Currently there is no menu available for Black Rock Noodle Bar in Black Rock. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Black Rock below.
Name | Cuisines |
---|---|
Casa Del Moroc | Spanish, European |
Cafe Velocino | Cafes, European |
Black Rock Noodle Bar | Asian, European, Noodles |
French Fantasies Pty Ltd | French, European |
Pizzeria Ristorante Buonosera | Pizza & Pasta, European |
Below you'll find samples from menus of places nearby.
Italian Salad - Mixed lettuce, Olives, Italian tomato, basil, olive oil and balsamic vinegar | $9.00 |
Homemade Gnocchi - Sorrentino style tomato, spanish onion, garlic and basil salsa tossed with grilled prosciutto and pecorino | $21.00 |
Oysters Lido - Salomon roe, avacando in a chilli and lemongrass soy dressing (½ / 1 dozen) | $16.00/$25.00 |
Fresh Fish Fillets(Market) - See specials | MP |
Spaghetti Marinara - Our selection of fresh seafood in olive oil and garlic | $29.00 |
Risotto - With Spinach and Gorgonzola Arborio rice slowly cooked with fresh spinach pure, gorgonzola and parmigiano | $21.00 |
Warm Chicken Salad - Marinated and grilled with avacado, cherry tomato and spanish onions with evo oil and lemon dressing | $21.00 |
Breast of Chicken - Fig and pistachio stuffed chicken with a Verjuice sauce on a sweet potato mash | $28.50 |
Clean Here for the full menu for Il Lido Restaurant |
Yaki Soba (Japanese) - Vegetables in Japanese light soy sauce | $10.50 |
Panang Curry - Traditional Thai Panang Beef curry served with vegetables | N/A |
Prawns Dumpling Soup - with vegetables | $9.50 |
Wonton Soup - (Chicken mince) comes with baby bok choy | $9.50 |
Rice Meal (Choose from Numbers 1 - 12) - Choice of Stir Fry or Curry / Choice of Chicken, Beef, or Veggies (add prawns or seafood $4.00) | $10.50 |
Thai Noodle (Pad Thai) - Thai Fried noodle with bean shoot topped with crushed peanut | $10.50 |
Spicy Fried Rice - Thai special fried rice with a touch of chilli, garlic, and basil | $10.50 |
Satay Sauce - Mixed vegetable with satay sauce (peanut sauce) | N/A |
Clean Here for the full menu for Clovers Thai & Japanese Cuisine |
Image | Name | Description | Cuisines |
---|---|---|---|
Singapore Noodles | Contrary to popular belief Singapore Noodles is actually a Hong Kong / Chinese dish but one we love. Super thin vermicelli noodles are the secret to this dish, mixed with a hint of curry spices and lots of crunchy vegetables. The meat components of the dish vary from restaurant to restaurant, but generally pork, bbq pork and prawns are all included. | Noodles | |
Pad See Eew | What can be better than big flat rice noodles cooked with soy sauce? Very little that’s for sure. This wonderful Thai Noodle dish is made with Chinese broccoli and your choice of meats. What makes this dish so delicious is the sweet soy sauce added during cooking which makes a wonderful comfort food meal and very moreish. The traditional meat for this dish was pork but you will find all sorts of options on offer. Sometimes simplicity reigns and this is the dish that satisfies. | Noodles | |
Rice Paper Rolls | A little like spring rolls, but these are wrapped in rice paper and served raw usually. Cooked noodles are mixed with grated vegetables such as carrot, cucumber, onion and finely diced herbs such as coriander and wrapped in the rice paper. They can contain meat such as chicken, or sometimes chopped prawn. Served with sweet chilli dip and garlic and soy dips, they can be found as a popular lunch dish in noodle bars. | Noodles | |
Asian Noodle Soup | It is served exactly as in Asian cities with a huge bowl of noodles, using either chicken or tofu as the protein, and including shitake mushrooms, Chinese cabbage, spring onions and other vegetables all steeped in a beautiful broth. A very comforting and filling dish, particularly in the wintertime. | Noodles | |
Chicken Chow Mein | Chicken chow mein is served everywhere from noodle bars to Chinese restaurants and street carts. Noodles can be steamed or stir fried until crisp, and are mixed with vegetable such as beanshoots, pak choi, carrots, celery, Chinese mushroom and as a spice, star anise. Chicken is the most popular addition, but beef, pork and seafood are also often used. A very economical dish, and very filling. | Noodles | |
Ramen Noodles | Ramen is a popular Japanese noodle soup made with a soya or miso based soup. The noodles are as thin as spaghetti and the dish is served with ingredients such as sliced boiled egg, pork belly, spring onions and seaweed. As a soup Ramen traditionally has a salty and umami (savoury) flavour to it. Like all noodles and soup, add as much chilli as suits your palate. Ramen is normally a cheap meal and easy lunchtime grab when you're pushed for time and washed down with cups of green tea it is a great on the run meal. | Noodles | |
Mango Lassi | Served in most Asian restaurants, it is probably a ‘signature smoothie’ type of drink. Fresh mangoes with yoghurt and light spices poured over ice – absolutely delicious and refreshing to the palate and takes away any heat from spicy food still burning your tongue! | Asian | |
Tsing Tao Beer | Most popular beer in most noodle bars and Asian restaurants, it has a light zingy taste and usually drunk from the bottle. Some describe is as malty and ‘hoppy’, and it is a well-balanced lager beer suitable with spicy dishes. | Noodles |
Name | Cuisines |
---|---|
Rumah Aneka Restaurant | Malaysian |
Black Rock Fish & Chippery | Seafood, Fish & Chips |
Thai & Rani | French, Asian |
Prague Cakes | Desert, Bakery |
Intermezzo On The Bay | |
Casa Del Moroc | Spanish, European |
Cafe' Pure Indulgence | Cafes |
Black Rock Bakehouse | Bakery |
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