Honey King Prawns | $19.80 |
Beef with Vermicelli Cooked in Special Sa Cha Sauce Serve in Hot Pot | $17.80 |
King Prawns with Curry Sauce | $19.80 |
Rice with Braised Fish Fillet | $9.80 |
Fried Rice with Chicken and Preserved Fish | $12.80 |
Pork Spare Ribs Peking Style | N/A |
Mud Crab or Snow Crab with Szechuan Sauce (Hot) | N/A |
Stir Fried Four Kind of Vegetables | N/A |
Braised King Prawns with Cashew Nuts | N/A |
Szechuan Beef (Hot) | N/A |