3 menus in Booie lunch, restaurant and takeaway menus
Caxton Thai BYO Restaurant Sample Menu
| Mu Pad Bai Krapow Stir-fried pork chops with fresh chilli, basil, mushroom & garlic | $14.90 |
| Goong Pad Bai Kraprow(king Prawn Basil) | $17.90 |
| Singapore Noodles Thin white vermicilli noodles stir-fried with sliced omelete & vegies :- | - |
| Thai Spring Rolls (4) | $7.90 |
| Deep-Fried Ice-Cream with Fruit | $6.50 |
Gambaro's Seafood Restaurant
Italian, Spanish, Vietnamese, Asian, International, Mediterranean, Moroccan
33 Caxton St, Brisbane, QLD, 4000, Australia
Gambaro's Seafood Restaurant Sample Menu
| Garlic Bread - herb & garlic baguette | $6.5 |
| Crab - Sand Crab salad, green pawpaw, coriander, nam jim & crushed peanuts | $25.5 |
| Warm Apple & Rhubarb Crumble - crème anglaise, hazelnut gelato | $14.5 |
| Salmon Crudo - Fennel, preserved lemon & parsley vinaigrette | $12.5 |
| Bruschetta - chargrilled capsicum, zucchini, semidried tomatoes & crumbled fetta | $9.5 |
The Caxton Hotel Sample Menu
| Petite Export Eye Fillet (200g) | $27.9 |
| Ramekin of salt & pepper prawns (4) | $9.9 |
| Fresh steamed vegetables in garlic butter | $5 |
| Traditional Caesar Salad - Add Salt & pepper prawns | $18.9 |
| Breast of Chicken & Moreton Bay Bug - Oven roasted chicken breast served with a half Moreton Bay Bug & a delightful red pepper & hollandaise sauce. Presented on a creamy mash with pan sautéed greens | $26.9 |
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