| S $7.10 | |
| L $7.90 | |
| All soups served with a Crusty Baguette | |
|
Hale & Quinoa Minestrone
with Coriander, Parmesan + Cracked Pepper |
|
|
Red Lentil
with Coriander, Parmesan + Cracked Pepper |
|
|
Chicken & Veg
with Parsley + Cracked Pepper |
|
| Extras | |
| Warm Herb Pide | 1.90 |
| Pide by itself | $3.00 |
| Extra bread | 0.50 |
| With Rice + Salad | $9.90 |
|
Gunters Beef Goulash
Our resident Austrian's Beef & Potato Goulash with Brown Rice, Sour Cream, Parsley + Cracked Pepper |
|
|
Cauliflower, Chickpea & Pumpkin Curry
Our mouth-watering Vegetarian Curry with Brown Rice Yogurt + Coriander |
| Porridge | |
| S $5.50 | |
| L $6.20 | |
| Toppings: Banana & Brown Sugar | |
| Berry Compote | |
| Muesli & Honey |
|
Salmon Wasabi
Cos + Mesclun, Herby Potatoes, Cucumber, Shaved Fennel, Snow Peas + Lemon Wedges; Miso Soy Glazed Salmon Fillet with Creamy Wasabi Dressing |
$13.50 |
|
Green Machine Redux
Baby Spinach + Pesto Arborio Rice, Sun Dried Tomato + Pumpkin, Free Range Chicken, Parmesan with Lemon & Caper Dressing |
$10.50 |
|
Mexicana Chicken
Cos + Mesclun, Red Capsicum + Corn, Free Range Chicken, Parmesan, Tortilla Chips with Mix Caesar Dressing |
$10.50 |
| Extras: Add Chorizo | $3.00 |
|
Modern Asian
Baby Spinach + Hale, Cucumber, Carrot, Broccoli, Snow Peas, Edamame Beans + Shallots, Crispy Noodles with Ginger & Miso Dressing |
$9.90 |
| Extras: Add Marinated Beef | $3.50 |
|
Superfood
Hale + Rocket, Quinoa, Broccoli, Edamame Beans, Red Capsicum, Spring Onion + Hale Hommus, Feta, Sunflower, Pomegranate + Chia Seeds with Green Goddess Dressing |
$10.45 |
|
Falafel
Rocket, Mixed Grains, Tomato, Red Capsicum, Cucumber, Spring Onion + Fresh Herbs, Feta + Pomegranate Seeds, Oven Baked Falafel (x5) with Honey Lemon & Paprika Dressing |
$10.00 |
|
Hutch
Hale + Lettuce Mix, Tomato, Cucumber, Carrot, Spring Onion + Shaved Fennel, Free Range Chicken with Green Goddess Dressing |
$10.00 |
|
Garden Shovel
Rocket, Du Puy Lentil & Balsamic Beetroot, Carrot, Pumpkin + Fresh Herbs, Feta, Sunflower Seeds with Roast Cumin Dressing |
$9.90 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Olivino | Cafes |
| Corner And Bench | Cafes, European |
| That Schnitzel Place | Cafes, Takeaway Food |
| Cafe Excello | Cafes |
| The Blue Moose Cafe | Italian, Cafes |
Below you'll find samples from menus of places nearby.
| Famous Steak Pie | N/A |
| Snow Pie | N/A |
| Steak and onion | N/A |
| Cornish Pastie | N/A |
| Hot and Spicy Pie | N/A |
| Vegetable Pastie | N/A |
| Cracked pepper Pie | N/A |
| Steak bacon and Cheese Pie | N/A |
| Clean Here for the full menu for Dinkum Pies |
| Your choice of Spaghetti, Fettuccine, Penne or Tortellini | - |
| Bolognese - Meat sauce | $19.50 |
| All breakfast served with toast | - |
| Chicken Fantasia - Served with mushrooms in a cream and fresh napoli sauce | $26.50 |
| Poached eggs | $8.50 |
| Served with vegetables | - |
| Alfredo - Mushrooms, cream and ham | $21.50 |
| Ham, Cheese and Salad | $5.50 |
| Clean Here for the full menu for Nick's Spaghetti Bar |
| Braised beef brisket noodles soup | $13.80 |
|
Pork chop and onion
With steamed rice |
$13.80 |
|
Fried "hor fun"
With beef and shallot |
$13.80 |
|
Sizzling beef filet
With mandarin sauce |
$26.80 |
|
Crispy lamb fillet braised
With shallot sauce |
$23.80 |
| Szechuan spicy scallops | $28.80 |
| Steamed vegetarian dumpling (3pcs) | $5.50 |
|
peking pork spare
With shredded mushroom, bamboo shoot and chilli sauce |
$20.80 |
| Clean Here for the full menu for Sungs Kitchen |
|
Spicy soft tofu stew
Soft tofu stewed with egg and various seafood |
$15.00 |
|
Agedashi tofu
Deep fried tofu in soy based broth |
$7.00 |
| Assorted vegetables, egg and selected item on rice in a hot stone pot served with korean chili sauce or mild sauce | |
|
Spicy pork bulgoki
Stir-fried thinly sliced pork belly with sweet chili sauce |
$15.00 |
|
Gyu-tan shioyaki
Pan-fried ox tongue with salt on salads |
$19.00 |
|
Green salad
Fresh green salad with homemade dressing |
$6.00 |
| Steamed rice | |
| Pork shabushabu stew + spicy pork bulgogi | $45.00 |
| Clean Here for the full menu for Darac Bar & Grill |
| -Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled | $2.50 |
|
Lamb & rosemary chipolatas
With fried egg, house kasundi, toast |
$12.50 |
| -Poached eggs (2) mushrooms, bacon rashers | $3.50 |
| -Add roti (GF) | $3.50 |
| -Add haloumi | $3.50 |
|
Sourdough toast
Butter, yarra valley jam, vegemite, honey, peanut butter |
$5.50 |
|
Malaysian chicken curry
Cooked in ipoh curry spices, potatoes, brown rice |
$12.50 |
| Sides | |
| Clean Here for the full menu for Corner And Bench |
| Name | Cuisines |
|---|---|
| Dinkum Pies | |
| Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
| Nick's Spaghetti Bar | Italian |
| Golden Vine Hotel | Pub Food |
| Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
| CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
| Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
| Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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Sunday Closed
Monday 7am–4pm
Tuesday 7am–4pm
Wednesday7am–4pm
Thursday 7am–4pm
Friday 7am–4pm
