3 menus in Booie lunch, restaurant and takeaway menus
Caxton Thai BYO Restaurant Sample Menu
| Mu Pad Bai Krapow Stir-fried pork chops with fresh chilli, basil, mushroom & garlic | $14.90 |
| Gai Pad Bai Krapow (Chicken with Sweet Basil) | $14.90 |
| - A) Vegetarian Or Chicken Or Beef | $11.90 |
| - Chicken or Beef | $13.90 |
| Caxton Thai Salad Spicy glass noodles with chicken, prawn, coriander & lime juices | $16.90 |
Gambaro's Seafood Restaurant
Italian, Spanish, Vietnamese, Asian, International, Mediterranean, Moroccan
33 Caxton St, Brisbane, QLD, 4000, Australia
Gambaro's Seafood Restaurant Sample Menu
| Truffle & chive potato mash | $8.5 |
| Calamari - Salt & pepper calamari, rocket salad, semidried tomato pesto | $14.5 |
| Oysters Natural -lemon, mignonette dressing, rye bread | $21.5/ $43 |
| QLD Brown Belly Mudcrab - Choice of lemon / garlic butter / Singapore chilli sauce | POA |
| Angus Eye Fillet - Gratin of potato-parmesan, grilled courgette, red wine jus | $39.5 |
The Caxton Hotel Sample Menu
| Bowl of garden fresh salad | $5 |
| Side orders of sauces | $3 |
| Ramekin of salt & pepper calamari | $7.9 |
| Gourmet Style Sausages & Onion Jus - Large gourmet style sausages served with mashed potato, and an onion jus. Bangers and mash at its best | $11.9 |
| Fillet Mignon Caxton Style - Tender centre cut of eye fillet wrapped in prime bacon topped with homemade duck paté & served on a potato rosti with fresh asparagus spears and a port wine glaze | $35.9 |
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