LLime Mint Julep - Shingle Inn’s famous lime ice cream soda | $5.70 |
For a two slice melt | add$6.20 |
Bruschetta - cherry tomatoes, basil and red onion served on toasted turkish bread,topped with a balsamic glaze | $12.00 |
Selection of Organic Australian Olives - a mix of blond & black Kalamata, Sicilian green and Liguarian | $7.00 |
Shingle Inn Iced Tea lemon, peach, mango, green tea | $4.60 |
SMALL COMBO - Small chips & small drink | + $5.90 |
SCHNITZ DIPS - BBQ Relish | $1.00 |
SCHNITZ DIPS - Curry Mayo | $1.00 |
SCHNITZEL - Chicken, beef, fish or vegetarian | $7.20 |
MINI BASIC INSTINCT - Chicken or Beef Schnitzel served in a mini toasted roll with baby cos lettuce and mayo | $7.20 |