Pad Gra Prow To Fu - deep fried bean curd stir fried with bamboo shoots, fresh chilli & basil | $13.00 |
Combination Entrees (satay gai, thai spring roll, golden bag, thai curry puff) | $9.00 |
Pak Tod - deep fried mixed vegetables served with sweet chilli sauce | $7.00 |
Golden Bag - minced chicken & prawn with mixed vegetables wrapped in wonton pastry | $8.00 |
Tom Yum Pak - hot & sour vegetable soup with bean curd & lemongrass | $7.00 |
Deep Fried Duck with Lemon Sauce | $14.50 |
King Prawn Omelette | $15.00 |
Steamed Duck with Combination | $15.50 |
Honey Scallops | $16.00 |
Fillet Steak with Plum Sauce | $14.50 |