Currently there is no menu available for Bosso & Boo in Battery Point. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Battery Point below.
Below you'll find samples from menus of places nearby.
House made falafels
Chickpeas, fresh herbs and middle eastern pieces rolled in sesame seeds and served with mint yoghurt |
$12.00 |
Salad
Rocket, cherry tomatoes, red onion and parmesan with franks cherry cider and balsamic dressing |
$8.50 |
Lamb kofta
Spiced minced lamb and fresh herbs served with mint yoghurt |
$12.00 |
King island ash brie
Served with lesley black bush pepper relish and crackers |
$18.00 |
Chermoula rubbed prawns
Australian tiger prawns marinated in fresh summer herbs, pan fried and served with garlic aioli |
$12.00 |
Simple and satisfying dishes designed to be shared and enjoyed with craft beer, cider and good wine | |
Homemade sausage rolls
Coconut, coriander and sweet chilli sausage rolls topped with with sesame seeds and served with lesley black's red pepper chutney |
$12.00 |
Chips
Preachers famous beer battered chips served with sour cream and sweet chilli |
$8.50 |
Clean Here for the full menu for Preachers |
Tartufo - dutch chocolate gelato, roasted almonds & glace fruits all rolled in swiss chocolate | $8.00 |
Siciliana - tomato chilli sauce with capsicum, olives, hot salami & garlic | $15.00 / $17.00 |
Garlic Bread - per serve | $4.00 |
Ravioli di Ricotta - ricotta cheese pockets served with napoletana sauce | $14.00 / $16.00 |
Clean Here for the full menu for Da Angelo Ristorante |
Bhoona Beef (Medium) - Medium hot thick beef curry cooked with red onions, garam masala & natural yoghurt | $18.90 |
Sagh Gosht (Medium) - Medium spiced Lamb curry with puree of fresh spinach | $18.90 |
Chicken Tikka - Boneless cubes of chicken marinated overnight & roasted to perfection in TANDOOR (Indian Clay Oven) | $14.90 |
Mushroom Pakora - Fresh mushrooms marinated in Indian herb & spice, dipped in special plain flour batter,deep fried served with mint sauce | $10.90 |
Aloo Palak (Medium) - Mildly spiced potatoes cooked with puree of spinach | $17.90 |
Vegetable Samosa - Mashed potatoes, green peas filled into a pyramid shaped dough, crisp fried, served with home made fresh mint sauce | $6.90 |
Garlic Nan - Fine flour bread with a touch of fresh garlic | $3.70 |
Lamb Chops - Ginger flavured lamb cutlets marinated with yoghurt & spices, kept overnight and cooked in TANDOOR (Indian Clay Oven) | $16.90 |
Clean Here for the full menu for Magic Curries Indian Restaurant |
Green salad (G) (V) | $6.00 |
Scotch fillet, salsa verde | $16.00 |
Char-grilled Pigeon Whole sourdough, garlic butter, salsa verde, or preserved lemon aioli | $7.00 |
Steamed Spring Bay mussels, garlic + dill cream (G), sourdough | $17.00 |
Grilled or Beer battered fish of the day, tartare sauce | $16.00 |
Greek salad, sheep's milk feta, tzatziki (G) (V) | $9.00 |
(G) Gluten free dishes. Ask your waiter for vegetarian options or let us know if you have other dietary requirements as we can usually design a dish to suit. | N/A |
Pirates Bay Octopus, char-grilled (G) chips, greek salad, sheep's milk feta, tzatziki | $34.00 |
Clean Here for the full menu for Blue Eye |
Lasagna (G^) [V] Fresh pasta sheets layered with traditional Bolognese sauce, mozzarella and parmesan (E/M) | $15.50/$19.90 |
Warm Chicken Salad - Grilled chicken pieces tossed with fresh lettuce, cucumber, tomato, topped with sun-dried tomatoes and drizzled with a tangy balsamic, mustard and white wine dressing | $21.50 |
Cannelloni (Vegetarian) [V] Fresh pasta wrapped around a ricotta and spinach filling, topped with homemade tomato and basil sauce (E/M) | $15.50/$19.50 |
Caesar Salad - Lettuce, croutons, bacon, boiled egg, anchovies, parmesan, drizzled with Caesar dressing | $15.90 |
Caesar Salad With Prawns - Lettuce, croutons, bacon, boiled egg, anchovies, parmesan, drizzled with Caesar dressing | $23.90 |
Tre Salse Con Pane - Trio of Italian style dips served with pizza bread | $13.50 |
The Lot - Homemade tomato sauce base, mozzarella, ham, mushrooms, capsicum, hot salami, olives, onions, shrimps, bacon, pineapple and anchovies(S/M/L) | $14.050/$17.90/$20.50 |
Spaghetti Pescatore (Aglio e Olio) (G^) Calamari, prawn, fish and seafood mix, tossed in garlic, olive oil and parsley (E/M) | $20.90/$23.90 |
Clean Here for the full menu for La Porchetta |
Name | Cuisines |
---|---|
Preachers | Cafes |
Legs 'n' Breasts | Takeaway Food |
Jackman & McRoss | Modern Australian |
Shipwrights Arms Hotel | Modern Australian |
Ducats Coffee Lounge | Cafes |
Machine Laundry Cafe | Vegetarian, Modern Australian |
Bosso & Boo | |
Pollen Tea Room | European, Cafes |
Notice wrong information? Help us keep everything about Bosso & Boo up to date.
Click here to send us an updateThe opening hours for Bosso & Boo are coming soon