Modern Australian restaurant and takeaway menus in Biloela
Onyx Restaurant Tapas & Cocktail Bar
Modern Australian, Mediterranean
The Phoenician Bldg 110 Surf Parade, Broadbeach, QLD, 4218, Australia
Koi Dining Lounge Bar
Cafes, Modern Australian
Cnr Surf Pde & Albert Ave, Broadbeach, QLD, 4218, Australia
Koi Dining Lounge Bar Sample Menu
| TEMPURA SCALLOPS served on wakame, with wasabi mayo, flying fish roe + soy | $17 |
| GRILLED FILLET STEAK (GF) with chips + salad | $16 |
| CHAR GRILLED PRAWN AND CHORIZO (GF) with coz lettuce, potato, roasted peppers, cucumber, sundried tomatoes, feta, olives & finished with lemon + chilli mayonnaise | $27 |
| HOME MADE ANGUS BURGER with cheddar cheese, caramelised onion, egg, smokey BBQ sauce, lettuce, tomato + beetroot on panini | $18 |
| CHARGRILLED LOCAL PRAWNS (GF) garlic marinated and served with chilli mayo + lemon dust | $23 |
Bistro On3 Sample Menu
| Steamed potatoes, olive oil, mint (gf) (v) | $9 |
| Grandfather port | $16 |
| Pork suckling pig assiette, boudin noir, kohlrabi silk, kale, anise jus (gf) | $38 |
| Fish poisson du jour | $36 |
| Suckling pig, boudin noir, kohlrabi silk, kale, anise jus (gf) Kobe wagyu rump full blood marble score 9+, braised cheek, mushroom puree, caramelized onions, sauce bordelaise (gf) Green beans and baco | $115 per person |