43 menus in Biloela lunch, restaurant and takeaway menus
Murasaki Teppanyaki Broadbeach Sample Menu
| FISH OF THE DAY - COOKED WITH YOUR CHOICE OF TERIYAKI HOT & SPICY SWEET CHILLI TEPPAN YUM YUM (CREAMY) | $16.95 |
| MORETON BAY BUGS 4 PIECES | $40.95 |
| BABY OCTOPUS - COOKED WITH YOUR CHOICE OF TERIYAKI HOT & SPICY SWEET CHILLI TEPPAN YUM YUM (CREAMY) | $13.95 |
| TUNA | $17.95 |
| SOFTSHELL CRAB (EACH) | $15.95 |
The Top PubCome down to the Commercial Hotel Biloela for a good time.Please call us anytime to find out more.Open Evenings
Jakamama Lounge Bar & Teppanyaki
Asian, Japanese
Sierra Grand Resort Shop 3/ 2643 Gold Coast Hwy, Broadbeach, QLD, 4218, Australia
Bugzies Seafood Restaurant
Fish & Chips, Seafood
Oasis Shopping Centre Shop 52 Victoria Ave, Broadbeach, QLD, 4218, Australia
Bugzies Seafood Restaurant Sample Menu
| NZ Whitebait cakes Served with a rocket & Parmesan Salad with aioli | $19.50 |
| Frog in th Pond A chocolate frog in ice cream, hundreds & thousands, snakes, pebbles & chocolate sauce | $6.50 |
| Crispy Skinned Chicken Breast Stuffed with brie cheese, apricots, cashew nuts & balsamic reduction | $32.50 |
| Gamberetti Tiger prawns, Chilli, Garlic, basil, white wine, fresh tomato, extra virgin olive oil | $26.00 |
Onyx Restaurant Tapas & Cocktail Bar
Modern Australian, Mediterranean
The Phoenician Bldg 110 Surf Parade, Broadbeach, QLD, 4218, Australia
Grimaldi's On Broadbeach
Niecon Plaza Victoria Ave, Broadbeach, QLD, 4218, Australia
Lola's Fish and Chips
Fish & Chips, Seafood
Shop 3/101 Old Burleigh Rd, Broadbeach, QLD, 4218, Australia
Mama Roma Sample Menu
| Trio of Dips fresh toast pitta with trio of our homemade dips | $10.5 |
| Garlic Prawn sautéed prawns tossed through roasted garlic clove confit bound with cream | $29.0 / $32.0 |
| Tiramisu lady fingers dipped in coffee and mascarpone cream, Italian for “pick me up” | $9.5 |
| Aussie bacon, egg and onion | $16.5 / $21.5 |
| Siciliana Salad mixed lettuce, Spanish onion, cucumber, tomatoes, fresh cheese and extra virgin olive oil | $16.5 / $22.0 |
Moo Moo The Wine Bar + Grill
Wine Bar, Modern Australian
2685 Gold Coast Hwy, Broadbeach, QLD, 4218, Australia
Bistro On3 Sample Menu
| Mt horrocks cordon cut riesling | $14 |
| Tallegio - semi-soft, washed rind, smear-ripened italian cheese with a thin crust and a full aroma, but its flavor is comparatively mild with an unexpected fruity tang | $9 |
| Kingfish - kingfish ceviche , nasturtium puree , compressed cucumber, pickled daikon, apple ice | $24 |
| Sphere cacao barry 72% chocolate sphere, honeycomb, chocolate and orange ice creams | $18 |
| Green beans and bacon (gf) | $9 |
Level One Bar & Grill
Barbeque, Seafood
Lvl 1, 2681 Gold Coast Hwy, Cnr Elizabeth Ave, Cnr Elizabeth Ave, Broadbeach, QLD, 4218, Australia
Frescas Gourmet Kitchen
Takeaway Food
Shop 361 Pacific Fair Hooker Blv, Broadbeach, QLD, 4218, Australia
Donto Sapporo Japanese Restaurant Sample Menu
| SPICY RAMEN Soy bean and chilli flavour | $8.50 |
| SUSHI COURSE Appetiser, Chawanmushi, Sashimi, Miso soup, Mixed Nigiri and Rolled Sushi Platter and Dessert | $48.00 |
| PRAWN MAYO Very lightly deep fried prawns served with Aurora sauce. | $13.50 |
| VEGETABLE CHA HAN Japanese fried rice with carrot, capsicum, eschallot and egg | $12.50 |
| PIRIKARA CHICKEN Japanese deep fried Tatsutaage chicken in an origional curried teriyaki sauce | $28.50 |
Australia Carvery and BBQ Chickens
Barbeque, Takeaway Food
Shop1/2713 Main Pl, Broadbeach, QLD, 4218, Australia
Koi Dining Lounge Bar
Cafes, Modern Australian
Cnr Surf Pde & Albert Ave, Broadbeach, QLD, 4218, Australia
Koi Dining Lounge Bar Sample Menu
| BABY CARROTS (GF) honey glazed | $6 |
| TEMPURA SCALLOPS served on wakame, with wasabi mayo, flying fish roe + soy | $17 |
| WAGYU AND BANGALOW PORK MEAT BALLS with fennel and chilli in a vine ripened roma tomato sauce and crusty bread | $17 |
| SEARED TUNA (GF) with Asian slaw, mixed leaf, mango, lychee, tomato, Asian herbs, bean sprouts, crispy shallots + Thai dressing | $27 |
| PORK BELLY slow cooked in sticky soy + chilli with lemongrass slaw and sesame | $14 |
Cherry Blossom Sample Menu
| Tuna Roll | $3.50 |
| Salmon Avocado Roll | $4.00 |
| Carpaccio Tuna | $15.00 |
| Tuna Sashimi | $14.50 |
| Sunset Roll | $4.50 |
Georges Steak & Seafood Restaurant
Seafood, Mediterranean
27 Victoria Ave, Broadbeach, QLD, 4218, Australia
Georges Steak & Seafood Restaurant Sample Menu
| Steak Mushroom - Choice eye fillet aged and finished with a mushroom sauce | $30.90 |
| Smoked Salmon -Atlantic smoked salmon with capers, Spanish onions served on a mixed mesculin stack with Tuscan bread | $16.90 |
| Steak Pepper - Choice eye fillet aged finished in a green peppercorn sauce | $30.90 |
| Lobster Cognac Lemon - Your choice of live lobster from our tanks, grilled and finished in lemon cognac sauce | $M/P |
| Steak Dianne - Choice eye fillet finished in a garlic, Worcestershire cream reduction | $30.90 |
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