Pub Food restaurant and takeaway menus in Boroondara City
Harp Of Erin Hotel Sample Menu
| Veal Parma - Grilled house made veal schnitzel, topped with Napoli sauce, shredded ham and melted mozzarella & tasty cheese | $26 |
| Crispy Skin Salmon - Crispy skin Atlantic salmon fillet, served with pea puree, tomato salad and a lemon parsley butter | $28 |
| Pie of the Day - See the specials board for today's house made pie, topped with crisp puff pastry, served with creamy mash | $24 |
| Veal Schnitzel - Grilled house made veal schnitzel, served with your choice of gravy, peppercorn or mushroom sauce | $25 |
| Desserts | FROM $10 |
Riversdale Hotel Sample Menu
| CHICKEN AND CASHEW STIR FRY Chicken strips tossed with asian vegetables, red peppers & roasted cashews in a sticky soy glaze, served with jasmine rice. | $22.90 |
| VEGETARIAN LASAGNE (V) Layers of vegetables tucked between lasagne sheets with bechamel Napoli sauce & mozzarella cheese served with chips & salad. | $22.50 |
| SEAFOOD MARINARA Spaghetti tossed with a mixed selection of seafood, garlic, olive oil & napoli sauce, topped with parmesan cheese. | $25.90 |
| All desserts are served with double cream & mix berries compote Extra vanilla ice cream $2.00 | - |
| CHICKEN SKEWERS Grilled chicken tenderloins marinated in paprika, served with steamed rice, mayo & petite salad. | $17.90 |
Fat Monkey
Bar, Pub Food, Italian, Mediterranean
Tooronga Village Shopping Centre, Podium Level, Shop 5, 766 Toorak Rd, Hawthorn East VIC 3146, Australia
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