Greek restaurant and takeaway menus in Boroondara City
Cafe Platia Sample Menu
| Chilli Calamari - Pan fried calamari with seasonal vegetables, chilli tomato salsa and white wine. | n/a |
| Mixed platter for 2 – Chicken/Lamb Skewers, Lamb Gyro, Sausage, Lamb Cutlets and meatballs (Served with a large Greek salad, a loaf of freshly baked home bread and your choice of dip – ( Tzatziki, Tar | $45.00 |
| Melitzana - Roasted eggplant with fresh herbs, olive oil and garlic. | n/a |
| Spanakorizo Pilaf - Sauted baby spinach with shallots, dill, herbs and spices, salsa sauce and lemon. | n/a |
| Traditional Lamb Gyro or chicken Souvlaki wrapped in Pita bread (Lettuce, tomato, onion and our famous garlic sauce) | $9.50 |
Domenic's Restaurant
French, Greek, Mediterranean, International
335 Balwyn Rd, Balwyn North, VIC, 3104, Australia
Domenic's Restaurant Sample Menu
| Chicken Breast - seared and roasted, with grilled mushrooms, surrounded in cream shallot sauce served with grilled polenta | $31.50 |
| Saganaki - pan fried kefalograviera cheese, grilled bread with olive oil, served on rocket, balsamic and lemon | $14.90 |
| Side of Vegetables | $8.50 |
| Calamari - fresh southern ocean squid, lightly fried, served on rocket with lemon and herb mayonaise | $18.90 |
| Greek Salad | $10.50 |
The Greek Spot Sample Menu
| Lamb Souvlaki - Lamb fillets on skewer, marinated and char-grilled with lemon sauce | $23.5 |
| Calamari (Main) - Fresh calamari fried and served with lemon sauce | $24.5 |
| Feta on charcoal - Feta cheese, capsicum, tomato, olive and a variety of Greek herbs, melted on charcoal | $11 |
| Saganaki - Fried kefalograviera cheese served with lemon | $9.5 |
| Lamb cutlets - Trimmed, marinated and char-grilled served with lemon sauce | $25 |
That Greek Tavern Sample Menu
| Pickled Octopus - pickled octopus, marinated in olive oil, herbs, garlic & lemon | $15.00 |
| Turkish Delight - turkish delight - serving of 4pcs | $5.00 |
| Feta Dip - feta cheese with chilli dip | $6.00 |
| Continental Sausages - serving of grilled continental pork and beef sausages | $7.00 |
| Open Lamb or Chicken Gyros - lamb or chicken off the spit, served with fresh Greek salad, pita bread and tzatziki dip | $25.00 |
Yiannis Tavern Sample Menu
| Coffee | $2.50 |
| Greek Rissoles (bbq rissoles served with a lemon and oil sauce) | $22.00 |
| Barbounia Red Mullet | $20.00 |
| Individual Dip | $6.00 |
| Saganaki (famous Greek cheese lightly floured and grilled) | $9.00 |
Flame Greek Tavern
Mediterranean, Greek
486 Whitehorse Rd, Shop 3, Surrey Hills, Boroondara, Victoria 3127, Australia
Flame Greek Tavern
Greek, Mediterranean
Shop 3 486 Whitehorse Rd, Surrey Hills, VIC, 3127, Australia
Santorini Hawthorn Sample Menu
| MEXICANA San Marzano Tomato, Mozzarella, Salami, Jalapenos, Onions, Capsicum & Chilli Flakes | $21.00 |
| CHICKEN SALTIMBOCCA with Chickory | $30.00 |
| PENNE with Napoli, Basil | $20.00 |
| BOLOGNA San Marzano Tomato, Mozzarella, Bolognese, Garlic, Herbs & Shaved Reggiano | $20.00 |
| GELATI MISTI | $14.50 |
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