream pie with chocolate ganache | |
| Slice $6.50 | |
| Cake $42.00 |
|
Wings 'n Ribs
Feeds 1 - 2 Regular wings and 1/2 rack of your choice of ribs with 2 regular sides |
$49.00 |
| UPGRADE TO JUMBO SIDES | add $3.00 per side |
|
Little Girl
Feeds 1 - 2 Sliced beef pastrami, sliced beef brisket and regular chicken wings with 2 regular sides |
$55.00 |
| UPGRADE TO JUMBO SIDES | add $3.00 per side |
|
Little Boy
Feeds 1 - 3 Pulled lamb shoulder, saucy beef brisket and 1/2 rack of your choice of ribs with 2 regular sides |
$65.00 |
|
Big Girl
Feeds 1 - 4 Saucy beef brisket, pulled pork scotch fillet, saucy pulled chicken, 1/2 rack of your choice of ribs with 2 jumbo sides |
$79.00 |
|
Big Boy
Feeds 1 - 6 Saucy brisket, beef pastrami, pulled pork scotch fillet, pulled lamb shoulder, 1/2 rack of Kansas City pork ribs, 1/2 rack of lamb ribs, regular wings and 3 jumbo sides |
$120.00 |
| 200g Meats | |
| Saucy pulled chicken | $13.90 |
| Kansas City style beef brisket | $15.90 |
| Sliced beef brisket | $15.90 |
| Sliced beef pastrami | $16.90 |
| Pulled pork scotch fillet | $15.90 |
| Pulled lamb shoulder | $17.90 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| The Khan Mongolian Bar-B-Q Restaurant | Barbeque, Chinese |
| Krataron Thai Restaurant & BBQ | Barbeque, Thai |
| Nando's Flame Grilled Chicken | Barbeque, European, Takeaway Food |
| ChangGo | Korean, Asian, Barbeque |
| Kebabbque | Turkish, Barbeque |
Below you'll find samples from menus of places nearby.
| Cracked pepper Pie | N/A |
| Famous Steak Pie | N/A |
| Steak and onion | N/A |
| Vegetable Pie | N/A |
| Potato Pie | N/A |
| Steak and Kidney Pie | N/A |
| Steak and Mushroom Pie | N/A |
| Steak bacon and Cheese Pie | N/A |
| Clean Here for the full menu for Dinkum Pies |
| Please ask your waiter | POA |
| Muesli | $6.50 |
| Fruit Salad | $6.50 |
| All breakfast served with toast | - |
| Serve of Biscotti | $4.80 |
| Jam | $5.50 |
| Ham, Cheese and Salad | $5.50 |
| Double Espresso | Cup $4.50 |
| Clean Here for the full menu for Nick's Spaghetti Bar |
|
Garlic and parsley chicken
With steamed rice |
$12.80 |
| San chai boo (Chicken) | $8.00 |
|
Roasted peking duck wrapped up in pancake
With scallion cucumber and sauce>> |
|
| Szechuan spicy scallops | $28.80 |
| Seafood and beancurd soup | $9.00 |
| Aromatic beef | $9.50 |
|
Mongolian beef
With steamed rice |
$12.80 |
|
Chrysanthemum fish fillet
With classic sweet and sour sauce |
$27.00 |
| Clean Here for the full menu for Sungs Kitchen |
| ●Chef´s recommendations | |
|
Prawn salad
Deep fried 3 prawns, green salad with sweet chilli sauce |
$9.00 |
| Wagyu scotch fillet (7+) - 200g | $38.00 |
| Not including rice | |
|
Beef bulgoki don
Mild or spicy beef bulgoki served on steamed rice |
$13.00 |
| -Large (Served for 3-4) | $42.00 |
| -Extra rice | $2.00 |
|
Cheese giblets (spicy or mild)
Stir fried chicken intestines marinated with salt |
$16.00 |
| Clean Here for the full menu for Darac Bar & Grill |
|
Sourdough toast
Butter, yarra valley jam, vegemite, honey, peanut butter |
$5.50 |
| -Add roti (GF) | $3.50 |
|
Supermood
Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus |
$12.50 |
|
Malaysian chicken curry
Cooked in ipoh curry spices, potatoes, brown rice |
$12.50 |
| -Chipolatas, smoked salmon, smashed avocado | $4.00 |
| -Add chips | $3.50 |
|
Fruit salad
Seasonal fruits |
$8.50 |
| -Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled | $2.50 |
| Clean Here for the full menu for Corner And Bench |
| Name | Cuisines |
|---|---|
| Dinkum Pies | |
| Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
| Nick's Spaghetti Bar | Italian |
| Golden Vine Hotel | Pub Food |
| Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
| CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
| Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
| Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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