Strawberry Salad - Pistachio praline, jelly, mascarpone sabayon | $14.5 |
Bruschetta - chargrilled capsicum, zucchini, semidried tomatoes & crumbled fetta | $9.5 |
Marinara - Linguini, prawns, scallops, fish, calamari, basil-napolitana sauce | $29.5 |
Angus Eye Fillet - Gratin of potato-parmesan, grilled courgette, red wine jus | $39.5 |
Salmon Crudo - Fennel, preserved lemon & parsley vinaigrette | $12.5 |